# Reviews

Feature ID: `0x133bbb002fcd0857:0x50a55bfe80533152`

## Rating

Average 4.8/5 across the latest 16 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 15 |
| 4 | 0 |
| 3 | 0 |
| 2 | 0 |
| 1 | 1 |

The owner replied to 13% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-03 | 1 | 5.00 | 0 |
| 2026-02 | 3 | 3.67 | 1 |
| 2026-01 | 2 | 5.00 | 0 |
| 2025-11 | 10 | 5.00 | 1 |

## Latest reviews

### Crescenzo Zavota: 5.0/5, 8 months ago
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> If you're looking for an experience that combines traditional Campanian dough with a contemporary presentation, Granoir is a must-try.\<br\>​The Dish\<br\>​I tried this creation, which is a triumph of freshness:\<br\>​Dough: Light and well-made, with a crispy outer coating and the typical "smoky" flavors that give it character.\<br\>​Topping: A generous cascade of high-quality prosciutto, fresh arugula, and cherry tomatoes. The final touch of cheese shavings (Parmesan or Pecorino) rounds out the flavor profile excellently.\<br\>​Balance: Despite the abundance of ingredients, the dough holds its weight perfectly without being rubbery.\<br\>​The Experience\<br\>​This restaurant in San Giuseppe has proven to be a go-to for those who love research into flours and raw materials. The atmosphere is refined and the service attentive, ideal for both a quick dinner and a more convivial evening.\<br\>\<br\>​The verdict: Ingredients that speak for themselves and a dough that's not heavy. A perfect blend of crunchiness and softness.

### giuseppina fama: 1.0/5, Edited 8 months ago
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> Amazing!!!\<br\>Update to the owner's response.\<br\>An experience to forget. We were held up for half an hour before we could get home due to embarrassing parking management! We were only informed afterwards that the parking lot was private, preventing us from easily moving our car.\<br\>The main problem, however, was the owner's rudeness when we tried to have a civilized discussion to resolve the situation; we were met with unprofessional behavior.\<br\>A place that doesn't stand out for its hospitality or the quality of its food!

**Owner reply (8 months ago):**

> Giusto signora! Allucinante è stato il vostro comportamento irrispettoso e poco educato nel rispetto delle persone e degli ambienti in cui vi trovate. \<br\>Quindi come avete detto voi ,”il cliente ha sempre ragione”, a casa vostra però , non a casa nostra. \<br\>In questo posto si rispettano le regole , e soprattutto le persone che hanno il diritto di passare la serata in tranquillità e non in agitazione, dando show per un parcheggio!\<br\>ALLUCINANTE È DIR POCO!

### Julian Rhodes: 5.0/5, 8 months ago
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> Balanced and authentic flavors.

### Carmela stanhome: 5.0/5, 9 months ago
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> I'm happy to share my experience. I came in for the first time this evening for two takeout pizzas: Caprese and fries and sausage. The place is very nice, and the owner and staff are incredibly kind and courteous. The prices are fair, and I especially noticed that they use tongs to pick up the fries, which many pizzerias don't do, using their hands.\<br\>And now let's talk about the pizzas... DELICIOUS! Soft dough and TOP pizza. What can I say? You just have to go and try it.

### Avv. Giovanni Maria Cutolo: 5.0/5, 9 months ago
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> The Panuozzo was excellent and fragrant, and the guy was very nice and friendly.\<br\>I highly recommend this pizzeria!

### checco7274: 5.0/5, 9 months ago
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> Delicious food and very kind owners.\<br\>Highly recommended!!!!!

### francesca caldarelli: 5.0/5, 11 months ago
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> Very good pizza, excellent fried food, everything good, friendly owners, what can I say, you always want to come back......

### Loredana Sorriso: 5.0/5, 11 months ago
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> Welcoming and modern pizzeria, very helpful and friendly staff, excellent pizza and panuozzo in many flavors, I recommend it for spending a cheerful evening and eating with taste

### Agostino Palma: 5.0/5, 11 months ago
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### Antonella Mazzeo: 5.0/5, 11 months ago
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> Delicious fried food and very tasty pizzas (both simple and unique)!! Friendly staff and super owner!!

1 photo attached.

**Owner reply (11 months ago):**

> Grazie mille, spero di rivedervi presto ☺️❤️

### Giovanni Cutolo: 5.0/5, 11 months ago
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> Top quality

### Giuseppe Rollo: 5.0/5, 11 months ago
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> Highly recommended

### Salvatore Scarciello: 5.0/5, 11 months ago
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> 100 percent everyone go eat the fantastic pizza ♥️♥️♥️ and number 1

### Gianluigi Rimolo: 5.0/5, 11 months ago
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> It's a truly special pizzeria. I recommend it because the pizza is delicious and the service is excellent. In short, go to Granoir. You won't regret it.

### Alessandro Montesano: 5.0/5, 11 months ago
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### domenico catapano: 5.0/5, a year ago
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