Reviews
Rating by month
| Month | Reviews | Average | Owner replies |
|---|---|---|---|
| 2026-09 | 6 | 3.33 | 0 |
| 2026-08 | 17 | 4.12 | 0 |
| 2026-07 | 3 | 4.67 | 0 |
| 2026-06 | 6 | 4.17 | 0 |
| 2026-04 | 1 | 5.00 | 0 |
| 2026-03 | 1 | 5.00 | 0 |
| 2026-01 | 1 | 5.00 | 0 |
| 2025-12 | 1 | 5.00 | 0 |
| 2025-11 | 2 | 5.00 | 0 |
| 2025-09 | 1 | 4.00 | 0 |
| 2025-08 | 18 | 4.39 | 0 |
| 2025-07 | 3 | 5.00 | 0 |
Latest reviews
Kid-friendliness: Si<br><br>Wheelchair accessibility: Si
Not observations, nor opinions, just facts:<br>Fact number 1 is that it took about 45 minutes for them to even bother with our table—apparently, even though everyone was equipped with pens and notebooks, none of the waiters could take an order.<br>Another fact is that the appetizers were served about 40 minutes after we ordered them; two or three appetizers, the third was forgotten until the umpteenth reminder.<br>Fact number 3: The recipe for a very simple marinara evidently escapes most people, and for those unaware and those brave enough to order it, I'll leave the list of ingredients for the dressing at the end of the review. Another fact is that it took 11 minutes for a bottle of water. After a series of "it's coming," I spontaneously began to suspect that simple bottles of water are equipped with legs and/or means to reach diners on their own.<br>Last, but certainly not least, when this was pointed out to the owner—after our table had been labeled a "troublemaker" and after all sorts of excuses had been made throughout the evening—we were ultimately the rude ones, because our disappointment was clearly completely unjustified.<br><br>To say I wouldn't recommend it would be an understatement.<br><br>The marinara pizza toppings, for more information:<br>Tomato puree<br>Garlic -> not found<br>Oregano (dried) -> not found<br>Fine salt<br>Black pepper -> not found
Trio of side dishes + peppered mussels + chitarra with stuffed cuttlefish sauce with house wine and coffee
Despite the reservation, the pizzas were served after 1 hour and 40 minutes, but the most absurd thing... the platter of cold cuts and cheeses (ordered to pass the time) arrived after the pizzas!!! An evening to forget.
I had the opportunity to try the pizza tour and was satisfied with all the pizzas and the various flavors I tried. The dough was well-leavened and therefore easy to digest. The toppings were also good.<br>I'll definitely be back.
Excellent for a lunch or aperitif by the sea
Bahia Azzurra<br>A surprise on the Rio Vivo seafront<br><br>This restaurant overlooks Rio Vivo beach, has a relaxed atmosphere, and friendly service.<br>We returned twice for lunch because the quality of the dishes truly won us over.<br><br>Cuisine<br>We tried several seafood dishes, all carefully prepared using excellent ingredients:<br>- Rich and flavorful seafood cicatelli<br>- Tender and beautifully browned grilled octopus tentacle<br>- Delicate and flavorful monkfish<br>- Balanced and fragrant spaghetti with clams<br>- Simple yet irresistible orecchiette with tomato sauce and burrata<br>- Fresh and well-seasoned octopus salad<br>- Phenomenal mixed fried fish<br><br>Desserts<br>The desserts are also excellent, all memorable:<br>- Coconut Sampietrino<br>- Caramel semifreddo<br>- Coffee sorbet<br><br>Flavors that linger and truly "open drawers of memories."<br><br>Value for money<br>Truly excellent: generous portions, fresh fish, and more than fair prices for its beachfront location.<br><br>Conclusion<br>Bahia Azzurra is a restaurant that combines views, quality, and authentic cuisine.<br>Highly recommended for anyone looking for a delicious, authentic, and memorable seafood lunch or dinner.
We sat down at the table at 9:20 PM and were served at 11:00 PM.<br>The pizza was still delicious, and the price was very fair. Nice place.
I had an excellent pizza, truly good and tasty, I say, at Campana. Recommended.
Excellent for an aperitif or lunch by the sea inbtotslecrelax even in August
Outdoor seating... on the southern coastal promenade of Termoli. A quiet atmosphere suitable for all tastes. Ask for Nicola, the owner: he'll advise you and make you feel right at home. Top-notch food and one of the best pizzerias in town. Highly recommended. Please note: if you can, avoid holidays, Saturdays and Sundays; book well in advance.
2 hours of waiting for a pizza
Unfortunately, my experience was negative, primarily due to the staff's attitude. I found some employees rude and unhelpful, with a demeanor that made me feel uncomfortable. I expect a minimum level of courtesy and professionalism from a restaurant, but this was lacking. It's a shame, because the restaurant has potential, but the staff's behavior inevitably affects the overall rating.