# Reviews

Feature ID: `0x1330b1c96db14523:0xddf0395201432d3c`

## Rating

Average 4.8/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 17 |
| 4 | 2 |
| 3 | 1 |
| 2 | 0 |
| 1 | 0 |

The owner replied to 80% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-10 | 1 | 5.00 | 1 |
| 2026-09 | 1 | 5.00 | 1 |
| 2026-08 | 7 | 4.71 | 7 |
| 2026-07 | 2 | 4.00 | 1 |
| 2026-06 | 1 | 5.00 | 1 |
| 2026-05 | 3 | 5.00 | 2 |
| 2026-04 | 1 | 5.00 | 1 |
| 2026-01 | 1 | 5.00 | 0 |
| 2025-10 | 1 | 5.00 | 0 |
| 2025-08 | 4 | 4.75 | 4 |
| 2025-07 | 1 | 5.00 | 1 |
| 2025-02 | 1 | 5.00 | 1 |
| 2024-10 | 2 | 5.00 | 2 |
| 2024-08 | 1 | 4.00 | 0 |
| 2024-05 | 4 | 3.75 | 1 |

## Latest reviews

### fabrizio mella: 5.0/5, a month ago
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> Poetry

**Owner reply (a month ago):**

> Grazie mille

### Giovanni Cannarsa: 5.0/5, a month ago
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**Owner reply (a month ago):**

> Siamo lieti della sua soddisfazione.\<br\>Grazie.😊

### la giò: 5.0/5, 2 months ago
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> If you want to try local specialties, cooked like a grandmother would, in a delightful setting in the village of Montorio nei F., then this is the place!!! We were so pleased with the quality and quantity of the food that we returned again this evening to try their three homemade first courses... Delicious and plentiful!!!\<br\>The welcome from the waitress and the manager, Enzo, is an added bonus.\<br\>Very fair prices.\<br\>Highly recommended.

**Owner reply (2 months ago):**

> Siamo felici che siate rimasti soddisfatti. Alla prossima 😊

### luigi stargiotti: 5.0/5, 2 months ago
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> Had dinner at this very family-friendly trattoria. The food was excellent and plentiful, homemade and traditional, and absolutely amazing. Excellent service. Great prices. Highly recommended.

6 photos attached.

**Owner reply (2 months ago):**

> La ringraziamo molto per la sua recensione. Siamo lieti che abbia apprezzato. 😊

### Francesca Biccari: 4.0/5, 3 months ago
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> Authentic flavors of yesteryear! 🇬🇧\<br\>It's a typical family-run trattoria, informal and welcoming (wooden tables and checked tablecloths). Getting there requires a somewhat winding road, but the welcome and aromas quickly make the journey worthwhile! Here, everything is focused on the substance and quality of the ingredients, leaving aside the scenic presentation of the plating.\<br\>We tried a delicious appetizer: a rich platter of various cheeses (the truffle one is a must-try), coarse-grained salami, fresh mozzarella, and grilled vegetables (artichokes and eggplant) seasoned with oil and chili pepper.\<br\>Also memorable were the livers sautéed with onion and chili pepper and a fragrant panini with frittata and broccoli rabe.\<br\>As a perfect finish, I recommend the ricotta and pear parfait with a crunchy topping (fresh and pleasant, especially after such strong flavors), but the chocolate dessert is also noteworthy for those with a sweet tooth.\<br\>ℹ️ Useful information for guests:\<br\>👶 For children: the appetizer is not suitable for little ones because it's overall too spicy. No problem, though: there are excellent, milder alternatives, like the fresh homemade pasta with ragù!\<br\>♿ Accessibility: Unfortunately, the restaurant has architectural barriers and is not wheelchair accessible (we hope the owners can upgrade it soon to make it inclusive and allow everyone to enjoy these excellent dishes). Then it deserves all five stars!\<br\>A genuine and filling experience that I absolutely recommend!

4 photos attached.

**Owner reply (3 months ago):**

> Gentilissimo ospite, grazie di cuore per questa splendida recensione! ❤️\<br\>\<br\>Siamo davvero felici che abbiate colto lo spirito del nostro ristorante: sostanza, accoglienza familiare e materia prima di qualità, senza troppi fronzoli. \<br\>Grazie anche per le utilissime info che avete condiviso per gli altri ospiti. Per i più piccoli abbiamo sempre la nostra pasta fresca al ragù e altre proposte più delicate. Per quanto riguarda l'accessibilità, la ringraziamo per la segnalazione così gentile e costruttiva. Il locale è una vecchia struttura di una volta e presenta purtroppo delle barriere, ma è una cosa a cui teniamo molto e stiamo già valutando come intervenire per renderlo più inclusivo per tutti.\<br\>Speriamo di rivedervi presto per farvi assaggiare altre nostre specialità. \<br\>Un caro saluto da tutti noi!

