# Reviews

Feature ID: `0x4787fb5935d06e51:0xfd42622d97977161`

## Rating

Average 4.3/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 12 |
| 4 | 6 |
| 3 | 0 |
| 2 | 0 |
| 1 | 2 |

The owner replied to 0% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-10 | 1 | 5.00 | 0 |
| 2026-08 | 1 | 5.00 | 0 |
| 2026-07 | 1 | 4.00 | 0 |
| 2026-06 | 1 | 5.00 | 0 |
| 2026-04 | 1 | 4.00 | 0 |
| 2026-02 | 1 | 5.00 | 0 |
| 2025-11 | 1 | 5.00 | 0 |
| 2025-07 | 1 | 5.00 | 0 |
| 2025-06 | 2 | 4.00 | 0 |
| 2025-05 | 1 | 4.00 | 0 |
| 2024-11 | 1 | 4.00 | 0 |
| 2024-09 | 1 | 5.00 | 0 |
| 2024-08 | 1 | 5.00 | 0 |
| 2024-06 | 1 | 5.00 | 0 |
| 2024-05 | 1 | 5.00 | 0 |
| 2024-03 | 1 | 1.00 | 0 |
| 2023-12 | 1 | 1.00 | 0 |
| 2023-11 | 1 | 5.00 | 0 |
| 2023-09 | 2 | 4.00 | 0 |
| 2023-08 | 3 | 5.00 | 0 |
| 2023-06 | 2 | 4.50 | 0 |
| 2023-05 | 2 | 4.00 | 0 |
| 2023-01 | 1 | 5.00 | 0 |
| 2022-12 | 1 | 5.00 | 0 |
| 2022-11 | 1 | 5.00 | 0 |
| 2022-10 | 2 | 5.00 | 0 |
| 2022-09 | 3 | 3.67 | 0 |
| 2022-08 | 4 | 4.75 | 0 |
| 2022-07 | 1 | 5.00 | 0 |
| 2022-06 | 6 | 4.67 | 0 |
| 2022-05 | 4 | 4.75 | 0 |
| 2022-04 | 3 | 5.00 | 0 |
| 2022-03 | 1 | 5.00 | 0 |
| 2022-02 | 2 | 5.00 | 0 |
| 2021-11 | 2 | 5.00 | 0 |
| 2021-10 | 1 | 5.00 | 0 |

## Latest reviews

### Cristina Magliano: 5.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pkallXZG5lVnBxWXpWa2RXa3dWRnBTWkRRMWRuYxAB"></a>

### Astrid Hachez: 5.0/5, 2 months ago
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### High Speed: 4.0/5, Edited 3 months ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnTUNZdk83TFdnEAE"></a>

> A hidden gem! Unique restaurant tucked away in a vineyard. Excellent food and wines!

2 photos attached.

### Pietro Russo: 5.0/5, 4 months ago
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### Raffaele Boccia: 4.0/5, 6 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pOamRrOHlhekJDUkZoVmVUWTBNbFZKYlRkWFJXYxAB"></a>

> We had lunch on Easter Sunday.\<br\>\<br\>Compared to a previous experience at Cascina Papa Mora, this time, despite the carefully curated menu, some of the pairings weren't particularly appreciated.

1 photo attached.

### Chiara: 5.0/5, 8 months ago
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### Luigi Bellati: 5.0/5, a year ago
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### Analia Villagra: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2tGUFIzVlhWbFJ5YUZObVZVMUZkMlZhYW14MmNFRRAB"></a>

> I went to a wedding event and everything was perfect!!

2 photos attached.

### Michele Mauri: 4.0/5, a year ago
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### Gerhard Schullin: 4.0/5, a year ago
<a id="review-ChZDSUhNMG9nS0VLejd3TjdVcXZhZGNnEAE"></a>

> It's been a few days since we spent an unforgettable week here – at the end of the world. Just peace and quiet surrounded by nature, with the most loving hospitality and care. Thank you, Maria Teresa, and all the best! We'd love to come back. 🤚😘

### Ernesta Peroni: 4.0/5, a year ago
<a id="review-ChZDSUhNMG9nS0VLMkt3WlNobjh2TVNnEAE"></a>

> A very nice agriturismo, kind and helpful staff, decent food except for the fried sage, carrots and asparagus which was delicious...

### Ivan Magnetto: 4.0/5, 2 years ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnSUMzeDR1WktnEAE"></a>

### Ros: 5.0/5, 2 years ago
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### Giuseppe Adinolfi: 5.0/5, 2 years ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnSURia3JXRkJBEAE"></a>

> Always excellent days with carefully prepared dishes and unusual service. I highly recommend it without a doubt.

### Pasquale Elia: 5.0/5, 2 years ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnSUR6aHJIeXFBRRAB"></a>

> Marriage

1 photo attached.

### Lucia Pezzano: 5.0/5, 2 years ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnSURUeDRxMndnRRAB"></a>

### TA MA: 1.0/5, 2 years ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnSUM5bjhtYTVnRRAB"></a>

> A disgrace! Weights everywhere from the beginning of the dinner to the end!\<br\>A fixed menu for a whopping 33 euros served with a salad with walnuts and cheese (I make it at home), cotechino, and sauerkraut (in March!) At other agriturismos, the appetizers are always four!\<br\>A first course of tagliolini with black cabbage that we all mistook for pesto and which tasted like nothing.\<br\>A second course of wild boar (definitely frozen from the previous season) without even a side dish.\<br\>Not to mention the dessert, which was slammed onto the plate like a mess from a single bowl in the waitress's hand and we couldn't quite tell what it was!!!!\<br\>Bitters sipped by the waiter's hand as if they were gold!\<br\>To serve people like that, it's better to say there's no room!!!! It's not the food, but the way\<br\>we were treated and mocked.\<br\>What a shame! It was obviously a bad night for them, but that's not how you do it!

### andrea balillo: 1.0/5, 2 years ago
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### Antonio Deboli: 5.0/5, 3 years ago
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> Really pleasant atmosphere, very kind and professional staff, we had a great time ☺️

### Cristi Androne: 5.0/5, 3 years ago
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