# Reviews

Feature ID: `0x133a541045a23745:0x8155c31bb5d7fb65`

## Rating

Average 4.9/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 18 |
| 4 | 2 |
| 3 | 0 |
| 2 | 0 |
| 1 | 0 |

The owner replied to 0% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-11 | 9 | 4.89 | 0 |
| 2026-10 | 42 | 4.71 | 1 |
| 2026-09 | 9 | 4.44 | 1 |

## Latest reviews

### Cristina Casotti: 5.0/5, 2 days ago
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> Everything excellent

### Gianna Gargiulo: 5.0/5, 3 days ago
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> This experience was magnificent. When you eat something quality, you taste it; you sense that unique flavor that floods your mouth, and that's when you understand what "quality on a plate" means.\<br\>A dough that's worth it. A beautiful location, zero miles, with those basil leaves in the outdoor dining area that filled my heart and eyes with wonder.

### Riccardo Abbagnano: 5.0/5, 4 days ago
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> Excellent products and very kind owners: they welcomed us at the last minute, finding us seats on the snack bar stools (the only available at the time). Amazing truffle pizza and desserts that would make even the best pastry shops envious. An experience definitely worth repeating.

### Alessia Abbagnano: 5.0/5, 4 days ago
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> A truly fantastic experience! The first thing that strikes you is the kindness and friendliness of the entire staff. The waiters are incredibly helpful, making you feel pampered and taking you on a real journey, passionately explaining the products and ingredients. Their customer service is truly rare. We know that reservations require advance planning, but even though we were coming from Portici, they were incredibly kind and allowed us to sit right away. The pizza was delicious, with a light, perfectly leavened dough. The pan-fried pizza was also spectacular, with an authentic, genuine flavor that tasted like it was straight from the countryside. But the real surprise was the desserts, especially the Dolce Max: something indescribable! We've never tasted such delicious desserts in a pizzeria. A dessert that literally makes the clocks stop. We'll definitely be back! ❤️

### Katarina Kovalova: 5.0/5, 5 days ago
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### vincenzo D ' esposito: 5.0/5, 5 days ago
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### Elisabetta Angelino: 4.0/5, a week ago
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### Rosa Aurelia Piciullo: 5.0/5, a week ago
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### Vincenzo Marco Palmieri: 5.0/5, a week ago
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> Delicious pizza, super dough and impeccable atmosphere and service.

3 photos attached.

### Daniele Civale: 5.0/5, a week ago
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> Emotion and competence.

### Adriano Latte: 4.0/5, a week ago
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### Camilla COLASANTI: 5.0/5, 2 weeks ago
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> Very good pizza, soft dough and quality ingredients

1 photo attached.

### Rossella Francescone: 5.0/5, 2 weeks ago
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> Every time it is always a unique experience, excellent food and special staff, a divine welcome always sunny and friendly I add that we are talking about Ciccio vitiello the name is a guarantee 🥰

### Vincenzo Mancino: 5.0/5, 2 weeks ago
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### Giovanna Guida: 5.0/5, 2 weeks ago
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> It's not your typical pizzeria; it's experimentation, research, and passion. It's the place you didn't know you were looking for, but once you discover it, you know it will become one of your favorite places. Every detail is taken care of, starting with the extremely professional and friendly staff. We chose the tasting menu and absolutely loved it. It's amazing ❣️

### Antonio Guerra: 5.0/5, 2 weeks ago
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> I’ve never been to a place and thought: “5 stars aren’t enough” until today. Cambia-Menti is perfect in every way: from the pizza to the atmosphere, the attention to detail, and above all, the customer service. After mentioning during the reservation process that it was a dinner for my birthday, the staff treated me to a slice of cake with a handwritten note, without me even asking for anything. I couldn’t believe it. It’s so wonderful to see that some places still place such importance on the human side of things.

4 photos attached.

### Daniele Caracciolo: 5.0/5, 2 weeks ago
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> Recommended for those who want to spend an evening in the company of an excellent pizza and kind, friendly and helpful staff

### Liberato D'Amora: 5.0/5, 2 weeks ago
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> It's confirmed as my favorite pizzeria. Simply excellent dough and high-quality, authentic ingredients. I highly recommend it.

### M M: 5.0/5, 2 weeks ago
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> Everything was delicious... maybe the service was a little too pushy, it almost seemed like they wanted the table free.

### Rosanna Della Gatta: 5.0/5, 2 weeks ago
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