Mapsby Firecrawl

Reviews

4.3
★★★★★
Latest 20 reviews
5
12
4
5
3
1
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1
1
1

Rating by month

MonthReviewsAverageOwner replies
2026-0964.331
2026-08104.100
2026-0715.000
2026-0544.750
2025-1115.000
2025-1015.000
2025-0915.001
2025-0824.500
2025-0744.750
2025-0611.000
2025-0524.500
2025-0415.000
2024-1244.001
2024-1034.670
2024-0935.000
2024-0825.000
2024-0715.000
2024-0425.000
2024-0324.000
2024-0235.000
2023-1211.000
2023-1115.000
2023-1025.000
2023-0915.000
2023-0815.000

Latest reviews

Gianrocco De Pasca
★★★★★a month ago
Donato Simone
★★★★★a month ago
Sonia Manco
★★★★★a month ago
swarovsky
★★★★★a month ago
Marco Mariani
★★★★★a month ago
Terry Primi
★★★★★a month ago

Historic pizzeria in the Rotonda. I believe it's been there since the 1980s. Various pizzas, delicious calzones, and rustici made right on site in the workshop behind the bar-pizzeria. The place, the Rotonda, is a bit chaotic because it's the meeting place for young people, teenagers, and adults.<br>Four stars for the food, three stars for the service, but due to the chaos of the place, I can't give the atmosphere more than two stars. Average: three stars (corrected).

Response from the owner · a month ago

Buongiorno,terry,siamo una Pasticceria principalmente,oltre a fare anche piccola stuzzicheria e rosticceria, mi chiedevo quale problema avesse riscontrato per aver dato solo 2 stelle?!

Fiorella
★★★★★2 months ago

Gorgeous and delicious cakes and pastries, flavors and combinations that I love, spoiled for choice, I bought a dark chocolate, raspberry, and caramel ice cream cake, delicious!!! The staff was very kind and helpful.

Letizia Hoxholli
★★★★★2 months ago

A delicious place for both a sweet and savory breakfast! We tried their rustici, puccia, and pasticciotti, which we thought were among the best we've had in Salento. The staff was incredibly kind, and the quality/price ratio was excellent. I highly recommend it!

Marta Galantini
★★★★★2 months ago
stefano lazzarini
★★★★★2 months ago

Vegetarian options: Si

Alice
★★★★★2 months ago

Unfortunately, my experience wasn't a positive one. I didn't like the pasticciotto I ordered: it was rather soft and seemed undercooked.<br><br>I wasn't satisfied with the service either. When we sat down, no one initially came to acknowledge us. Then, when it came time to pay, there were two people behind the counter busy doing something else, and even though I was there, no one asked me anything. I had to be the one to tell them I had to pay.<br><br>I expected more attentive service and a better-quality product.

Pierluigi Porpora
★★★★★2 months ago

Kid-friendliness: Si

Matteo Anselmi
★★★★★2 months ago

They don't know what pastry making is.

Martina Virgilio
★★★★★2 months ago

We visited this pastry shop for the Pasticciotto festival. We tried six different pasticciotti, and they were all delicious. The staff was quick and friendly, even with so many people there.

Joel Stefanelli
★★★★★3 months ago
Roberto Caputo
★★★★★3 months ago
Carlo Calabrese
★★★★★3 months ago

The owners and staff are very hospitable and courteous. As I often do in the summer, I order the rustici and fried calzones, which are delicious. Top! I recommend everyone, if you're passing through Taurisano, to stop by—you won't regret it. I'm a friend of Roberto di Ruffano. Greetings to everyone.

Vittorio Colona
★★★★★5 months ago
Andreas van Deelen
★★★★★5 months ago
Anna De Nuzzo
★★★★★5 months ago

If you want a real pasticciotto leccese go to pasticceria Tres bon in taurisano.... A product worthy of 10 cum laude... I recommend the pasticciotto Kinder Bueno a real delight for the palate.... All their products are exceptional from the cakes to the mignon... Claudio excellent pastry chef... Friendly staff.... Very kind owners and Sara and Francesca sweet girls ready to satisfy our customers' requests.... For every occasion pastry shop dressed up for the party... It's a pleasure to go!!!!