# Reviews

Feature ID: `0x4781ed6261b103f1:0x42c0ab743c5828b7`

## Rating

Average 4.0/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 13 |
| 4 | 2 |
| 3 | 0 |
| 2 | 1 |
| 1 | 4 |

The owner replied to 100% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-10 | 11 | 4.55 | 11 |
| 2026-09 | 12 | 3.67 | 12 |
| 2026-08 | 16 | 4.81 | 16 |
| 2026-07 | 8 | 4.50 | 8 |
| 2026-06 | 13 | 4.77 | 13 |

## Latest reviews

### Sofia Galesso: 5.0/5, Edited 2 weeks ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pkVGR6RTFhMmQ2Y1d0TFdVSlFVVlUyTm5oNFdYYxAB"></a>

> Beautiful view and a really good restaurant!\<br\>We've been there several times and always ate very well and got the right price.\<br\>We'll happily keep coming back 😊

6 photos attached.

**Owner reply (6 months ago):**

> Grazie mille per la sua recensione! A presto

### Nina F: 5.0/5, 3 weeks ago
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> Had a fantastic evening there, they even provided a gluten-free roll. The prawn tartare was delicious! The table was lovely, making the cover charge worthwhile, and the view was amazing – you wouldn't expect it from the outside :)

1 photo attached.

**Owner reply (3 weeks ago):**

> Vielen Dank!

### Giovanni Brizzi: 5.0/5, 3 weeks ago
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**Owner reply (3 weeks ago):**

> Grazie mille.

### Vanessa Eliot: 5.0/5, 4 weeks ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21GelYzWkZaVmt3ZWtGMU1sWTFWRU5yYkhwTlVHYxAB"></a>

> The fish and pasta specialties were excellent. The service was quick and friendly. The view of Lake Garda is magnificent. Highly recommended.

**Owner reply (4 weeks ago):**

> Thank u very much!

### Francesco Foglianisi: 5.0/5, a month ago
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> The food was excellent, the staff were very kind and friendly. It was truly a charming place with a splendid view from the terrace.

3 photos attached.

**Owner reply (a month ago):**

> Grazie mille Francesco, a presto.

### Marver “marver” 301: 5.0/5, a month ago
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> Very elegant and welcoming environment

**Owner reply (a month ago):**

> Grazie mille!

### Cristian Ruffo: 1.0/5, Edited a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21GUE0zVlZaa0pSWmtWV1dTMU1iQzFtUzFabWFXYxAB"></a>

> If you'd like a comment, I'll let you know right away.\<br\>\<br\>When I booked three days in advance, I asked if I could have gluten-free pasta. I was told it wasn't a problem as it could be made in a separate pot.\<br\>When I received my menus, I was told my request couldn't be accommodated and that I could choose a second course.\<br\>I don't think a restaurant should necessarily accommodate a light meal, but if this had been communicated to me when I booked, I would have chosen another restaurant.\<br\>In any case, there were four people in the restaurant, including my partner and I, so I understand your desire to gain customers even if you lie. My compliments go to her.\<br\>Now she understands the good taste in my non-comment.\<br\>\<br\>Good work.\<br\>\<br\>Ruffo Cristian

**Owner reply (Edited 3 weeks ago):**

> Toviamo offensivo la sua risposta accusandoci di dire bugie ai nostri clienti! Questo non e solo offensivo ma anche diffamazione. Abbiamo avvisato lei sig. Ruffo come tutti gli altri clienti che fanno queste richieste che non possiamo garantire che cuciniamo pasta senza glutine, garantendo pero che quasi tutti gli antipasti e secondi sono senza glutine. E non centra nulla se cerano 4 o 50 persone in sala. 

### Alisa Sudholt: 5.0/5, a month ago
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**Owner reply (a month ago):**

> Grazie!! Alla prossima!

### Manuela David: 5.0/5, a month ago
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**Owner reply (a month ago):**

> Grazie Manuela!

### Adina Bazarca: 5.0/5, a month ago
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1 photo attached.

**Owner reply (a month ago):**

> Grazie Adina.

### Jane Krueger: 4.0/5, a month ago
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> Shrimp carpaccio

**Owner reply (a month ago):**

> Grazie.

### Gerhard Braun: 1.0/5, a month ago
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**Owner reply (a month ago):**

> Una recensione di questo genere e inconcepibile, cucina 1, non sappiamo dove lei ha mangiato, sicuramente non da noi. A parte che non ce scritto nulla. Comunque la ringraziamo per la sua recensione.

### carolina sieminska: 2.0/5, a month ago
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> Spaghetti with clams.\<br\>80g of pasta\<br\>10 (TEN) clams on top, no sauce...no cherry tomatoes, no parsley...\<br\>Price of the dish: 24 euros...

**Owner reply (a month ago):**

> Ci dispiace molto per l' inconvegniente, siamo famosi per la nostra pasta alle vongole e sopratutto per l'abbondanza delle vongole che mettiamo nel piatto. Sicuramente e stato un errore da parte nostra e ci scusiamo per questo. 

### Baris Birici: 5.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pOMVlXeFdWMHRrYXpWR1kyMVNNVkpXWjFoT2QyYxAB"></a>

> The sunset was beautiful. We drank wine and ate meat. The food was delicious. The view was impressive because it's located within the harbor. Thanks to the chef and the staff…

5 photos attached.

**Owner reply (a month ago):**

> Grazie mille.

### Lucia Marchel: 5.0/5, a month ago
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**Owner reply (a month ago):**

> Grazie mille Lucia.

### Luca Tommasi: 1.0/5, a month ago
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> I'm a frequent visitor to Bardolino, and I can say this restaurant offers one of the best value for money. It's a shame, because the location is beautiful and deserves better organization.

**Owner reply (a month ago):**

> Lei non su preoccupi della nostra organizzazione, gia con quello che ha scritto hanno capito tutti quale e il suo scopo. La ringraziamo per la sua recensione.\<br\>

### Thomas Bosshard: 5.0/5, a month ago
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> A very nice restaurant with a beautiful terrace. The food was delicious and the service exceptionally friendly and attentive. We felt completely at ease.

**Owner reply (a month ago):**

> Vielen Dank fuer die Blumen!

### Margret Schneider: 4.0/5, a month ago
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> Octopus in tomato sauce with polenta

5 photos attached.

**Owner reply (a month ago):**

> Vielen Dank.

### Andrea Compagnoni: 1.0/5, a month ago
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> Reservation formally confirmed at 9 pm, we arrived, the place was already closing, and we were told that the reservation had not been recorded correctly. Amateur management.

**Owner reply (a month ago):**

> Ci dispiace molto per l inconveniente. Purtroppo era un errore umano che puo succedere.  Cmq siete arrivati in ritardo alle 21:10  e lo chef di cucina vi ha proposto di servirvi antipasti e secondi, ma voi ve ne siete andati. Bisogna cercare di capire le dinamiche  prima di scrivere una recensione di una stella senza avere mangiato o essere serviti o seduti, amatoriale forse la recensione e non apropriata. Cmq il cliente ha sempre ragione. 

### Klaus M: 5.0/5, a month ago
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> Great food, great location, simply something special!

**Owner reply (a month ago):**

> Grazie mille!