# Reviews

Feature ID: `0x133ed0613d9c2203:0xbe2342f1f189caad`

## Rating

Average 4.6/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 14 |
| 4 | 4 |
| 3 | 2 |
| 2 | 0 |
| 1 | 0 |

The owner replied to 85% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-09 | 1 | 5.00 | 1 |
| 2026-08 | 2 | 4.50 | 2 |
| 2026-05 | 1 | 5.00 | 1 |
| 2026-01 | 3 | 5.00 | 3 |
| 2025-09 | 3 | 4.67 | 3 |
| 2025-08 | 5 | 4.60 | 5 |
| 2022-09 | 1 | 5.00 | 1 |
| 2022-07 | 1 | 4.00 | 1 |
| 2021-08 | 2 | 3.50 | 0 |
| 2020-02 | 1 | 5.00 | 0 |
| 2019-09 | 2 | 4.50 | 0 |
| 2019-08 | 2 | 5.00 | 0 |
| 2019-05 | 1 | 4.00 | 0 |
| 2019-02 | 1 | 5.00 | 0 |
| 2019-01 | 1 | 5.00 | 0 |
| 2018-12 | 1 | 5.00 | 0 |
| 2018-10 | 1 | 3.00 | 0 |
| 2018-09 | 2 | 3.00 | 0 |
| 2018-07 | 2 | 3.00 | 0 |
| 2017-08 | 6 | 3.83 | 0 |
| 2017-07 | 1 | 3.00 | 0 |
| 2017-06 | 1 | 3.00 | 0 |
| 2017-03 | 1 | 4.00 | 0 |
| 2016-09 | 1 | 5.00 | 0 |
| 2016-07 | 1 | 5.00 | 0 |

## Latest reviews

### Antonietta Castrogiovanni: 5.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21SWFZHOUVORUZ0VEVST01YbEtkWE5FZVZkNloyYxAB"></a>

> Exciting dinner, the place was all ours. Book in advance because the chef takes only a few tables. I had a great time, I tried new and delicious things like the tart, the pasta, and the lemon powder which made the dish exceptional.

6 photos attached.

**Owner reply (a month ago):**

> Grazie x la recensione, è stato un piacere ospitarvi , con l'augurio di buon vento in poppa un cordiale saluto.Gianfranco Mandola Chef patron.

### Ombretta Maggi: 4.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2toZk9VRlFOa0p1UmxKRVEyeGxWa2g0ZGxaVGFWRRAB"></a>

> Quiet and cool place near the marina. Good food and good service. It was nice to meet Gianfranco and his life experiences. I recommend it; you'll definitely have a great evening. Top 💯👍

**Owner reply (2 months ago):**

> Grazie per la recensione(hai dato 5 su 5 a tutto e poi dai 4 ? un errore forse ) ,a parte le note, il piacere è tutto mio x avervi avuto al Don Attilio e fatto provare i miei piatti.Con l'augurio di un vento sempre in poppa,un cordialissimo saluto.Gianfranco Mandola Chef patron.

### Sandra Stella: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25ocFYxWjVaa0o0WkU5RWVUTm9kVzFyYlc5WlFXYxAB"></a>

> Excellent gourmet tasting in an enveloping location.

**Owner reply (2 months ago):**

> Grazie per la recensione,con l'augurio di riavervi di nuovo al Don Attilio x altre specialità,colgo l'occasione per un cordialissimo saluto .Gianfranco Mandola Chef

### Jadwiga Wos: 5.0/5, 5 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2paTU0yaGZWbEpLZVdRMVVsSTVNMGx1U21sbVluYxAB"></a>

> I recommend it from the bottom of my heart.

5 photos attached.

**Owner reply (2 months ago):**

> Grazie però hai sbagliato le foto,forse uno scambio per errore.Un cordiale saluto.G.M. chef patron\<br\>

### N C: 5.0/5, 9 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25FdGVVWnZhVjh0VTJsdlZtbDBiWEIzYjNKbmRXYxAB"></a>

> A very good seafood restaurant: the spaghetti with clams is excellent, flavorful and well-balanced, and the mixed fried fish is light and crispy. The grilled fish is also good. Attentive service and a welcoming atmosphere. Recommended.

**Owner reply (4 months ago):**

> Grazie, cordiali saluti, Gianfranco Mandola Chef 

### Toti Verona: 5.0/5, 9 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2s1b2JuQldVa1UwTUhWd1MxOVJXVzVQY2pVNU5tYxAB"></a>

> Excellent seafood restaurant: fresh, well-prepared dishes, generous portions, and friendly service. The pleasant atmosphere is ideal for a relaxing dinner. Recommended!

**Owner reply (4 months ago):**

> Grazie mille , cordiali saluti, Gianfranco Mandola Chef 

### Francesca N.: 5.0/5, 9 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pZNWNIUk1TMFZ5UldSRE1rUkhNRjltU1ZwNWFrRRAB"></a>

> We visited this restaurant with the family. The atmosphere is elegant and there's plenty of outdoor parking. Their specialty is pizza, but the boiled meat with pearà is also very good. We ordered several dishes, each one better than the last. The desserts and coffee are also worth a try. Highly recommended.

