# Reviews

Feature ID: `0x1340f8716aa4e791:0xbc6bb683d7fa27dd`

## Rating

Average 4.1/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 11 |
| 4 | 4 |
| 3 | 2 |
| 2 | 2 |
| 1 | 1 |

The owner replied to 45% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-10 | 3 | 3.67 | 1 |
| 2026-09 | 7 | 4.00 | 0 |
| 2026-08 | 19 | 4.26 | 15 |
| 2026-07 | 16 | 3.88 | 7 |
| 2026-06 | 11 | 4.64 | 6 |
| 2026-05 | 4 | 4.75 | 2 |

## Latest reviews

### GIOVANNIETTORE SIPOLI: 5.0/5, a week ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2paM2FEaDBZMVZtZGs1U2RVWTBVeTF1ZDIxaE4xRRAB"></a>

2 photos attached.

### Giacomo Aureli: 4.0/5, 2 weeks ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21KSGIwSm5aV1JuTkMxa1dWRkliRlpXV2tkS1ozYxAB"></a>

### Luciano Manara: 2.0/5, 3 weeks ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2paMGJIZHZhMEpoTVd0S2NYYzRXR2wwYUVZd1IzYxAB"></a>

> I will not return to White Beach, we were treated very badly, we had not booked, I asked if there was room, they gave me a table booked at a time of 9.30 pm, since it was 7.30 pm they made me sit from there, the waiters were cold, we asked for the menu very coldly, there is the QR scanner from the cell phone, ok let's book and there they were always looking at the clock, we felt really bad with this pressure of the time or dishes that did not arrive, well and then hear at the tables next door that in the meantime had filled up, the waiters were very sociable with (the locals) explaining the recommended fish dishes with a lot of emphasis, but if you do not like tourists just say at the moment that I asked if there was room that they were already full, it is not done like that, the Calabrians that I know are not like that

**Owner reply (3 weeks ago):**

> Mi dispiace ma Lei ha avuto un impressione totalmente sbagliata !e’ arrivato senza prenotare ed io stesso le ho detto molto gentilmente che non avevamo posti disponibili e lei mi ha detto che avrebbero mangiato una pizza veloce!e così è stato!!noi trattiamo bene chiunque specialmente i turisti ma deve capire anche che essendo un piccolo paese ci conosciamo tutti ed è normale avere più confidenza con qualche cliente abituale!!comunque la prossima volta se tornerete lo abbraccerò calorosamente così non si sentirà offeso

### Carolina Benedusi: 4.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xCd1FUWjZTVU5mV1dweE9UQk9aMGMwVGtoVldsRRAB"></a>

> The mixed seafood appetizers were truly excellent, and the staff were friendly. The outdoor area could be a little more refined.

### mp enzo: 5.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2tWTFIybzNSRXR6TUVSelFUSmxTRWN6VEhoUlEzYxAB"></a>

### Paolo Longoni: 3.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pkb1FYUXdTVWxIVFRJM1VtMU9RVzlwUWpGeGVFRRAB"></a>

> The place is very nice, right on the beach. The interior is pleasant and well-air-conditioned.\<br\>Good-quality fish, even raw.\<br\>Friendly service.

### Pako Corse: 4.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21saE1ERlhhbGxMTVRrNVRYUjBZVlZKYjFWeFNFRRAB"></a>

> On-street parking is easy during the week. The restaurant is very elegant outside by the pool, but perhaps a little too sterile inside, where the only color is the overwhelming white. But otherwise, everything was perfect: fast, friendly, and attentive service, and the fish was incredibly fresh; the fried fish was fantastic—dry, crispy, and delicious. I recommend it to anyone who wants to eat excellent seafood near the beautiful Cirò sea.

2 photos attached.

### Gennaro Improta: 4.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2t4aVRpMVZNVVJDZGpKclNURXhOVjlQTkZaNGFWRRAB"></a>

> The dishes are delicious, made with excellent ingredients. There's a small flaw in the menu; it's been the same for years. The wait staff is very polite and professional. The prices are a bit high. The location is beautiful.

1 photo attached.

