Reviews
Rating by month
| Month | Reviews | Average | Owner replies |
|---|---|---|---|
| 2026-10 | 6 | 4.33 | 0 |
| 2026-09 | 14 | 3.57 | 0 |
| 2026-08 | 40 | 3.10 | 0 |
Latest reviews
We were there for the first time, we ate very well and the prices were accessible to everyone.
The spaghetti with clams won me over. The cloudy day didn't deter us from visiting Termoli. Everything was excellent: the service, the location, the food. Thank you!
Very welcoming place, very qualified staff and excellent food, golden and fragrant fried fish where you could taste the freshest fish, recommended by someone who lives by the sea.
Good, fresh fish, but the €3 cover charge was excessive for the service and for a trattoria. Maybe it was Sunday, but we waited well over an hour.
A well-known restaurant in the center of Termoli, on a side street off the pedestrian street, just steps from the beautiful Swabian Castle.<br>We had lunch outside, where there are about twenty seats, and it was generally quite quiet and free of traffic. I opted for the fish-based menu and found the ingredients to be good, well-prepared, and both the crudités and the pasta dishes well-prepared. Friendly and attentive service. The price is average, but at least the portions are a bit more generous.
I was there yesterday, Sunday 4th October, and in general I can say that I recommend it. I ate a hot starter, a first course, and two fried and roasted second courses, and almost everything was excellent. I only didn't like the fried food, which was a bit rubbery. The rest of the food was excellent.
Discreet
Below expectations<br>Mediocre food: cacio e pepe with a tiny, meaningless shrimp tartare on top. Mixed fried fish with mostly calamari, a single shrimp, and a few less-than-fresh fish.<br>Sad and silent service.<br>The atmosphere is decorated with beautiful Sicilian ceramics, but overall it feels like a simple trattoria.<br>Medium-high prices.
Sunday lunch for two, quite crowded. We hadn't booked, but the owner, a very polite and friendly person, found us a table anyway. The service was also quite quick. The fish dishes were excellent. The cistus was adequate. We'll definitely be back.
Very nice place, unprofessional staff. We went for a meal, and the pasta with clams was salty. We told the owner that the pasta was salty, and she said it was impossible, and she just walked away. She didn't take the plate away, nor even apologized. We paid half the price for the pasta (€8.00).<br>The appetizer was already ready by the time we sat down, and it was already on the table. By the time we had eaten the appetizer, we already had the first courses on the table. Everything happened too quickly.<br>I don't recommend it.
Trattoria Nonna Maria was recommended to us by a very kind local. Highly recommended for several reasons. We were immediately won over by its organization, cleanliness, helpfulness, and punctual service. But above all, by the quality of its dishes. A symphony of flavors and music for the most refined palates. Not a single false note or flaw. Simple dishes prepared with skill, experience, and above all, passion. Compliments to the staff and owners. We will definitely be back. Angelo & Anna, Acquaviva delle Fonti
Excellent food, willing staff but numerically limited and approximate
The food was very good, but the service was terrible. It wasn't busy, yet our empty plates sat in front of us for at least 20 minutes. No one asked if we wanted dessert, let alone if everything was to our liking.
Quirky and fabulous eatery<br>Mainly Fish but can do other things if you ask<br>Good wine and reasonable price<br>Excellent service<br>Maria takes your order and makes sure everything is tiptop<br>Well worth seeking it out<br><br>Don't miss the table over the well for a good photo opportunity
Me and my wife visited amazing restaurant and we had a wonderful time and the service was amazing food amazing and NONNA Maria wonderful Lady, great host I’m sure I will be back next year can’t wait to see you guys again and thank you for a wonderful night☺️
I was very dissatisfied with the food.
August 13, 2026<br>It was my mom's birthday, so we decided to go get some fish.<br>A lady, a business partner, sat down. I asked for fried calamari only, but it wasn't possible; I had to have shrimp too. I said, "Okay," and my husband ate the shrimp. My husband ordered mussels with pepper (a bit Smyrna-style), and my mom ordered mixed fried fish.<br>The fried food arrived lukewarm and rubbery, but we ate it anyway; we were hungry. Then my husband ordered tagliolini allo scoglio (raw, lightly seared).<br>We didn't order anything else and told the waitress we were dissatisfied with the fried food. She told us that if we sent it back, they'd make it fresh again. We contacted an older man, I think a business partner, and he replied that that's how they do it, in a very arrogant tone.<br>My husband gets up to pay the bill, and as he's going to the register, a young associate asks him if he's going to the bathroom... who knows.<br>While I was explaining to my mom that they don't bring the bill to the table (that's what I'd been told in June), the young associate intervenes very arrogantly, saying that it's not true.<br>It doesn't end there: my husband and my mom felt sick that evening, but I didn't, perhaps because I didn't eat the shrimp.<br>Total €90 of rudeness and terrible food. I'll never go back, not even for free.