Reviews
Rating by month
| Month | Reviews | Average | Owner replies |
|---|---|---|---|
| 2026-11 | 3 | 1.00 | 0 |
| 2026-10 | 7 | 3.86 | 0 |
| 2026-09 | 6 | 4.33 | 0 |
| 2026-08 | 4 | 3.50 | 0 |
| 2026-07 | 3 | 4.67 | 0 |
| 2026-06 | 1 | 5.00 | 0 |
| 2026-05 | 3 | 4.67 | 0 |
| 2026-04 | 6 | 4.00 | 0 |
| 2026-03 | 4 | 4.75 | 0 |
| 2026-02 | 6 | 4.50 | 0 |
| 2026-01 | 3 | 4.67 | 0 |
| 2025-12 | 3 | 4.67 | 0 |
| 2025-11 | 3 | 4.33 | 0 |
| 2025-10 | 3 | 4.33 | 0 |
| 2025-09 | 5 | 4.20 | 0 |
Latest reviews
One star because it's impossible to rate anything less than nothing.<br>Excellent rudeness<br>Less than nothing professionalism<br>Welcome and farewell to be thrown away<br>Quality veeeery questionable<br>Flavors nonexistent<br><br>Ambience left behind over the decades<br>To be erased from the experience register...<br>It's a shame it doesn't do justice to the city of Parma<br>Very high prices with no choice but "recommended" by the waiter who kept saying "it's a restaurant; we have everything," forcing himself and bringing dishes of his choice <br>1 seafood salad<br>1 first course<br>Shared water and colic-inducing coffee<br>Very high prices...
Terrible service, pasta not al dente, VERY HARD! The waiter who served us was beyond reproach.
I'll list all the negative things in order as they happened to me:<br>1 - We arrived and no one accompanied us to the table, we had to find it ourselves (they just told us "it's in the back on the left")<br>2 - As soon as I sat down, the chair broke and I noticed that two other chairs were broken as well<br>3 - The QR code menu didn't work, it can happen, but to prevent this, they should at least leave us paper menus (which they then brought to us minutes later)<br>4 - The older waiter was rude, arrogant, and ill-mannered, and he didn't even understand what we were ordering<br>5 - The food arrived extremely late compared to when ordered<br>6 - The glasses were obviously dirty or at least not washed properly<br>7 - When our food was brought, the same waiter didn't even know the names of the pizzas<br>8 - I didn't like how the waitress, who had obviously just started working there, was treated; she was ridiculed in front of an entire table by the same waiter. First<br><br>Now I'll list the things I liked (approximately):<br>1 - The pizza was mediocre, nothing special, it would have been better to go to a kebab shop.
We booked and were told to go get a table without telling us which one. We were without a menu for 10 minutes, and the QR code for the online menus didn't work. It took another 10 minutes to take our orders after receiving the menus, and we heard them say, "Make them wait." They were taking the wrong order, and he left before letting us order water. The food itself is good, but come on, what kind of service is this? As you can see, even the glasses had pieces of sauce stuck to them, I think I removed it with my fingernail. The waiter told us, "Come on, come on," that we had to hurry up and get them, followed by a curse shortly afterward.
Really high quality-price ratio
What can I say...we happened upon it by chance during the Parma Marathon, and were pleasantly surprised.<br>We tried pizza, a first course, a second course, and a dessert, and I have to say, they were truly excellent.<br>The service was excellent, and our waiter, whose name I don't remember, made all the difference in getting the 5 stars.<br>My compliments, truly!
excellent old-school restaurant, very friendly and the food is good.
Good pizza, standard daily menu
The service was friendly and the tables were well spaced. The wait times were short.<br>Delicious dishes. Fresh and well-cooked fish. I recommend the fish-based first courses. I'll be back.
Excellent experience.<br>Fresh and clean, elegant and quiet.<br>Luigi was fantastic at table service.<br>The fish appetizer and pizza were truly special.<br>Definitely worth repeating. Well done!
Friendly and helpful staff, good service. Excellent food at a fair price.
Excellent Pizza
The quality of the ingredients was terrible, from the bread to the pasta dishes. I ordered a trio of tortelli, and in the filling of one of the herb tortelli I found a strand of aluminum foil from a kitchen sponge. Despite the very kind waiter's apologies, who somehow explained the situation, these things CANNOT happen.