# Reviews

Feature ID: `0x133bbdbfea9bd4a5:0x54b26bff27da8db3`

## Rating

Average 4.2/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 11 |
| 4 | 5 |
| 3 | 2 |
| 2 | 0 |
| 1 | 2 |

The owner replied to 0% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-10 | 1 | 5.00 | 0 |
| 2026-09 | 1 | 5.00 | 0 |
| 2026-08 | 3 | 3.67 | 0 |
| 2026-07 | 3 | 3.00 | 0 |
| 2026-06 | 2 | 4.50 | 0 |
| 2026-05 | 1 | 5.00 | 0 |
| 2026-04 | 1 | 5.00 | 0 |
| 2026-03 | 1 | 5.00 | 0 |
| 2026-02 | 2 | 5.00 | 0 |
| 2025-11 | 4 | 3.50 | 0 |
| 2025-10 | 1 | 5.00 | 0 |
| 2025-09 | 1 | 5.00 | 0 |
| 2025-08 | 2 | 4.00 | 0 |
| 2025-07 | 2 | 4.00 | 0 |
| 2025-05 | 3 | 4.33 | 0 |
| 2025-04 | 2 | 4.00 | 0 |
| 2025-03 | 1 | 3.00 | 0 |
| 2025-02 | 1 | 4.00 | 0 |
| 2025-01 | 3 | 4.33 | 0 |
| 2024-12 | 2 | 4.50 | 0 |
| 2024-11 | 4 | 4.25 | 0 |
| 2024-10 | 4 | 4.75 | 0 |
| 2024-09 | 1 | 5.00 | 0 |
| 2024-08 | 3 | 5.00 | 0 |
| 2024-07 | 1 | 4.00 | 0 |
| 2024-06 | 2 | 5.00 | 0 |
| 2024-05 | 5 | 3.20 | 0 |
| 2024-04 | 3 | 4.67 | 0 |

## Latest reviews

### Francesco Pappalardo: 5.0/5, 4 weeks ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT210RlR6SmZVSEpFUWtkNFRXNDBiMHRhUVhob1dtYxAB"></a>

> It's like being at a friend's house: the atmosphere is informal, the service is friendly, and the food is authentic and prepared with passion. A guarantee, from appetizers to desserts.

3 photos attached.

### anita bacheva: 5.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2t0RlRrMTBla1ZqU1dSUVpXRlBSakZIYUVaRGVGRRAB"></a>

### Francesco D'Anna: 3.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xFMmJGcEpha1owZVRKUGMydzVWMEl3UjB0MGVrRRAB"></a>

### teresa inserra: 4.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21sdFlWWlZlakpxZUhoTGNHZGxiSE52TlRSbmNsRRAB"></a>

> Kid-friendliness: Si certamente

### Marialuisa Sicignano: 4.0/5, 2 months ago
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### Giorgio Nebbia: 1.0/5, 3 months ago
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### Татьяна Панасюк: 5.0/5, 3 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21aRGNUUktMVEZ3YmtGaVFWQlBaVEk1YjNCelkwRRAB"></a>

### Wasabi: 3.0/5, 3 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25sbVZIQlNaSG81WWxoak9FMVlOVU5ZWlROcU1sRRAB"></a>

> The restaurant is located in a quaint, charming, and welcoming alleyway. The cuisine is simple and authentic. The pizza is excellent and well-seasoned, while some of the appetizers are prepared in-house and are truly delicious. A pleasant place to spend an evening in a unique and welcoming atmosphere.

### Mario Pirone: 5.0/5, 4 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2tOTVRIRnFOVzVaZVZKSU5XSnlhV1pLVFVwUGVuYxAB"></a>

> you eat well and they are special people we had a good time because of the excellent staff

### Carlo Capezzuto: 4.0/5, 4 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25wVFNrOVBSbHA1VlU1RVEwRklUamhpUjFCV1FsRRAB"></a>

### Flavio Ruggiano: 5.0/5, 6 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2paU05YaG5jRTVhT0hac1VHUmFWbmxqYldGRFJrRRAB"></a>

> Very kind and helpful, local cuisine and you leave full 😅

3 photos attached.

### Enzo Del Gaudio: 5.0/5, 6 months ago
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### DANILA DI CHIO: 5.0/5, Edited 7 months ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnSUQ1eXJpT25BRRAB"></a>

> I've been frequenting Trattoria Pizzeria Il Vicoletto for many years with my family, and every time it feels like coming home. It's a true family-run trattoria, one of those increasingly rare: a sincere welcome, kind, professional, and above all warm-hearted staff.\<br\>Chef Ciro is always thoughtful, helpful, and attentive to every detail. Today he delighted us with a simply extraordinary pasta and potatoes: creamy, flavorful, and made with all the passion of Neapolitan cuisine. Before that, we enjoyed a rich and generous appetizer, made with authentic, high-quality ingredients, which speaks volumes about the love this family puts into their work. You don't just come here to eat well, which is guaranteed, but also to experience an authentic atmosphere, filled with smiles, attentive service, and friendliness. Each dish is prepared with care, and you can taste the experience, tradition, and passion behind it.\<br\>It's always a pleasure for us to return, spend time with them, and be won over by their specialties. If you're looking for a true trattoria where you'll feel welcomed like family and enjoy authentic, delicious dishes, this is the place. Congratulations to the entire Vicoletto family: keep up the good work, because places like yours make our tradition special.

1 photo attached.

### vincenzo squidieri: 5.0/5, 8 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xNd2VERXRWemRXYkdsM2FYcG9hbGRKVUhodmRrRRAB"></a>

### Gaetano Mellini: 5.0/5, 8 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xCTVdFeFpiMDFhUnpkWFNETk9NbXhLWVZaV1RVRRAB"></a>

> Very friendly, good food and reasonable price

### Alessandro Acampora: 1.0/5, 11 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT20weVdFcE9kMHRQWmsxeldtSlROMWhRYTFOSFUxRRAB"></a>

> The waiters were not very qualified, not to mention the very poor starter even though I had asked for it for two people. Furthermore, some of the food that was included in the starter was missing and never arrived at the table. However, they know how to do the math well done, uncle, congratulations.

### Sabrina: 4.0/5, 11 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT205ZlVVVlBUa1J3T1U1d09IRlJXRnBFV1ZwTFJXYxAB"></a>

> A fairly small but well-organized trattoria and pizzeria. We stumbled upon it by chance, having found it on Google Maps because we needed lunch and were looking for something nearby. I must say, the blonde woman—I assume the owner—was very kind. The trattoria is located on a narrow, downhill street, with a small parking area at the bottom. The quality of the ingredients is truly excellent, and the cured meats and meat were truly delicious.

2 photos attached.

### massimo pagano: 4.0/5, 11 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT210RVFtWlhkakJ3VFRaTU4zYzBiMHhvVG1keWQzYxAB"></a>

> I hadn't been there for a few years. I found that in the past the food was better and the pizza was also tastier, the dough was more flavoursome. All in all, a score of 6.30 out of 10.

### gianni gioia: 5.0/5, 11 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21SWmJXWnlZekl3WWxsRVJpMVpiR05KU0hodVFuYxAB"></a>

> Genuine products, both set lunch and à la carte.

### Aleksander Gladkowicz: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pnek5tVjZUek5HUXpSR1QyZEljRTlmU2pCSlIwRRAB"></a>

> Authentic Italian trattoria, recommend to anyone who’s interested in homemade meal and atmosphere

1 photo attached.
