# Reviews

Feature ID: `0x4778cda3010fd2f3:0xdc062e9e0e2bcfb`

## Rating

Average 4.5/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 12 |
| 4 | 6 |
| 3 | 2 |
| 2 | 0 |
| 1 | 0 |

The owner replied to 0% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-11 | 1 | 5.00 | 0 |
| 2026-10 | 9 | 4.78 | 0 |
| 2026-09 | 9 | 4.33 | 0 |
| 2026-08 | 2 | 4.00 | 0 |
| 2026-07 | 3 | 5.00 | 0 |
| 2026-06 | 2 | 5.00 | 0 |
| 2026-05 | 7 | 4.43 | 0 |
| 2026-04 | 9 | 4.33 | 0 |
| 2026-03 | 12 | 4.25 | 0 |
| 2026-02 | 5 | 5.00 | 0 |
| 2026-01 | 1 | 5.00 | 0 |

## Latest reviews

### Paolo Bari: 5.0/5, 4 days ago
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### Riccardo Dal Bianco: 5.0/5, a week ago
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### Dario Maran: 5.0/5, 2 weeks ago
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### tina giachetti: 4.0/5, 2 weeks ago
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### Matt Mayo: 5.0/5, 3 weeks ago
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> At first, I didn't want to go because of a couple of negative reviews (small quantities and rudeness), but then I decided to book anyway, and it was the perfect choice: a beautiful atmosphere dominated by the courtesy and professionalism of all the staff. Excellent food in good quantities! The €40 menu also includes a version for celiacs and those with dairy intolerances, and the flavor is superior to the regular dishes! Well done!

3 photos attached.

### Utente003Grthx: 4.0/5, 3 weeks ago
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> Renowned, fantastic, exceptional, suitable for any type of evening, even wheelchair accessible, the stars speak for themselves.

### Massimo Gasparotto: 5.0/5, 3 weeks ago
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> High quality, fair price

### Jasna babič: 5.0/5, 4 weeks ago
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### Gianni Albertinoli: 5.0/5, 4 weeks ago
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### Elisa Pezzotti: 5.0/5, a month ago
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> A historic restaurant in Sandrigo, we had the pleasure of trying it on Saturday for dinner. Their signature dish is definitely the Vicenza-style creamed cod, but we also tried the meat, which was excellent. Very attentive service.

2 photos attached.

### Valter Pagnin: 4.0/5, a month ago
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### Anna Barlassina: 5.0/5, a month ago
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> everything perfect

### Valentina Ganu: 4.0/5, a month ago
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> Nice place, nothing to complain about. Friendly and helpful staff. As for the food, what can I say? Fried cod with vegetable croquettes and delicious polenta, served on the wrong plate, in my opinion. I had a hard time cutting the fish into bite-sized pieces with a soup plate, and the paper towel kept slipping off. As for dessert, it was a bit of a disappointment: tiramisu with sponge cake, a bit overpriced at 9.50. What do you think?

### Gio T.: 5.0/5, a month ago
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### Donato Garavello: 5.0/5, a month ago
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> A truly special cod tasting, served with great passion and kindness. All in a setting (in my opinion, clean and fantastic), highly recommended. Thank you.

3 photos attached.

### Enrico Melato: 4.0/5, a month ago
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> We came exclusively for the Baccalà alla Vicentina! And we were satisfied with both the quality and the simplicity.\<br\>Truly professional service and excellent customer service!\<br\>Recommended!!

### stefano sella: 4.0/5, a month ago
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2 photos attached.

### Ema: 5.0/5, 2 months ago
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### Fscousine: 3.0/5, 2 months ago
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> The place and the service gave me a somewhat sad and dull atmosphere, hard to explain, but overall it lacked a bit of warmth.\<br\>The food was good, but honestly, considering the 2026 Michelin Guide recognition, I expected something more. As a Venetian, I really appreciate the choice to offer traditional dishes, but precisely because I know them well, I have a hard time overlooking certain details. In particular, with the cod, I would have expected a soft polenta. Serving the classic polenta in slices, which seems designed to be grilled, instead, in my opinion significantly detracts from the dish.\<br\>The cod itself was good, although I would have preferred it softer and creamier, like my grandmother's. Personally, it remains unbeatable!\<br\>Overall, I ate well, but it wasn't an experience that left me with the desire to return or try the restaurant again.

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### Alessia Bertacco: 3.0/5, 2 months ago
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> Nice place, good food, typical for eating cod, in fact there are few alternative dishes, the dining experience was greatly penalized by the presence of a waiter (it was not the owner but the other one) who got nervous easily, sometimes snorting, creating discomfort for us... we will only come back if there is another waiter!