Mapsby Firecrawl

Reviews

4.8
★★★★★
Latest 20 reviews
5
17
4
2
3
1
2
0
1
0

Rating by month

MonthReviewsAverageOwner replies
2026-1155.000
2026-10114.640
2026-09134.850
2026-0844.750
2026-0735.001
2026-0684.630
2026-05114.910
2026-0445.003
2026-0315.000

Latest reviews

Tecnocasa loranca
★★★★★2 days ago

Spectacular food, freshly made pasta, incredible cotoletta, delicious desserts, and exceptional service. Highly recommended.

Soraya CN
★★★★★2 days ago

10 out of 10! The food was exquisite and the service was super professional!<br>I'll definitely be back.

Guilherme Guerra
★★★★★6 days ago
Anna Novichenko
★★★★★a week ago

We laid out this taratorium in front of the Lamborghini Museum.<br>It was wonderful, the food and service were excellent. It was delicious, truly Italian. We ordered: Tortelloni Verdi with Gorgonzola and Noci, Tagliatelle al ragù, Tortelloni di ricotta al ragù, and Tenerina con mascarpone for dessert.

Daniele Usuelli
★★★★★a week ago
Francesca seidenari
★★★★★a week ago
Andra Oprea
★★★★★2 weeks ago

Absolutely loved it!<br>The staff were so friendly and welcoming. You feel at home from the moment you walk in. The food was fantastic: the lemon pasta is stunning, especially if you love a bright, tangy, slightly sour flavour. It's fresh, zesty and perfectly balanced. Save room for dessert, though. The mascarpone and chocolate dessert was just as stunning, rich and creamy without being too heavy. Great food, great people!

Ivan Gaiani
★★★★★2 weeks ago

A good trattoria if you're passing through Sant'Agata. The charcuterie board with fattened gnocco was good but not exceptional, and the tagliatelle with ragù was well-made. The price was more than reasonable. Overall, we were satisfied.

Luisella Fumagalli
★★★★★3 weeks ago

Excellent place, the food is excellent, the lady is very kind and friendly. Thank you.

Luna
★★★★★3 weeks ago

Very welcoming place, delicious food!<br>They easily adapt the dishes for vegetarians!

Giuseppe Molinari
★★★★★3 weeks ago
Paolo Biagioni
★★★★★3 weeks ago

Well-appointed restaurant, quality food, and very kind and friendly staff.

Co Bi
★★★★★4 weeks ago

We spontaneously decided to have dinner and were more than pleasantly surprised. The food was excellent, the service great, and the atmosphere authentic.

Damien Harris
★★★★★4 weeks ago

We stumbled across this restaurant after our tour of the Lamborghini museum. It turned out to be a highlight of our culinary journey through north Italy. Definitely worth stopping in if you can.

Roger Huber
★★★★★a month ago

Very good Emilian food.

Graziano Menozzi
★★★★★a month ago
Marielouise Lala
★★★★★a month ago

Great. Food was delicious. Hostess very nice

FREDERIC ESCRIVA
★★★★★a month ago

Typical Emilian atmosphere near the Lamborghini museum, no problem with parking, but you eat on the first floor, perhaps not accessible for disabled people, excellent quality cold cuts, excellent first courses (homemade pasta). Service always very attentive and friendly. An excellent lunch at reasonable prices average 30/40 euros per person. We will be back. Thank you and good luck.

Marcello Vaccari
★★★★★a month ago

An old trattoria, but beautifully renovated. Excellent traditional dishes, superb tortellini, and the rest of the menu as well.

Cristiano Ferrari
★★★★★a month ago

A quick lunch at this trattoria in the center of Sant'Agata.<br>The courtesy and professionalism of the woman who served us already made it clear they care.<br>Then, after a quick appetizer, I tried their tagliatelle with ragù, and I must admit they were more than remarkable.<br>They were plentiful, but above all, the ragù was very good, and the pasta was good, a bit rough, and you could easily mop it up on your plate.<br>A final treat: even though they tell me their cheesecake is very good, I can assure you the tenerina is remarkable and you won't want to share it with anyone else.<br>Definitely worth returning for.