### Massimo Meraviglia: 3.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xwcmJHbDRSVWwzVnpoeE1FcFRZVlk0YW5acWQxRRAB"></a>

### Francesco Sconza: 5.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25GWGJHZDBWRVUyU0c5UE0zQnBWR0ZHYVVOcE4zYxAB"></a>

### Valerio Lupi: 5.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21FMGJreGlaVk5KUTE5eGFqTnBYM3BrUW5jeExWRRAB"></a>

**Owner reply (a month ago):**

> Grazie 🙏 

### Martina Ciconte: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25aalRtOUJSV1JtTVhSRVpFdENTVWRIT0had1duYxAB"></a>

> Truly excellent!! Special mention for the sea urchin linguine, which was amazing. Highly recommended ❤️\<br\>Generous portions; if four people order for two, you can eat appetizers, first courses, and second courses. And you can enjoy the whole menu 😋

### Margherita Funari: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pCT1V6RnhNMU5tTmxOdVdXSklXRFZUVUhSRVUzYxAB"></a>

> An excellent fish-based dinner from starter to main course, professional and friendly staff, especially Salvatore, helpful and friendly (especially for the shrimp things 🤣) a pleasant evening, we will return

### Pierangela Noia: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pScWIwa3hTV2xKZERsa1REZGtNVko0TlRWU1UxRRAB"></a>

> I couldn't have chosen a better place to take my Argentine relatives! We had a wonderful day at White Beach: the fish was delicious, fresh, and expertly cooked. The atmosphere was wonderful, making us feel pampered from start to finish. Thank you for making this family reunion even more special!

**Owner reply (2 months ago):**

> Grazie 🙏 

### Carmen Vrenna: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21GNFEwTnpTbkpvWmxvNWVsQnlUbUY1VTFOVlFYYxAB"></a>

> A unique place for the quality of the food, service, and location. Well-organized (which is by no means a given in August), fast and attentive service. Every time I return, I always stop by and leave very satisfied! Congratulations, guys, keep up the good work! Highly recommended.

**Owner reply (2 months ago):**

> GRAZIE 🙏 

### ginevra: 1.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21waE0wOU1kWGhUVTNNeWFDMVRXR0p5UzJaWVozYxAB"></a>

> A rather disappointing €30 for pasta with lobster, which turned out to be just ordinary pasta with sauce, with a tiny piece of lobster, completely absent from the sauce. The tagliolini with lime butter and shrimp tartare had way too much butter, and tasted like biscuits.

**Owner reply (2 months ago):**

> Mi dispiace molto sentire queste critiche!Che sembrano anche un po’ cattive…ma le prenderemo comunque in considerazione per cercare di migliorare i nostri biscotti!

### Veronica R: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21RdFNrNHpUSEp6Y25KdmFrdDNkbVUxTkRoWVZHYxAB"></a>

> The beach is welcoming and comfortable, unfortunately we were there on the day the restaurant was closed, so we can't comment on the food.\<br\>The beach facilities, however, are excellent: an umbrella with two loungers and a chair cost €25.\<br\>3 stars for the service because, despite the QR code that appeared for the beach service, after waiting a bit, we went to the bar and were told it wasn't working (so disable the system). Furthermore, there was nothing to eat (pizzas, sandwiches, or similar).\<br\>Only packaged chips.\<br\>After 7 days, I can tell you that along that entire side of the Ionian coast, almost every place is lacking something and doesn't pay much attention to detail.

**Owner reply (2 months ago):**

> Scusate se abbiamo riposato mezza giornata in tutta l’estate!lunedi 17 agosto a pranzo!a nome di tt lo staff chiedo perdono

### Andrea Benassi: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2paRFprSk9RVXcxYjB3eGJUVkhkQzFRYVZabWRGRRAB"></a>

> The raw fish was simply exceptional.\<br\>First course: tagliolini allo scoglio, very good.\<br\>Relaxing atmosphere.\<br\>For me, the #1 place in Ciro'.

**Owner reply (2 months ago):**

> Grazie 🙏

### Chiara Rotondo: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21kd1JtWXlRVWhtVlMwNVJGOHhkVXh0YVVRd2JuYxAB"></a>

> Amazing place with superb food. You can tell they use quality ingredients and the chefs know exactly how to handle them. The spaghetti with garlic, oil, and chili pepper with shrimp tartare was spectacular, the tacos were divine, the salmon tartare was amazing, and the tuna tataki was also excellent. Even my daughter ate everything over the course of several days, which never happens. I also highly recommend the white appetizer and the seafood. Highly recommended, especially for the service, which is rarely found so courteous.

**Owner reply (2 months ago):**

> Grazie 🙏 

### Claudio Luzzi: 2.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pkbE0zZ3dXa1ExVGprdGMxZzRkMkl5ZW1SaWNsRRAB"></a>

> The calamari was unfortunately rubbery and fried in stale oil. The risotto rice was too hard, and one dish was forgotten and didn't arrive until 30 minutes later, when we pointed it out to the waiter.

**Owner reply (2 months ago):**

> Noi cambiamo l’olio tutti i giorni!il nostro risotto é famoso nella zona ed é sempre al dente…concetto che non tutti al di fuori l’Italia conoscono…secondo me avete sbagliato posto!!!