Mapsby Firecrawl

Reviews

4.5
★★★★★
Latest 2 reviews
5
1
4
1
3
0
2
0
1
0

Rating by month

MonthReviewsAverageOwner replies
2021-0915.000
2018-0714.000

Latest reviews

Tommaso Cucchi
★★★★★5 years ago
Mr. Pil1
★★★★★8 years ago

This restaurant is part of the Campagnola Emilia festival, held annually in the second half of July. In 2018, it will be open until July 29th. The quality dishes are recommended, with seafood spaghetti rather than pizza. Dining is al fresco. Regardless of the organizers' motive, Chef Luigi's restaurant offers a valid, high-quality dining option for 10 days.