Mapsby Firecrawl

Reviews

4.7
★★★★★
Latest 20 reviews
5
16
4
2
3
2
2
0
1
0

Rating by month

MonthReviewsAverageOwner replies
2026-1115.000
2026-1094.890
2026-0934.330
2026-0813.000
2026-0714.000
2026-0625.000
2026-0535.000
2026-0444.750
2026-0384.880
2026-0274.000
2026-0134.670
2025-1244.000
2025-1144.500
2025-10104.400

Latest reviews

James London
★★★★★10 hours ago

It feels like time has stood still. Sunday specials are always available. Generous portions at reasonable prices. Gnocchi is obviously the specialty, but everything is tasty. Traditional main courses like meatballs and braciole have the flavor of times gone by. For those nostalgic for the '80s, there's a simple wine to which you can add a glass of lemonade. Convenient parking nearby.

Salvatore Russo
★★★★★6 days ago
andrea salvucci
★★★★★a week ago

Excellent restaurant. This is my second time eating here, and I'll definitely be back when I'm in the area.<br>Excellent cuisine and impeccable service.<br>Highly recommended.

Daniela Agosta
★★★★★a week ago
Giuseppe Taddeo
★★★★★a week ago

Historic place with a lot of tradition

Antonio Catalano
★★★★★a week ago

An excellence

antonio merchionne
★★★★★2 weeks ago

An excellent and historic Afragolese tradition. Highly recommended.

Loretta Bissoli
★★★★★3 weeks ago
Sergio Bonantini
★★★★★3 weeks ago
Gennaro Tuccillo
★★★★★4 weeks ago
pasquale marseglia
★★★★★a month ago

Kid-friendliness: No<br><br>Wheelchair accessibility: No

Shervin Fekri
★★★★★a month ago

Amazing food!

Enzox67 (Enzox67)
★★★★★a month ago

Historic trattoria in the center of Afragola. We had gnocchi with ragù, a masterpiece from another era, and stockfish with lemon, which deserves even more stars. They're only open for lunch.

Raffaella Vitale
★★★★★2 months ago
Maria Milady De Aspronis
★★★★★3 months ago
Fabio Flagiello
★★★★★4 months ago
Domenico Galletta
★★★★★Edited 4 months ago

Everything very good

Carmine Iodice
★★★★★5 months ago
Diegofanskunk 10
★★★★★5 months ago

Vegetarian options: Vari contorni classici napoletani, gnocchi con pomodoro fresco …

Angelo Sebeto
★★★★★Edited 5 months ago

Authentic meals served by exquisite people.