**Owner reply (9 months ago):**

> Grazie mille,un cordiale saluto e auguri x tutto.Gianfranco Mandola Chef patron

### Luigi Cecere: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2tSd2FVY3paMk5wU2xGRlNIbDVjRVpaTURKRWJXYxAB"></a>

> A mystical experience between the real world and fantasy… A journey of flavors typical of a zero-mile local knowledge… The Apostle Thomas, among other things, wanted to touch the wounds to have faith!!! Top Gianfranco

5 photos attached.

**Owner reply (a year ago):**

> Grazie,lieto di averti soddisfatto,un cordialissimo saluto con l'augurio di rivrederci.Gianfranco Mandola Chef patron

### Riccardo Ciciriello: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21KNVIxUm1iVGxDVjNkd05GYzVOR0ZsVTNOTFNVRRAB"></a>

> This historic restaurant, I believe to be in its second generation, is run by the current owner and chef, who manages to delight guests with truly top-notch cuisine and entertain them with his entertaining historical tales.

**Owner reply (a year ago):**

> Grazie e buon vento.Gianfranco Mandola C hef patron

### Federica Ventriglia: 4.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xreVZFTjFPRjl6WkhCS2JEQjBSMDlWUldoNE5GRRAB"></a>

> Number 1!!!!

**Owner reply (a year ago):**

> Grazie ,cordiale saluto,Gianfranco Ma dola Chef patron

### Francesca Esposito: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2w5dlkzTjJlbnB5UlZZMGRFZEplaTFtZVZkVldrRRAB"></a>

> Excellent seafood restaurant, the tasting menu is explained by the chef, which makes everything more interesting.\<br\>Unique dishes made with quality ingredients. We'll definitely return.

4 photos attached.

**Owner reply (a year ago):**

> Grazie e ancora grazie,un cordiale saluto run augurio x tutto.Gianfranco Mandola Chef patron.

### Dimoro Suite: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21SRFVpMW5UemxPUjB4Zk5YaE5Zazk0VjB4WGNGRRAB"></a>

> Excellent historic restaurant on the Sapri seafront!

1 photo attached.

**Owner reply (a year ago):**

> Grazie, con la speranza di rivederci,un augurio x tutto.Gianfranco Chef patron 

### Gaetano D'Urso: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xKdVJYQk5SbGQwZVZoWWRqZEhkM3A1UWxwc1MwRRAB"></a>

> Make a reservation because it's worth it. The restaurant serves the fresh catch of the day, which is why seating is limited and the menu changes. When we went, there was only a tasting menu available, not an à la carte option, but we were thrilled (€90 for two, including wine and dessert). If you manage to get a seat, you'll enjoy a culinary experience like no other—truly delicious! The restaurant staff is very friendly and welcoming, and you'll hear many stories about the area and its surroundings, as well as detailed information about the products used on the daily menu. Highly recommended!

4 photos attached.

**Owner reply (a year ago):**

> Grazie per la sua recensione,con l'augurio di buon vento,un cortdiale saluto.Gianfranco MKandola Chef patron.

### Simona Ficociello: 3.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2tGS1RXWjBWVWhEWWtab01sQm5RM1JCVTNCWlpuYxAB"></a>

> A charming place, a welcoming and hospitable atmosphere, and refined cuisine. I highly recommend it to everyone. I plan to return soon.

**Owner reply (a year ago):**

> Grazie della bella recensione,da almeno 4 stelle pecccato che il valore delle stelle è soggettivo.Grato di averla avuta ospite al Don Attlio e magari un arrtivederci .Un cordialissimo saluto.Gianfranco Mandola Chef patron

### luciana Alfano: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25kUVdYRm9RMUZ5TWxOaFRXdHhlREYzZFZoVVJHYxAB"></a>

> I went there with a friend a few days ago and we immediately had a great impression. The welcome was warm, the food was excellent, and the stay was pleasant, with the sea view right in front of our room. I highly recommend it.

**Owner reply (a year ago):**

> Lusingato della recensione, con la speranza di rivederci,un augurio x tutto.Gianfranco Mandola Chef patron.

### Roberto Amich: 5.0/5, 4 years ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnSUNla0luSUl3EAE"></a>

**Owner reply (a year ago):**

> Grazie,un cordialissimo saluto.Gianfranco Mandola Chef patron

### artur queen: 4.0/5, 4 years ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnSURPMThINGFREAE"></a>

**Owner reply (2 months ago):**

> grazie

### Antonio Cuozzo: 3.0/5, 5 years ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnSURhanFmeWdnRRAB"></a>

### Lino Messina: 4.0/5, 5 years ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnSUNhOC1heTFBRRAB"></a>

### Fabio Miceli: 5.0/5, 6 years ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnSUNzb2ZPYzFRRRAB"></a>
