Reviews
Rating by month
| Month | Reviews | Average | Owner replies |
|---|---|---|---|
| 2026-10 | 6 | 3.83 | 0 |
| 2026-09 | 7 | 3.57 | 0 |
| 2026-08 | 23 | 2.30 | 0 |
| 2026-07 | 14 | 2.07 | 0 |
| 2026-06 | 9 | 3.56 | 0 |
| 2026-05 | 1 | 1.00 | 0 |
Latest reviews
Thursday evening, excellent tuna steak, accompanied by grilled vegetables and impeccable service.
Terrible food: first courses, risotto and seafood spaghetti, were overcooked, tasteless, and sticky... served after an hour's wait. It should have been sent back to the kitchen; which, unfortunately, we didn't do. It's hard to believe they're still open.
Friendly and welcoming staff
We had the opportunity to eat outside, and it was lovely. What we ate was excellent. The prices were beyond excellent; for us, coming from Tuscany and Romagna, seeing these prices takes us back to a few years ago.<br>They have a large capacity, and it's perfectly normal for the staff to get a little confused. I think it's important to always have respect for those who work, often underpaid, who would throw the requested dish in our faces at the slightest complaint from a customer. Furthermore, I see few phenomena who work and do it well, in all sectors.<br>We were happy.
We were drawn to the location, right on the sea, but unfortunately, we regretted it as soon as we sat down.<br><br>The staff was disorganized and unprofessional. Moving on to the food, we ordered three pizzas, which, honestly, are hard to call pizzas: burnt, very thin, and too crispy, with cherry tomatoes cut completely irregularly. It felt like a pizza made without the slightest care.<br><br>Add to this a €3 cover charge per person for eating on a simple paper placemat.<br><br>Final bill: €50 for three "pizzas," a liter of water, and a glass of wine. Considering what we ate and the service we received, the price seemed decidedly disproportionate.<br><br>The seaside location is certainly beautiful, but unfortunately, it doesn't make up for everything else. A thoroughly negative experience.
There's potential, but there's also a lot to do to improve this place's image. Only two waiters were attentive and attentive; the others were distracted, sometimes seeming like they were on another planet. The place itself is a bit bare, but it could be improved with a few details, such as the outdoor seating, and the cleanliness of the restrooms, which were embarrassing. The menu includes fish and pizza. The pizza dough is good, but the selection is far too limited and lacks particularly interesting options. As for the restaurant, it depends a lot on the dish you choose. I understand the difficulty of working in this field, but a place like this could improve—and by a lot!
Absolutely not recommended. We ordered a mixed salad, a peppered mussel salad, and three first courses. After a 40-minute wait, I should point out that there were only three tables. The mussels arrived with sand in them.<br><br>After 50 minutes, after I went to ask for the salad, they brought it to me. It was old and spoiled. I had it taken back, thinking they'd bring me a new one. Instead, after an hour, I got up to ask and they told me, "No, ma'am, they left it open, so we won't bring you the salad." I said, "Yes, but at least say something. Can someone make a change?" My daughter still hasn't eaten anything. The lady replied, "No, but I had her make the first courses right away, so after an hour, only two first courses arrived. My daughter's arrived after an hour and a quarter." After another 10 minutes, the girl came back, telling me the salad wouldn't arrive, and she brought us bread. The food wasn't bad, but the service and staff were poor.
The food was excellent, the staff were great, and making a reservation was easy. It was very good value for money.
We made a short-notice reservation for 11(!) people - to be honest, this was the only place that was available and we were sceptical due to the ratings here. But: I cannot understand them. This is one of the best places we have visited here! The ambience is really great with a nice table and a great view; the meal was super fast and very, very well and the service was fast and super friendly. Also - despite obvious stress - sharing warm words with the kids. Whatever experiences have been made here by others, from me this is a clear five star rating and I absolutely give a suggestion for this restaurant! Thanks to the team for the great evening :)
We celebrated our two-year-old's birthday here. The owner was so kind, ordering balloons for the occasion. They set up a table outside for us, and we ate a bit of everything, from pizza to fish. We had a great time, and the attention to detail definitely made a difference!
We had a very long wait for an appetizer and a second course. We sat down at 8pm and the appetizer arrived after an hour, and the second course was served at 10:15pm after countless requests!!! The appetizer for 29 euros was truly paltry....on the other hand, the fried food was good....Never again.
Waiter too bad.
Friendly and helpful staff. Good platter and well-made spritz.<br>The biggest issue was the very slow service (we waited over an hour for two spritzes and an aperitif platter) and the fact that several waiters told us that the aperitif platter would include one of the two spritzes, while at the cashier they charged us for everything separately (two spritzes + platter) (obviously paying more than we had expected).
No, not really.<br>Unfortunately, I can't offer enough praise for the dinner we had at this seaside restaurant.<br>The ambiance was shabby, the staff young but perhaps overconfident, and the food didn't live up to expectations, which led to the high bill.
Waiting to see if we could eat, waiting to be seated, waiting to order. Rude and impatient staff. We got up and went to the restaurant next door where the staff was cheerful, efficient, and welcoming, and we ate very well. Never again.
We were greeted with condescension and were very satisfied, but the food arrived cold and half-finished.<br>The owner at the cash register rudely dismissed us, even acting like a bully.<br>Really awful; only the waiter, though not at fault, was kind.