# Reviews

Feature ID: `0x47802beda294ab27:0xc75990ab08abb52a`

## Rating

Average 4.7/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 15 |
| 4 | 3 |
| 3 | 2 |
| 2 | 0 |
| 1 | 0 |

The owner replied to 30% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-10 | 1 | 5.00 | 0 |
| 2026-08 | 1 | 5.00 | 0 |
| 2026-07 | 2 | 5.00 | 0 |
| 2026-06 | 1 | 5.00 | 0 |
| 2026-04 | 2 | 4.00 | 0 |
| 2026-03 | 2 | 3.50 | 0 |
| 2026-02 | 2 | 4.50 | 2 |
| 2025-12 | 1 | 5.00 | 1 |
| 2025-11 | 1 | 5.00 | 1 |
| 2025-10 | 1 | 5.00 | 1 |
| 2025-09 | 1 | 4.00 | 0 |
| 2025-04 | 2 | 5.00 | 0 |
| 2025-03 | 2 | 5.00 | 1 |
| 2025-02 | 3 | 5.00 | 0 |
| 2024-12 | 1 | 1.00 | 0 |
| 2024-08 | 1 | 5.00 | 0 |
| 2024-07 | 1 | 5.00 | 0 |
| 2024-06 | 2 | 4.50 | 0 |
| 2024-05 | 2 | 4.50 | 1 |
| 2024-04 | 1 | 5.00 | 1 |
| 2024-03 | 2 | 4.50 | 1 |
| 2024-01 | 1 | 5.00 | 0 |
| 2023-12 | 4 | 4.75 | 2 |
| 2023-11 | 1 | 4.00 | 1 |
| 2023-10 | 3 | 5.00 | 3 |
| 2023-09 | 2 | 4.00 | 2 |
| 2023-08 | 2 | 5.00 | 2 |
| 2023-07 | 2 | 4.50 | 2 |
| 2023-06 | 1 | 5.00 | 1 |
| 2023-05 | 1 | 5.00 | 1 |
| 2023-04 | 5 | 4.40 | 3 |
| 2023-03 | 1 | 5.00 | 1 |
| 2023-02 | 4 | 3.75 | 4 |
| 2023-01 | 1 | 5.00 | 1 |

## Latest reviews

### Dimitri Melli: 5.0/5, 3 weeks ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2kxSWNGZFRTMXBVWTFwMFIycDZjek5DYW1sT1FWRRAB"></a>

> Great service, delicious pizza

### Massimiliano Roversi: 5.0/5, 2 months ago
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### giuliana Menghi: 5.0/5, 4 months ago
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### Maicol Calzolari: 5.0/5, 4 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25OZlIzQm5TVWhqVlhKMU5XSnNWbnByWlRsek0yYxAB"></a>

> At least once a month I go here for pizza with my partner. We've tried so many, but this is undoubtedly our favorite. Thin-crust pizza (or even stretched if you prefer), perfect dough, fresh ingredients. It's so light you almost don't even notice it after eating, which is truly a plus that few places can boast. If you want a pizza you'll remember, stop by—you'll be amazed. If you don't want the pizza made by the legendary Paolo, Silvia will delight you with traditional Mantuan dishes, and more, that are truly delicious. What can I say? The owners, Paolo and Silvia, are wonderful and friendly. See you next time!

### Nicola Siliprandi: 5.0/5, 4 months ago
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### Teresa Pernice: 3.0/5, 6 months ago
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### Giusy Tilli: 5.0/5, 6 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT200M01IVkZYMDF2ZFZoclpVMU1SbUUyWkdSRFZGRRAB"></a>

> A simple trattoria with a simple ambiance but decidedly substantial. An excellent opportunity to try local cuisine. We tried the bigoli with speck and fondue and the best pumpkin ravioli we've ever had. To finish, the unmissable sbrisolona with liqueur. Congratulations!

### Elisabetta Molinari: 3.0/5, 7 months ago
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### Simone Bosoni: 4.0/5, Edited 8 months ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnTUNvLWFiXzl3RRAB"></a>

> Small pizzeria with a kitchen. Excellent value. For those who love thin-crust pizza. Friendly staff.

### Carmelo Sciacchitano: 4.0/5, 8 months ago
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**Owner reply (8 months ago):**

> Grazie. 

### Luca Saccani: 5.0/5, 8 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT214YVdIbGtSbXRTV2tsS1prdDBOVloyVDNKTlQyYxAB"></a>

> A fantastic, delightful discovery.\<br\>I love these types of places because they're the ones that make small towns and villages pulsate.\<br\>A truly wide variety of pizzas, including unusual ingredients like venison prosciutto or wild boar speck, the latter being out of this world!\<br\>The service and staff were extremely friendly. Thank you.\<br\>We'll definitely be back, especially to try the rest of the menu!

1 photo attached.

**Owner reply (8 months ago):**

> Grazie per la recensione è un vero piacere per noi sapere che siete stati bene. A presto! 

### leonardo cocchi: 5.0/5, Edited 10 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xaa1dWQjZTMlpaZVZaMVNTMVBlazE0TURWeE5XYxAB"></a>

> A classic village restaurant/pizzeria where you can eat well, including local dishes, at reasonable prices.\<br\>The service is attentive and the staff is very friendly. If I'm in the area again, I'll definitely return.

4 photos attached.

**Owner reply (9 months ago):**

> Grazie Leonardo. 

### mauro barilli: 5.0/5, 11 months ago
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**Owner reply (11 months ago):**

> Grazie Mauro per la recensione da tutto lo staff. \<br\>Arrivederci a presto! 

### Alessandra Ongari: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2s1YVNFcElTWGxrVlZOTGNXOHdlR2N5WWpKdU9WRRAB"></a>

> A pleasant discovery, close to home, excellent, light pizza. I had a great time, I felt right at home. Thank you so much for the welcome!

**Owner reply (a year ago):**

> Grazie a te Alessandra, a presto! 

### Mic Merca: 4.0/5, a year ago
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### Roberta Gioma: 5.0/5, a year ago
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### Luca Pasotti: 5.0/5, a year ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnTUNvOEttdE9REAE"></a>

### Daniela Bicelli: 5.0/5, a year ago
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### Dante Beltrami: 5.0/5, a year ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnTUN3dXJYZmt3RRAB"></a>

> We visited this slightly remote pizzeria/trattoria. It's simple but very well-maintained. The service is excellent. The gnocchi and cured meats are delicious. Agnoli are delicious and tiny, just the way I like them. The sweet salami is top-notch. Excellent value. Thank you so much. I'll definitely be back.

**Owner reply (a year ago):**

> Grazie Dante per la bella e specifica recensione. A presto! 

### Alessio Feraboli: 5.0/5, a year ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnTUNnMGYyMFlREAE"></a>