# Reviews
Feature ID: `0x47888e4a525435ff:0xc2982b715f4a81a6`
## Rating
Average 3.5/5 across the latest 20 reviews.
| Stars | Reviews |
| --- | --- |
| 5 | 8 |
| 4 | 5 |
| 3 | 2 |
| 2 | 0 |
| 1 | 5 |
The owner replied to 0% of these reviews.
## Rating by month
| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-10 | 2 | 4.00 | 0 |
| 2026-09 | 5 | 2.60 | 0 |
| 2026-08 | 7 | 3.57 | 0 |
| 2026-07 | 4 | 3.75 | 0 |
| 2026-06 | 2 | 5.00 | 0 |
| 2026-05 | 4 | 4.00 | 0 |
| 2026-03 | 2 | 5.00 | 0 |
| 2026-02 | 2 | 4.00 | 0 |
| 2026-01 | 1 | 5.00 | 0 |
| 2025-12 | 1 | 5.00 | 0 |
| 2025-11 | 3 | 4.67 | 0 |
| 2025-10 | 1 | 5.00 | 0 |
| 2025-09 | 1 | 5.00 | 0 |
| 2025-08 | 4 | 4.75 | 0 |
| 2025-07 | 5 | 4.20 | 0 |
| 2025-06 | 4 | 3.25 | 0 |
| 2025-05 | 4 | 4.50 | 0 |
| 2025-04 | 3 | 3.67 | 0 |
| 2025-02 | 3 | 5.00 | 0 |
| 2024-12 | 2 | 5.00 | 0 |
## Latest reviews
### GUIDO NAZIONI: 4.0/5, 2 weeks ago
> The thick-crust pizzas, soft and fragrant, are always a guarantee, as is the cuisine at Vecchio Mulino! A special mention goes to the Casoncelli, a type of stuffed ravioli typical of the Bergamo valleys. The takeout service is always prompt. We always love coming back!
### Walter Chiva: 4.0/5, 2 weeks ago
### Franco Donato: 1.0/5, a month ago
> Very kind waitressesπππ the owner a little less...πππ
### Danny: 1.0/5, a month ago
> Some of the staff are friendly, others much less so.
### Gian Luca Forzano: 3.0/5, a month ago
> Had lunch during a celebration, everything was very basic, both the location, the food, and the service... let's just say there are much better places around... service could be improved, food so-so but very basic without a shred of originality, the location is clearly an osteria but even here there is a lot to improve...
### Leo Porcelli: 5.0/5, 2 months ago
> Delicious Neapolitan pizza, with a thick crust, well-cooked, and excellent ingredients. We'll go there often.
### ALESSIO F.#: 3.0/5, 2 months ago
> I recommend checking out the bill before going to the checkout, in case there are unexpected differences that are unfavorable to you, since no details are given.
### Andrea Grappiolo: 1.0/5, 2 months ago
> A disappointing experience. The staff was rude and unhelpful. Despite booking well in advance, the menu was limited to just four basic dishes (pasta with pesto, pasta with tomato sauce, meatballs, and grilled meat). When we asked if we could order an appetizer, we were quickly told there were no other options. Absolutely not recommended.
### Mirella Salmistraro: 5.0/5, 2 months ago
> Very good pizza, welcoming and well-kept place, very special in the evening with its external lighting, it has an internal room, an upstairs terrace and a large external area, all well-kept.
### Silvio Alovisio: 5.0/5, 2 months ago
> Excellent food, in a simple but comfortable environment, and friendly staff.
### Walter Tosetto: 4.0/5, 2 months ago
### Anton: 1.0/5, 2 months ago
> Dont bother if you not a local - phoned to ask for a takeaway pizza - despite speaking in fluent italian, the person answering responded in English, assuming i was English, and said she was fully booked for takeaway orders.\\Whilst my conclusion may be wrong, i felt this was because she thought i was english - id sooner she said that she couldn't be bothered to make two 8 euro pizzas to take away - shame as given the ratings.my review could have been much more positive - as they say, you dont get a second chance to make a first impression!
### Audrey Oberson: 4.0/5, 3 months ago
> We had lunch there as a family. Good place.
### Bianca Toma: 5.0/5, 3 months ago
### diana rivadossi: 1.0/5, 3 months ago
> We ordered a Margherita pizza.\There was practically no mozzarella or tomato.\A real shame. We all left feeling dissatisfied.
### Agostino Dati: 4.0/5, 3 months ago
> My wife and I stopped in with the intention of having pizza, but discovered they only serve it in the evening. So we opted for a first course, but unfortunately, my experience ended there: the pasta was very dry and virtually devoid of sauce, so much so that I had to ask for oil and salt to make it more palatable.\\It's a shame, because the staff was friendly and the welcome was truly warm.
### Gianluca Turcato: 5.0/5, 4 months ago
> Nice place, we ate an excellent pizza and a super beer.... Highly recommended
### Maria Luisa Invrea: 5.0/5, 4 months ago
### Giovanni Cipriano: 5.0/5, 5 months ago
> Generous portions and tasty dishes, just as they should be in an osteria. Good ingredients. Excellent service and friendly, welcoming staff. Simple yet welcoming atmosphere. Excellent value.
### caterina morra: 5.0/5, 5 months ago
> Good food and quiet place highly recommended