# Reviews

Feature ID: `0x134080cad35a7065:0xb388a2ee73655687`

## Rating

Average 4.5/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 16 |
| 4 | 1 |
| 3 | 1 |
| 2 | 0 |
| 1 | 2 |

The owner replied to 5% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-09 | 1 | 3.00 | 0 |
| 2026-08 | 3 | 5.00 | 0 |
| 2026-05 | 6 | 4.33 | 0 |
| 2025-09 | 2 | 4.50 | 0 |
| 2025-08 | 1 | 5.00 | 0 |
| 2025-07 | 2 | 5.00 | 0 |
| 2025-06 | 1 | 1.00 | 1 |
| 2025-05 | 1 | 5.00 | 0 |
| 2025-02 | 1 | 5.00 | 0 |
| 2024-11 | 1 | 5.00 | 0 |
| 2024-09 | 1 | 5.00 | 0 |
| 2024-08 | 2 | 5.00 | 0 |
| 2024-06 | 1 | 5.00 | 0 |
| 2024-03 | 1 | 4.00 | 0 |
| 2023-10 | 1 | 4.00 | 0 |
| 2023-09 | 1 | 4.00 | 0 |
| 2023-08 | 8 | 4.00 | 0 |
| 2023-07 | 1 | 3.00 | 0 |
| 2023-06 | 2 | 5.00 | 0 |
| 2022-11 | 2 | 3.00 | 0 |
| 2022-10 | 1 | 1.00 | 0 |
| 2022-09 | 1 | 5.00 | 0 |
| 2022-07 | 1 | 5.00 | 0 |
| 2021-10 | 2 | 5.00 | 0 |
| 2021-09 | 3 | 4.67 | 0 |
| 2021-08 | 3 | 4.33 | 0 |
| 2021-07 | 1 | 5.00 | 0 |
| 2021-05 | 1 | 5.00 | 0 |
| 2020-08 | 2 | 3.50 | 0 |
| 2019-10 | 1 | 3.00 | 0 |
| 2019-08 | 1 | 5.00 | 0 |
| 2019-07 | 2 | 5.00 | 0 |
| 2018-06 | 1 | 1.00 | 0 |

## Latest reviews

### Franco Siynardi: 3.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25CRVJFRk1lV1ZRU0RCdVRITkRNRVJWVlRsVVNuYxAB"></a>

### Brunella Imbrogno: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT20xUE5sRkNhRmw1YkdkVGVXWTRhVmxUZFdOS1QwRRAB"></a>

### Patrielle: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pSU0xXZHlUa2hOZW1aUlRUVjZTRU55TVdJNE9IYxAB"></a>

> All dishes are made with local ingredients, carefully presented and exquisitely cooked, rich in flavor and not heavy. The staff is welcoming, friendly, and efficient. Highly recommended.

### Giulia welcome: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21JeFRHaHlVVkk1WlZwWGQxSlVXRkJWZW14aVowRRAB"></a>

> A small but welcoming trattoria. Super delicious food with authentic flavors, typical of the Sila landscape. The owner is helpful and friendly.\<br\>Generous portions and tasty food.\<br\>Highly recommended.\<br\>Oh, and the price is right!

2 photos attached.

### Nino Domenico Rizzo: 1.0/5, 4 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2tSR2NrcDNialpXTFhReE9UUk1VRzFDVGtOVlZHYxAB"></a>

> I had ordered a veal cutlet with arugula and parmesan, but when it arrived, it was something completely different from what I ordered. I had received a pork rib, without arugula or parmesan, and that slice of meat could have weighed a maximum of 150g, or 200g with the bone. Let's not even talk about the pizza because it was oval. Literally, the pizza was very good, and we can't call it a round pizza, but a very oval pizza. I had ordered a cutlet, and what I received was a cutlet, not like the ones they make at regular restaurants or trattorias. It came with a cutlet that we find in supermarkets, but let's say the flavor was a bit on the low side. We can't say it was bad because it was, let's say, good. Let's get back to the meat: the meat was very, very tender, and a bit juicy. I had also asked for regular potatoes on the plate with the cutlet, and chips with the skin on the plate with the meat. Except they did the opposite: they served me the potatoes with their skins on with the cutlet and the regular potatoes with the meat. I can't say I paid cheaply because I know that slice of meat cost me a kidney. Let's not exaggerate like that, but I don't know how to define the price. I apologize to the employees who work there, the chef, and the manager, but I want to give you a personal comment because I've seen many reviews, and they were positive, but mine isn't negative. I just want to share my experience at this restaurant. I will return, yes. But next time I'll just order a few different things.

