Mapsby Firecrawl

Reviews

4.5
★★★★★
Latest 20 reviews
5
14
4
3
3
3
2
0
1
0

Rating by month

MonthReviewsAverageOwner replies
2026-1134.670
2026-10144.500
2026-0994.560
2026-08103.900
2026-0753.800
2026-0675.000
2026-0564.670
2026-0464.330

Latest reviews

Daniele De Pasquale
★★★★★2 hours ago
Giuseppe Carpino
★★★★★3 days ago
maurizio carpana
★★★★★a week ago

Next time I'll ask for a discount for the laundry.....

Sara Castello
★★★★★Edited a week ago

Best gluten-free pizza of my life, good food, very knowledgeable and courteous service

Sergio Serafini
★★★★★a week ago
Daniele
★★★★★2 weeks ago

Quiet place where you eat well

Sara Nista
★★★★★2 weeks ago
Francesco Gubertini
★★★★★2 weeks ago

Top service and food!!! Highly recommended for celiacs. Delicious pizza with a separate oven and workspace.

Samuele Ciccarelli
★★★★★2 weeks ago

The restaurant is intimate and well-maintained. They also have a kitchen for celiacs.<br>The staff was very kind and attentive.<br>There's a wide selection of pizzas and a few meat and seafood dishes. We wanted to order the fried appetizer, but unfortunately they weren't available that day.<br>The pizza dough is definitely good, with a medium thickness and all the ingredients are top-quality. The average price for a pizza is €10.<br>Recommended

Paolo.g
★★★★★4 weeks ago

I had dinner at this restaurant in the evening with my wife. I had a sausage and stracciatella and my wife had a pizza with fresh red prawns. Everything was delicious. We will definitely be back. The service is excellent and the owner puts you at ease and makes you feel at home. Let's talk about the price for what we ate and drank and for dessert, we couldn't even eat at McDonald's. Highly recommended. We will be back soon ❤️

Carlo Sofia
★★★★★a month ago

Dietary restrictions: Offerta gluten free e senza lattosio

Chiara Bartoli
★★★★★a month ago

The octopus with potatoes was the best I've ever eaten. Friendly waiters, and the dishes were served a bit spaced out. It's a shame the atmosphere was very noisy and hot.

Manrico Antozzi
★★★★★a month ago

Excellent gluten-free, good variety, good basic ingredients.<br>Maybe they overdo it with the oil... but that's fine.

Riccardo Prencipe
★★★★★Edited a month ago
Stefano Scappini
★★★★★a month ago
annalisa vezzali
★★★★★a month ago

Best gluten-free pizza!

Filippo Bonacini
★★★★★a month ago
Vincenzo Morgera
★★★★★a month ago
Mildrey Muñoz
★★★★★a month ago

Muy rica la Pizza con buena pasta y el aperitivo (proscrito di Parma con Mozzarella di Bufala TOP QUALITÄT E PORZIONE PER 15 Euros). Ich kann diese pizzería weiter empfehlen👌Tutto veramente molto buono. Tutti molto gentile. Regresaremos seguramente😋

Luca Cabassi
★★★★★a month ago

Excellent cellar