Reviews
Rating by month
| Month | Reviews | Average | Owner replies |
|---|---|---|---|
| 2022-11 | 1 | 4.00 | 0 |
| 2022-10 | 1 | 5.00 | 0 |
| 2022-09 | 7 | 3.86 | 0 |
| 2022-08 | 7 | 4.57 | 0 |
| 2022-07 | 4 | 2.75 | 0 |
| 2022-06 | 4 | 3.00 | 0 |
| 2021-11 | 2 | 4.00 | 0 |
| 2021-10 | 9 | 3.89 | 0 |
| 2021-09 | 12 | 4.25 | 0 |
| 2021-08 | 13 | 4.00 | 0 |
Latest reviews
Beautiful and characteristic environment, very courteous staff
A large restaurant with an extensive menu. The pizzas looked good.<br><br>All the other dishes are creatively regional. However, their descriptions promise more than the actual taste delivers. I was able to confirm this on two separate visits. In this respect, the price-performance ratio is not right.<br><br>The service also leaves something to be desired. You can sometimes wait just to be able to order. However, despite being slightly overwhelmed, the staff are very friendly and try their best.
Very good food and great staff
A lovely place in the center of Casez. Their first courses feature unusual combinations of blueberries and game and figs and apples, and they're perfectly executed! Very good!
Excellent grilled steak and good service
Great restaurant, we got a table without a reservation. The staff is very friendly and speaks Italian, English, and a little German. The food was really good and worth the price. Definitely worth a stop.
Very nice restaurant-pizzeria, surrounded by a beautiful landscape! The food was much appreciated, and the kindness of all the staff was incredible! They were great and cheerful, even with the kids!
Very kind, four of us arrived for a motorbike ride at a slightly late hour (1.45pm) but they made us sit down and served us quickly too, thanks and compliments
One star because -5 is impossible to give, poor quality to say the least. My partner and I went for dinner while we were on vacation, and we spent 110 and something for a platter with 3 slices of cold cuts and 2 small pieces of cheese, spaghetti that was supposed to be with a tuna cream and buffalo mozzarella but turned out to be Scotti spaghetti with a can of tuna thrown into a mozzarella and a handful of arugula thrown on top, and a rubbery entrecote. All of this was of a truly scandalous and obscene quality for the price paid. I wouldn't go back even with a free lunch, in fact I strongly advise against it to tourists thinking of enjoying a quality meal in such a beautiful area.
I sometimes go there for pizza, which isn't bad. But there's one thing that left me perplexed: the price of the gluten-free pizza with vegetables. Frankly, €14.50 seems excessive.
