# Reviews Feature ID: `0x133212e08831d9c3:0x66d869137e228e8a` ## Rating Average 4.0/5 across the latest 20 reviews. | Stars | Reviews | | --- | --- | | 5 | 11 | | 4 | 3 | | 3 | 3 | | 2 | 1 | | 1 | 2 | The owner replied to 0% of these reviews. ## Rating by month | Month | Reviews | Average | Owner replies | | --- | --- | --- | --- | | 2026-10 | 2 | 3.00 | 0 | | 2026-09 | 1 | 5.00 | 0 | | 2026-08 | 3 | 3.67 | 0 | | 2026-07 | 4 | 4.50 | 0 | | 2026-06 | 3 | 3.67 | 0 | | 2026-05 | 3 | 3.67 | 0 | | 2026-04 | 1 | 5.00 | 0 | | 2025-10 | 1 | 3.00 | 0 | | 2025-09 | 5 | 4.60 | 0 | | 2025-08 | 3 | 5.00 | 0 | | 2025-07 | 1 | 5.00 | 0 | | 2025-05 | 1 | 5.00 | 0 | | 2025-04 | 2 | 5.00 | 0 | | 2025-02 | 1 | 5.00 | 0 | | 2025-01 | 2 | 5.00 | 0 | | 2024-11 | 1 | 4.00 | 0 | | 2024-10 | 3 | 3.00 | 0 | | 2024-09 | 1 | 5.00 | 0 | | 2024-08 | 11 | 3.91 | 0 | | 2024-07 | 2 | 3.00 | 0 | | 2024-06 | 4 | 4.75 | 0 | | 2024-05 | 2 | 3.50 | 0 | | 2024-04 | 1 | 5.00 | 0 | | 2024-03 | 2 | 4.50 | 0 | ## Latest reviews ### Roberto Tombolesi: 5.0/5, 2 weeks ago > It was truly a strange evening, a bit of a wait for service but it was worth it for the very good pizza, the gluten-free one was excellent, modest price, I will return. ### Gianluca Altieri: 1.0/5, 3 weeks ago > €25 for two takeout pizzas, absurd! Ordered at 8 PM and had to wait over 15 minutes. First and last time they'll see us. If you don't know how to work properly...change profession! Terrible. ### valerio virgini: 5.0/5, 3 weeks ago > We will definitely return. ### Cristina Seri: 2.0/5, 2 months ago > We had the worst fries. True, they weren't greasy at all, but they were rubbery and cold, as if they had been prepared previously and then reheated. I wouldn't want them to be leftovers from previous tables! As for the pizza dough, it wasn't good; as it cooled, it was difficult to cut because it became elastic, even though the ingredients used for the toppings were good! The waitress was kind, but as for the bill, it really wasn't there! On my pizza, I replaced the peppers with onion and the rice cream with a little mozzarella! First of all, the mozzarella wasn't a little at all and it already ruined my pizza. Then, on the bill, they added €1 for the onion and €1.60 for the mozzarella. I emphasize that I didn't add the ingredients, just changed them. I don't see why you have to add money to an already expensive pizza because they don't cost less than €11 anyway, and that's already a lot for a pizza. I don't understand why they don't deduct the money when you remove the ingredients, but when you add the minimum, they charge you €1! Moral of the story: my partner had a stomach ache, and late at night I had a stomach ache and nausea! I should also add that as soon as the pizza arrived, I started to smell like kerosene, as if the pizza base had been cooked on something strange. Who knows! We definitely won't be returning! ### Elisa Pelagalli: 4.0/5, 2 months ago > We waited half an hour when the pizzas should have already been ready… They make gluten-free and they do it impeccably 🙂 you can tell it's not from Eurospin like many others do… ### Stefano Pistore: 5.0/5, 2 months ago > A truly surprising place, a lovely place with a terrace for al fresco dining, friendly and welcoming staff, and truly delicious pizza, with well-made, digestible dough and perfectly-chosen toppings. The owner, who is also a pizza chef, deserves my compliments... the guanciale and pecorino pizza is absolutely delicious. Highly recommended. ### Giorgina Fornara: 5.0/5, 2 months ago > Excellent dishes, fresh and well-cooked fish!\The staff was friendly and helpful. We'll definitely be back! 3 photos attached. ### Emanuely Maximiano: 5.0/5, 2 months ago ### Anna Kruger: 4.0/5, 3 months ago > Delicious, light, and flavorful pizza. Excellent ingredients and a lot of attention to detail throughout the menu. The final highlight is the dessert: a deconstructed cannoli, truly delicious! ### Palmiro P.: 4.0/5, Edited 3 months ago > Very good quality pizza, welcoming service ### Stefania Saccani: 5.0/5, 4 months ago > We wanted to try the fried food (olives, cremini mushrooms, and sage), which I'd say was excellent and not at all greasy, lightly fried and well-made.\Then we ordered two pizzas; the dough was good, tasty, light, and truly excellent.\The staff was friendly and attentive. RECOMMENDED ### Pietro Gallo: 5.0/5, 4 months ago ### Ketty Pivetti: 1.0/5, 4 months ago > We waited forever for two takeout pizzas with the place practically empty. Even one table complained about the wait time. The staff was very friendly, which was the only positive thing. The pizza was mediocre and overpriced. I wasn't satisfied; I've had much better pizzas at more reasonable prices. I definitely wouldn't recommend it. ### Morena Lucentini: 3.0/5, 4 months ago > The staff were friendly but not very efficient (they repeated the order three times... they didn't know who to deliver the pizzas to... they waited too long to be the first to arrive...). The pizza was easy to digest, as expected. ### Pablo: 3.0/5, 4 months ago > Quality ingredients, but waiting times and quite high prices ### Che Guevara: 5.0/5, 5 months ago > A truly excellent pizza, perhaps one of the best in all of Italy. We also really enjoyed the vegetarian and even vegan options; they were simply delicious. And the staff were very friendly and motivated to help us understand the menu and ensure we had a pleasant evening. ### Carlo Saracinelli: 5.0/5, 6 months ago > Tasty, crispy, light, and very good pizza. The use of quality ingredients and the wood-fired oven enhance the flavor.\The waiter is friendly and always available.\The place is clean and the bathroom is spacious and accessible to the disabled.\We'll definitely be back. ### fiorenzano biondi: 3.0/5, a year ago ### Massimo Montelpare: 5.0/5, Edited a year ago ### Julia: 5.0/5, a year ago > One of the best pizzas I've had in Italy. Very friendly and attentive staff.\\Inviting terrace on the beach promenade.\Highly recommended! 1 photo attached.