### Giorgio Andenna: 5.0/5, 5 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21wa1lVVjZWRzFsT0hwNlFYQnBTMGhGTUcxSk4xRRAB"></a>

> Absolutely worth a try, authentic, local food prepared with passion for its local area. Simply excellent! 👍🏻

1 photo attached.

### Keka Cerveira: 5.0/5, 5 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2tkTlRrUXpSRTVLYkhkT1dqY3RlbDlNYm1neGFtYxAB"></a>

> Traditional homemade food, with the flavor of my Grandma Iolanda Curia, well-served and the service is welcoming.

### Carminha Oliveira: 5.0/5, 5 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2t3M2NqQkxValkyTjBGME1GYzBUVFZoUVhCRk9VRRAB"></a>

> The food was simply delicious! Everything was very well prepared, with a light yet distinctive seasoning, not to mention the beautiful way the dishes were arranged on the table.

### Lia Nara Paludo: 5.0/5, 5 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2tOWmMwUmtUREZoZERodk56ZEZaSGxmUVZGalgzYxAB"></a>

> Best food in the region! The antipasti and pasta with porcini mushrooms and ricotta were perfect. I loved it, Mr. Falconi was very friendly, and the atmosphere was excellent!

3 photos attached.

### Roberto Varietà: 5.0/5, 5 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xFMWJVNHlYMDB3YnpWRFdWSlZkRGhvT0dreExVRRAB"></a>

> Friendly atmosphere and excellent food\<br\>The owner is very helpful and offers excellent recommendations for local dishes and wine.\<br\>We'll be back.

1 photo attached.

### helvetia111: 4.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21reU5HTndSemhpUVZCRk9HUXhRM1pEUVZkVE0wRRAB"></a>

> The food was just right for a mountain village. The pasta was homemade and made with local products. Simply delicious. The owner was helpful and friendly. We sat inside. The atmosphere was simple, clean, and down-to-earth. The wine was local.

### Guido Muraca: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2s5MWVFeHNRMUpYVVZaMFRGRXdRMmhvUWs0eWNYYxAB"></a>

> A great place to eat. Good value and quality food. The owner's service was excellent. The house rosé wine is very good. Highly recommended. A typical Longobuco establishment that demonstrates the warmth and friendliness of its people.

3 photos attached.

### Myrrdin Wilt: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pkV2RXZENhRVpWYm5kU1NuQXhiR1F5WDE4MVkwRRAB"></a>

> The staff were friendly and helpful. We only had an appetizer, which was enough to feed a family! It was plentiful, varied, and tasty! Excellent!

### Em: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21GWU0xSmZhamRPU2tNeGQwZDNla1ZUY2t3d05YYxAB"></a>

> Superior quality services and products.

### Luigi Ro: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xKc1VERktXR2xIYUVwcWJFczNhVmR2U0VZeVFuYxAB"></a>

> We went for lunch today, and they treated us very well. We had chosen a meat-based main course from the menu. We were served a quarter of the meat for the price of the main course. Excellent food and a local specialty.

### maurizio ciurca: 1.0/5, a year ago
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> We felt right at home, but when it came time to pay, we found the bill a bit exorbitant for a pasta dish with sausage and mushrooms and a meager appetizer with a small plate of potatoes and peppers as a side dish and a bottle of water. Coffee was offered. We paid 40 euros for an appetizer and an exorbitant first course.

**Owner reply (a year ago):**

> Visto che siete stati così gentili a ringraziare a fine pranzo, bastava soltanto dirlo perché è palese che c'è stato un errore. Vi lascio il mio recapito telefonico, mi contattate e vi effettuo un rimborso. \<br\>3384590010\<br\>

### Fabiana Vega: 5.0/5, a year ago
<a id="review-ChdDSUhNMG9nS0VMVEtxZXUtdHFIaGhBRRAB"></a>

### Luigi Flotta: 5.0/5, a year ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnTUNnOHU2Y1ZnEAE"></a>

> All good

### Antonio Russo: 5.0/5, a year ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnSUMzczRqbmlRRRAB"></a>

> Great combination... Good people and good food....\<br\>Well done

### Umberto Paolo: 5.0/5, 2 years ago
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