# Reviews

Feature ID: `0x4781c324eb3ad595:0x3fc3220f5041c9d9`

## Rating

Average 4.8/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 15 |
| 4 | 5 |
| 3 | 0 |
| 2 | 0 |
| 1 | 0 |

The owner replied to 0% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-11 | 11 | 4.82 | 0 |
| 2026-10 | 7 | 4.71 | 0 |
| 2026-09 | 14 | 4.64 | 0 |
| 2026-08 | 17 | 4.88 | 1 |
| 2026-07 | 5 | 4.20 | 0 |
| 2026-06 | 6 | 4.83 | 0 |

## Latest reviews

### Lady Pucci16: 5.0/5, 9 hours ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pKV1h6ZGlVblZyWlVsNU1qYzVYMmh1ZEROR1EwRRAB"></a>

> The food is simply sublime. Impeccable service. Nadia and her staff make you feel at ease, like family. I will definitely be back and highly recommend it.\<br\>\<br\>Thank you so much ❤️

### Tony Moretti: 5.0/5, 10 hours ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21kQ2JuWmFVV2syU3pGNGNFeHdjMWRxTXpWVmFWRRAB"></a>

> A historic restaurant in Valeggio, dining here is reminiscent of lunches at grandma's. Impeccable dishes, from tortellini to boiled meats to desserts.

### matteo ferron: 5.0/5, 3 days ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2tGSVRUUnRUMnh2Y1RrM1NEaDJjbVE0WlVoWmRrRRAB"></a>

> Always everything perfect

### Emanuela Crucitti: 5.0/5, 5 days ago
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### Flavio Stefanoni: 4.0/5, 5 days ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT214VVgwVjRRVWhMV0VkcVoxOVBWVzAwTURSQ1lrRRAB"></a>

> There's nothing to complain about regarding the quality of the products, because the tortellini are sumptuous and the zuppa inglese truly spectacular. However, objectively, you can't charge an eight-year-old for half a plate of tortellini as if it were a whole plate.

### MARIA RITA FILIPPOZZI: 5.0/5, a week ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xsNWJtbHFlRkZuWkdOc05tRjJNRGRuTlhJMGIyYxAB"></a>

> If you want healthy, delicious, and home-cooked food, then you have to come to Alla Borsa. The wait times are practically nonexistent, the tortellini are a delight, the meat is delicious, and the pearà is exactly what my grandmother used to make and it's amazing!!!! The desserts are the ultimate treat. Everyone is extremely kind, but we were especially lucky to meet Mr. Roberto. There are no flaws, not even on the bill. You leave satisfied and happy with everything ❤️

### Alessandro Jack: 4.0/5, a week ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xnM09IWXRaSFJzUVVrNVFVZE1RMmRSTlRCdk9FRRAB"></a>

> It would deserve five stars, but unfortunately the staff, despite their experience, seem annoyed and sullen. The owner, too, apparently doesn't like debit card payments, even though the bill exceeded €200.

### Cinzia: 5.0/5, Edited a week ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnSUNBLUsteWZREAE"></a>

> Everything was perfect, everything was delicious, the staff was fast and professional. It's a shame that the owner paid at the register. I understand her stress, but I really didn't expect such a rude response, not even a greeting or a thank you.\<br\>A sour note in this lovely lunch.

5 photos attached.

### Matteo La Tassa: 5.0/5, a week ago
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### Reinhard Hinteregger: 5.0/5, a week ago
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### Mak Leonardi: 5.0/5, a week ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21Vd2VHcDBkM1JFTTJsTldrRk5YM2hoVUZrd2NuYxAB"></a>

> The best tortellini!!!

### Anna Moretti: 4.0/5, 2 weeks ago
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### Andrea Trevisani: 5.0/5, 3 weeks ago
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### P: 5.0/5, 3 weeks ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xoQ1VFRXpWbWRGYTBvNUxWUjZaMG94Y1RoRVIxRRAB"></a>

> We drove there specifically for the tortellini and were absolutely delighted. Both the main courses and the dessert (panna cotta) were outstanding. The service was also excellent, even though it was quite busy. The atmosphere in the courtyard was incredibly cozy and pleasant. We were completely satisfied and would gladly return anytime!

2 photos attached.

### Francesco Castioni: 5.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT201MmRFOWxSR0YyVEU1eE0yNTFSRmR6TjNCTk1YYxAB"></a>

> An extraordinary restaurant where the story of Valeggio's love knots becomes edible and delicious! Nadia, the owner, knows how to describe her excellent dishes and the Valeggio and Borghetto area. Her passion and love are evident both in her words and in her hand-made tortellini!

### Alice Trevisanutto: 4.0/5, a month ago
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### Cristian Mazzanti: 5.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2s5VE0wRTJUMUpqUVZKWU5rcElUemszVkZwV2RsRRAB"></a>

> Exceptional experience!!! Highly recommended! Very good house wine, AIS sommelier can confirm... for starters, tortelli, light fresh pasta that isn't heavy at all... for main course, a rib-eye steak and carpaccio, fabulous! Kind and helpful staff, thank you for everything!

### Cristina Grazioli: 5.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pkVFZuWklkbXR0YkRKNVJYRm1kV2xpVmxwME1FRRAB"></a>

> Excellent food, knowledgeable and very friendly staff.\<br\>Clean and welcoming atmosphere

### Laura Gobbi: 5.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25ScVFsaG1WRUpEYkd0NE5ucGxlbEZDWm5wRlZtYxAB"></a>

> Dietary restrictions: Senza lattosio, vegano

### Giovanni Pomari: 4.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25OUmRXdExVa2QxVGxKbVNrTklaMEZPWjFwSlNFRRAB"></a>

> Historic restaurant. Tortellini are the signature dish.