Reviews
Rating by month
| Month | Reviews | Average | Owner replies |
|---|---|---|---|
| 2026-11 | 1 | 5.00 | 0 |
| 2026-10 | 6 | 5.00 | 0 |
| 2026-09 | 5 | 3.20 | 1 |
| 2026-08 | 20 | 4.05 | 0 |
| 2026-07 | 15 | 4.40 | 1 |
| 2026-06 | 12 | 3.50 | 0 |
| 2026-05 | 1 | 4.00 | 0 |
Latest reviews
We had the pleasure of dining at La Pergola Restaurant in Procida on two consecutive evenings during our four-day vacation on the island... and we couldn't have made a better choice! ❤️<br><br>A truly special place, where everything contributes to an unforgettable experience: from the splendid location to the warm welcome and great hospitality, all the way to the real star... the food!<br><br>Everything was simply delicious: carefully prepared dishes, authentic flavors, and a quality you could taste in every bite. Every course was a delightful confirmation!<br><br>Thanks to all the staff for making us feel welcomed and pampered.<br><br>There must be a reason we returned two consecutive evenings during our four-day vacation! 😉<br><br>Highly recommended to anyone visiting wonderful Procida. Congratulations to everyone, keep up the good work! We'll definitely be back! ❤️
Rabbit in Procida's space style!
Metaviglioso lemon pergola
The atmosphere is very charming and romantic. The service is perfect. The marinated anchovies with peppers are delicious, as is the ravioli and rabbit dish. Our only complaint was that the pasta with mussels, lemon, and mint seemed a bit too salty. The desserts are also excellent.
Very comfortable restaurant. Eating under a pergola of real lemons is priceless. Generous and carefully prepared traditional dishes. Attentive service. The fresh pasta is what gives it an extra boost. Thanks for welcoming our feline friends 🙏
EVERYTHING was truly excellent. The first thing was the extremely kind staff, especially one girl with curly hair who was so sweet and attentive to everything. The food was delicious, the fish was very fresh, and the dishes were truly excellent. The place is quaint and very pretty in the evening with all the lights under the lemon trees. I highly recommend it.
Very disappointing experience. The place was closed when we arrived, even though the opening hours said it should be open. We wasted our time coming here. Really poor service and very frustrating. I definitely would not recommend this place.
Been twice when it says it’s open when it isn’t, quite a hike both times as it’s quite a walk, not impressed, keep your web presence up to date please
Ciao Tony, ci dispiace davvero molto per il disagio e per la lunga camminata a vuoto.<br>Essendo il nostro locale situato fuori dal centro, sappiamo bene che raggiungerci richiede un po' di strada. Proprio per questo motivo ci teniamo a comunicare sempre con largo anticipo le nostre chiusure straordinarie attraverso i nostri canali ufficiali (Instagram, Facebook e l'app Procida Island).<br>Purtroppo stiamo riscontrando diversi problemi tecnici nell'aggiornamento della scheda di Google Maps (inclusa la posizione/traiettoria corretta), e nonostante le nostre continue segnalazioni non siamo ancora riusciti a risolverli del tutto.<br>Per le prossime volte, ti consigliamo sempre di fare un rapido controllo sul nostro numero 081 896 99 18 (attivo anche su WhatsApp per i messaggi). Questo è fondamentale non solo per verificare l'apertura, ma soprattutto per la disponibilità dei tavoli: fortunatamente lavoriamo spesso a pieno regime e, anche trovandoci aperti, rischieresti di non trovare posto senza una prenotazione.<br>Speriamo davvero di poterti accogliere presto per farti vivere un'esperienza decisamente migliore!
High-quality ingredients, well-cooked. The waiters were attentive and friendly, but the wait was too long...the main courses arrived 1:30 after the appetizer.
I ate some disgusting food, the price was very expensive, frozen fish and it stank, never open your eyes again.
Very private and quiet location, very good dishes, ravioli with rabbit sauce truly super!
Very nice place as far as the ambiance is concerned, lemon pergola, tables a little too close together, service not up to par for the restaurant's target, novice waiters, disoriented, food average, I certainly expected much better from the reviews.
Beautiful place, nothing to complain about.<br>Difficult to find; if you follow the maps, drive around the island for an hour, go to Il Postino beach, and you'll find it from there.<br><br>The biggest disappointment was going there to try the rabbit and being told it was sold out (both in the main and first courses) and all the tables around were eating it.<br><br>The rest of the dishes were good.
I've known this place for 20 years, so I'm fond of it, but recently, especially since they doubled the seating capacity, the service has gotten much worse; I honestly find the dishes a bit pretentious, but overall they're good.<br>I was there last night, a Wednesday.<br>The dining room is "managed" very sloppily: the waiter who served us had trouble remembering the dishes on offer, all the tables abandoned by customers weren't cleaned up, creating a scene of sloppiness and disorder, and the neighbors left in a rage because, among other things, they waited several minutes to get someone to bring them cutlery after their plate, which was getting cold, had been delivered.<br>I had the ziti with rabbit sauce (the house specialty), but there was no rabbit on my plate at all... a huge disappointment because I had gone there specifically for that. The rest, an appetizer and a main course, were passable, but, given the prices and the wait, nothing to write home about.<br>The payment part is the most disarming: everyone in the dining room has disappeared, we wait for 10 minutes for someone to ask for the bill, and when we finally get it and I head to the register to pay, I "disturb" the manager and a waiter who are very busy scribbling in a notebook without lifting their pen from the paper.<br>No one asks me how it went, no one thanks me, no one says goodbye.
A nice place to look at, but the bill doesn't live up to the quality. The rabbit Procida-style was good, but it's a shame the fries were served cold and piled high. The first course was average. The cocktails, for the price, should be something else.<br>The service is the real weak point: the Coke and coffee I ordered never arrived, but I found them on the bill.<br>I eat out often, at places of all price ranges, and I have no problem spending when the quality is there. Here, the value for money isn't right. Three stars, not one less, because the foundation is there, and I hope they fix it.