### Emilio Cianfagna: 5.0/5, 3 months ago
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> A welcoming place with attentive staff. The dishes you can sample are prepared with ingredients personally selected by the owner. You can also enjoy local products and pizza in the evening. Reservations are recommended. Everyone I've recommended the place to has been very satisfied. Recommended.

**Owner reply (3 months ago):**

> Grazie mille per la sua recensione dettagliata, trasferirò i suoi complimenti a tutto lo staff. Grazie anche per consigliarci ai suoi conoscenti 😊

### Rita Marro: 5.0/5, 3 months ago
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> I had a wonderful time at Enzo's in Montorio. The appetizer was delicious: fresh and plentiful, you could tell it was local. The wine was excellent, and he treated us like old friends. The food was good and the atmosphere was great. Excellent, I'll definitely be back.

**Owner reply (3 months ago):**

> Molte grazie, siamo lieti che abbia gradito 😊

### Simone Li Greci: 5.0/5, 3 months ago
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> Wonderful little restaurant in a historic Molise village, with friendly and helpful staff and a delightful and helpful owner.\<br\>Very knowledgeable and knowledgeable, wonderful flavors, I'll definitely be back.

**Owner reply (3 months ago):**

> La ringrazio davvero molto per il suo commento positivo 😊

### Elisa V: 4.0/5, 3 months ago
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> A must-see. Worth every detour.\<br\>Excellent, authentic food. Truly top-quality ingredients. A delight for the palate. A skilled, kind, and professional restaurateur. A family atmosphere with good, fast service.\<br\>If only we were closer, we'd return every chance we got! Congratulations!

**Owner reply (3 months ago):**

> Grazie per il suo feedback positivo, ci fa davvero molto piacere che abbia gradito😊

### Tom Iatrou: 3.0/5, 3 months ago
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### Marco De Minico: 5.0/5, 3 months ago
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> Visited with my family. Motherinlaws birth town.\<br\>Enzo was so nice to us, had fantastic  pasta Taccozze with salsa pomodoro  ciliegia fresca, misto di carne arrostito e insalate. Great home cooked meal. Gluten Free pasta for my boy was no problem.\<br\>Definitely will return.\<br\>Grazie 👌

1 photo attached.

**Owner reply (3 months ago):**

> Grazie per il suo feedback positivo 😊

### Dominic L.: 5.0/5, 4 months ago
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> The best pâté I've ever eaten. Thank you.

1 photo attached.

**Owner reply (4 months ago):**

> Grazie per la sua recensione😊

### Nicola Carfagnini: 5.0/5, 5 months ago
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### Ivan Pretorino: 5.0/5, 6 months ago
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> A true gem in\<br\>Montorio Nei Frentani (CB)\<br\>As soon as I entered, the homely aroma had already given me hope.\<br\>As soon as the appetizers arrived, those hopes became certainties.\<br\>True local delicacies, served with great professionalism and a homely feel.\<br\>I could talk for hours about the salami, grilled eggplant, sausage, and even the livers and crispy rolls filled with omelette and peppers, but it would still be too little, too little to convey the deliciousness of every bite.\<br\>Highly recommended.\<br\>Thank you, Domenico and Michele Albino, for introducing me to Ristorante Manna.

3 photos attached.

**Owner reply (6 months ago):**

> Salve, ci fa davvero molto piacere che abbia gradito. Ringrazio anche i fratelli Albino per la pubblicità 😁

### Maria R.: 5.0/5, 6 months ago
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> Excellent and generous appetizer, excellent handmade fusilli, tender and perfectly cooked grilled meat, and to finish, a baked zeppola with cream and black cherry jam. All served with kindness in a family atmosphere and at a reasonable price.

**Owner reply (6 months ago):**

> Grazie signora Maria, siamo felici che abbia gradito. 😊

### Giovanna Gianfagna: 5.0/5, 6 months ago
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> Today we organized a group lunch with friends at this welcoming restaurant in Montorio nei Frentani.\<br\>We were all very satisfied, from the delicious appetizers, including the gelatin (flavors of yesteryear 😋),\<br\>to the delicious first courses, including tacconelle with fresh tomatoes, to the excellent second courses, especially the stuffed guinea fowl, truly special! 😋\<br\>Impeccable service, very kind owner!\<br\>We will definitely be back.\<br\>P.S. I recommend that there's also a gelateria below the restaurant where they make delicious gelato, definitely worth trying! 😉

**Owner reply (6 months ago):**

> Buonasera sig.ra Giovanna, la sua recensione ci inorgoglisce e ci fa davvero piacere che abbia gradito. Grazie😊

### TheSoundOfSilence: 5.0/5, 10 months ago
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### ANGELO SBROCCA: 5.0/5, a year ago
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### Fabio Lo Campo: 5.0/5, a year ago
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**Owner reply (a year ago):**

> La ringrazio 🙂

### Marina Crippa: 5.0/5, a year ago
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> I had a delightful dinner. The owner and staff were very pleasant.

**Owner reply (a year ago):**

> Siamo felici che lei abbia gradito. Grazie per la recensione positiva 😊