# Reviews

Feature ID: `0x47869f6188642c59:0x237a66535a656cea`

## Rating

Average 4.6/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 16 |
| 4 | 1 |
| 3 | 2 |
| 2 | 1 |
| 1 | 0 |

The owner replied to 15% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-11 | 1 | 5.00 | 0 |
| 2026-09 | 2 | 3.00 | 0 |
| 2026-08 | 7 | 5.00 | 1 |
| 2026-07 | 7 | 4.71 | 1 |
| 2026-06 | 3 | 4.33 | 1 |
| 2026-05 | 3 | 4.00 | 1 |
| 2026-04 | 2 | 5.00 | 1 |
| 2026-03 | 2 | 5.00 | 0 |
| 2026-02 | 2 | 5.00 | 1 |
| 2026-01 | 1 | 4.00 | 0 |
| 2025-12 | 4 | 3.25 | 0 |
| 2025-11 | 5 | 4.80 | 1 |
| 2025-10 | 5 | 5.00 | 0 |
| 2025-09 | 1 | 5.00 | 0 |
| 2025-08 | 2 | 5.00 | 0 |
| 2025-07 | 5 | 4.80 | 1 |
| 2025-06 | 2 | 5.00 | 1 |
| 2025-05 | 6 | 4.83 | 1 |

## Latest reviews

### Andrea Bulgarella: 5.0/5, a week ago
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> TOUCHING!\<br\>FOR THOSE WHO LOVE GENUINE HOMEMADE COOKING.

### Vasilen Spasov: 2.0/5, a month ago
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### Federico Festa: 4.0/5, 2 months ago
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### Roberto Molteni: 5.0/5, 2 months ago
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> For me, this place is a guarantee.\<br\>Traditional cuisine is excellently executed, with some truly interesting reinterpretations!\<br\>The service is always punctual and friendly, managed by a team of young and enthusiastic people!\<br\>The wine selection is incredibly interesting.

1 photo attached.

### Diego Gorgazzi: 5.0/5, 2 months ago
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> I tried several dishes and they were all delicious. The white lasagna was my favorite. The polenta was delicious. The waitresses were very kind and courteous. The owner (I assume the gentleman who ran the bar and took reservations) was very friendly and welcoming.

11 photos attached.

### Francois Dominique: 5.0/5, 2 months ago
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> Wow, the zucchini lasagna was delicious. The service was outstanding.

### Lucia Soravia: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21KVlZIRkdWRnAxZWs1M1ZUUklRWGN5U1U0NWFrRRAB"></a>

> I highly recommend quesyconviviale, with excellent, authentic food and attentive, friendly staff who can accommodate any request. Well done for carrying forward a forward-thinking philosophy!

### Yasmin Hepp: 5.0/5, 2 months ago
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### Filippo Binaghi: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21NNVFrRjJRVUUwWDNrMllUZG5lbEUxYlhGNlYyYxAB"></a>

> Excellent\<br\>Especially the company

### Silvia Noseda: 5.0/5, 3 months ago
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**Owner reply (3 months ago):**

> Grazie

### Guido Cerretani: 5.0/5, 3 months ago
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### Gaëlle Reuillon: 5.0/5, 3 months ago
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### davide defo: 3.0/5, 3 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2tSWFkxaE5aWFZXWmtSbVIzWnJiR1kwYkVneWJrRRAB"></a>

> We had a business dinner, which went well overall. What divided the group was the various appetizers, called cicchetti, which almost everyone thought were good but were overly seasoned with vinegar. We continued with hearty skewers, which everyone enjoyed. The polenta was good but a little too greasy. The spiced beef stew was good and cooked perfectly, but the spices were overpowering. What was controversial was the decision to only offer wine by the bottle, with prices that were not excessive but not competitive: €28 a bottle for a Barbera, although good, but slightly excessive. The staff was very attentive despite the location not requiring it, but compliments nonetheless. The dessert was excellent, but we didn't find it adequate overall. It's true that we consumed five bottles of wine for eight people, but for what we ate, €60 per person is excessive. They should offer a free menu for these circumstances at a competitive price. In conclusion, if they adjust the prices and offer an alternative to bottled wine, with a little attention to the cuisine we're there, the service is already good, very polite staff.

### Stefano Gargano: 5.0/5, 3 months ago
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> Excellent! A very friendly trattoria with incredible traditional dishes, and the service was perfect!!! I recommend it 200%. The true flavors of the region; we had a wonderful time and will definitely be back! Grazie Danilo!

### Mark Reekers: 5.0/5, Edited 3 months ago
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> Great, honest food ,traditional with a twist! Specially in starters many vegetarian options. Kind and helpful staff.\<br\>We were lucky to find this gem while  passing through the region and hope to come back some day

### Konstantin: 5.0/5, 4 months ago
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> The food was excellent and the staff very friendly and helpful :)

### Nicola Canzanella: 5.0/5, 4 months ago
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> The food is always excellent, it's a pleasure to return every single time.\<br\>Excellent wine cellar to pair with the wines.\<br\>Keep it up!

3 photos attached.

**Owner reply (4 months ago):**

> Grazie

### Gennaro Barbato: 3.0/5, 5 months ago
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### Enrico Chiesa: 5.0/5, 5 months ago
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> The food is interesting, original, and excellent. The atmosphere is simple but clean, and in keeping with the restaurant's laid-back style.

**Owner reply (4 months ago):**

> Grazie

### Roberto Messa: 5.0/5, 5 months ago
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> Kid-friendliness: Si