Mapsby Firecrawl

Reviews

4.5
★★★★★
Latest 20 reviews
5
15
4
3
3
0
2
1
1
1

Rating by month

MonthReviewsAverageOwner replies
2026-11104.500
2026-10184.220
2026-09174.530
2026-08154.600

Latest reviews

Valentina Rossetto
★★★★★11 hours ago
Walkman Sardegna
★★★★★18 hours ago

Excellent from lunch to service and location ❤️🥂

Gianmarco Galante
★★★★★20 hours ago
Stelvio Manza
★★★★★2 days ago
David Zordan
★★★★★6 days ago

How to feel at home

elisabetta bia
★★★★★Edited 6 days ago
Andrea
★★★★★a week ago

Excellent trattoria nestled in the Euganean Hills with good-quality homemade food. Friendly staff, plenty of parking, and a fair price. We'll definitely be back.

Francesca Todaro
★★★★★a week ago

Traditional trattoria. Excellent food and service. The vintage atmosphere is in keeping with the restaurant's style, very clean and well-maintained.

Tancredi Carraro
★★★★★a week ago

Wheelchair accessibility: Si

Johannes Strauß
★★★★★a week ago

The restaurant was recommended to me; the service was quick and friendly. I chose braised mule as my main course, which was a bit bland, but the meat was good. The rosé was too sweet for my taste, but the ricotta pear cake earned it extra points. All in all, a good restaurant, though not worth going out of your way to visit.

Stefano Marcolin
★★★★★2 weeks ago

I went for dinner on October 30, 2026.<br>There were 28 of us, and we ate meat-based first and second courses.<br>Generous and tasty portions.<br>Eating a lot and not feeling full has rarely happened to me.<br>For €45, I had a first course, a rib-eye steak, a side dish, dessert, and coffee.<br>If only dining out were always like this.

Stefano Valentini
★★★★★2 weeks ago
federico turetta
★★★★★3 weeks ago

The meal was very good.<br>I had the classic... bigoli with ragù and grilled chicken, and I can say it was all delicious. My wife and two friends ordered the rib-eye steak, which I've never seen on a larger scale, and they said it was incredibly tender and delicious.<br>The wine, service, and atmosphere were good.<br>I'll definitely be back!!!

Simona Loghin
★★★★★3 weeks ago
Leonardo Leonardo
★★★★★3 weeks ago

Exceptional sliced ​​meat, fabulous side dish, excellent service, recommended

Davide Todesco
★★★★★3 weeks ago

A typical Euganean Hills trattoria with a panoramic view of the plain below. Conveniently located in the lower Vicenza area and about a half hour from Padua. Try the bigoli with duck, the sliced ​​beef, and the homemade desserts. Reservations recommended.

Antonio
★★★★★3 weeks ago

Nice place in a great location, but too many tables, resulting in a long wait for service. Another consequence of too many tables is the decidedly inadequate parking. Service is like a trattoria, making it difficult to serve many people, but when you go out for lunch, you always expect staff to be up to par. In short... a nice, but not a wonderful, experience.

Michele Bergamasco
★★★★★4 weeks ago

Kid-friendliness: Si<br><br>Wheelchair accessibility: Si

Francesca Lain
★★★★★a month ago

Excellent food, very well cooked and tasty, value for money, I recommend it

Roberto Vescovo
★★★★★a month ago

Good food and good service