Reviews
Rating by month
| Month | Reviews | Average | Owner replies |
|---|---|---|---|
| 2026-03 | 5 | 4.00 | 0 |
| 2026-01 | 4 | 3.50 | 1 |
| 2025-12 | 1 | 5.00 | 0 |
| 2025-11 | 1 | 4.00 | 0 |
| 2025-07 | 1 | 4.00 | 0 |
| 2025-04 | 1 | 5.00 | 0 |
| 2025-03 | 2 | 5.00 | 0 |
| 2025-02 | 7 | 2.29 | 0 |
| 2025-01 | 7 | 4.71 | 0 |
| 2024-10 | 1 | 5.00 | 0 |
| 2024-09 | 6 | 4.83 | 0 |
| 2024-08 | 15 | 4.53 | 0 |
| 2024-07 | 9 | 4.78 | 0 |
Latest reviews
We went last Friday with a group of friends to enjoy the ribs, as usual, because they're always excellent. We were satisfied as always, and as with every vacation, we'll definitely be back to enjoy the delicacies guaranteed by Speckkeller and its always friendly and helpful staff.
Ordered spareribs; they were inedible. I left everything untouched, but the wait staff didn't ask anything. When I pointed out that they were really bad—undercooked and very greasy—they just shrugged, but I still had to pay the full price.
Nice food, nice rooms.
We were looking forward to a relaxing evening with delicious food and a nice wine. That's why we ordered a mixed salad as a starter. The moment the salad arrived, the beef or pork fillet was already on the table. The older lady serving us should have noticed that we were still eating the salad, but even our quiet complaint that the main course was arriving too soon went unanswered, and she didn't apologize. What a shame!
Sehr geehrter Herr Urs,<br>Danke für ihren Besuch und die schlechte Bewertung.<br>Es tut uns sehr Leid, dass ein Salat ihren Abend zerstört hat.<br>Fakt ist, dass sie 2 Hauptgerichte und ein Salat bestellt haben. Daher ist es für uns ganz selbstverständlich, dass es als Beilage serviert wird.<br>Hätten sie uns gesagt, dass sie es als Vorspeise wollten, wäre für und kein Problem gewesen.<br>Wünschen ihnen noch eine gute Zeit in Wolkenstein<br><br>Fam. Nocker<br>Speckkeller
We had a wonderful dining experience at this restaurant. The food quality was excellent, portions were generous, and everything was beautifully prepared.<br><br>What we ordered:<br>• Ravioli Spinaci – €20<br>• Tagliatelle with Venison (Cervo) – €21<br>• Lamb (Agnello) – €37<br>• Mixed Vegetables – €8<br>• Tiramisù – €9.50<br>• Mineral Water (0.75 L) – €5<br>• Espresso – €2.50<br>• Coperto (cover charge)<br><br>Each dish was full of flavor and clearly made with high-quality ingredients. The pasta was perfectly cooked, the venison was rich and well balanced, and the lamb was tender and delicious. The tiramisù was a great way to end the meal.<br><br>Service was professional and attentive, and the overall atmosphere was warm and welcoming. Highly recommended for anyone looking for authentic, high-quality local cuisine. We would definitely come back again.<br>Just a note, an old woman was little bit unprofessional when she greeted us.
Very overrated. Food looks good in the menu, but taste is average, service is kind of polite but more cold and doesn’t give you the vibe you are welcome. Atmosphere is nothing special, so many better places around while they keep prices high compare to others without giving you the reason to pay more.
Amazing service and atmosphere, and truly outstanding food.<br>This was probably the best meal we had during our entire holiday.<br>The lamb is absolutely incredible – perfectly cooked and full of flavour. Others at the table chose the Angus beef, which was also superb.<br>Don’t miss the bruschettas, especially the one with bacon – surprisingly creative and delicious. And the apple strudel😋!<br>A real highlight of our trip. Thank you!
Highly recommended!<br>I've been here twice now, and each time has been a great experience. The staff is friendly and polite, which makes dinner even more enjoyable. The atmosphere is welcoming, and the design perfectly blends traditional elements with more modern details, creating a truly positive atmosphere.<br><br>The food is excellent: traditional dishes revisited with taste and high-quality ingredients. I absolutely recommend trying their desserts!<br>The prices are also in line with other restaurants in Selva and not excessive.
A really nice place just a few kilometers from Feltre. Good pizza and super reasonable prices 🍕... the price even included a free can of soft drink with each pizza purchase. I bought takeout pizza, but the place also deserves a mention for its attention to detail and attention to detail, perfect for an evening with family or friends.
The Speckkeller (as someone who doesn't usually eat bacon 🥲) pleasantly surprised me. They readily accommodated my individual requests and the dishes were easily adaptable. Many thanks for this excellent service! The staff is very welcoming and the ambiance is elegant and beautiful. The food was absolutely delicious and everyone was very satisfied! The beef fillet was cooked to perfection 🫶🏻
Welcoming atmosphere. Friendly, warm, and attentive staff. Excellent food and drinks. We'll definitely be back. Highly recommended!
We reserved a table for 14 people. The food was okay. The service was very slow. The restaurant is cozy. We also had to wait 15 minutes to be seated for dinner despite having a reservation.
Being thrown out by the manager, shouting, simply for politely asking about a reserved table after a 20-minute wait without a greeting, is something I've never experienced before. The restaurant manager should urgently attend anger management training.
An absolute disaster – never again!<br><br>We had reserved a table for 8:30 pm and arrived promptly at 8:35 pm. No table for us. Okay, these things happen. But after 15 minutes, when we politely inquired when we could finally be seated, the owner completely lost it! He yelled at us, showed us the door, and claimed we were rude and impatient.<br><br>Unbelievable! I've never experienced anything like it. Instead of an apology or a reasonable wait time, there was only aggression and disrespect. Apparently, the owner thinks friendliness is overrated.<br><br>Anyone wanting a relaxing evening with good service should steer clear of this place. A restaurant that treats its guests like this doesn't deserve a single star!
I absolutely cannot recommend this restaurant. We booked a table for nine people for 8:30 p.m. weeks ago. We arrived around 8:35 p.m. No one paid any attention to us while we waited by the bar. At 8:50 p.m., we asked when our table would be ready. The owner clearly considered this inappropriate. If we were impatient, we were welcome to leave. He said patience was a must when dining at his restaurant. He asked if we had ever been to the dentist – after all, you have to wait there too. Nothing more needs to be said. The owner was clearly overwhelmed. He became very aggressive and even snapped at members of our group who hadn't even approached him. Overall, it was very unpleasant and, for me, someone who frequently dines in upscale restaurants for work, completely incomprehensible. We then decided to try a pizzeria nearby.
We had reserved a table for nine people. After waiting 20 minutes, we politely inquired with the waiter, who then pointed us toward the door and said that in the restaurant industry, one needs patience, like at the dentist. We then left.