Mapsby Firecrawl

Reviews

4.5
★★★★★
Latest 20 reviews
5
15
4
3
3
1
2
0
1
1

Rating by month

MonthReviewsAverageOwner replies
2026-1015.000
2026-0915.000
2026-0815.000
2026-0715.000
2026-0634.670
2026-0513.000
2026-0415.000
2026-0225.000
2026-0115.000
2025-1215.000
2025-1134.330
2025-0944.000
2025-0715.000
2025-0515.000
2025-0414.000
2025-0325.000
2025-0215.000
2025-0114.000
2024-1214.000
2024-1115.000
2024-1022.500
2024-0915.000
2024-0884.750
2024-0715.000
2024-0643.750
2024-0515.000
2024-0435.000
2024-0324.000
2024-0225.000
2024-0164.670
2023-1214.000

Latest reviews

elisabetta Lentini
★★★★★a month ago

There are no words to describe the deliciousness and beauty of the dishes this restaurant offers. Not to mention the kindness of the owners and staff; you feel right at home and never want to leave. Highly recommended, and we'll be back very soon, and that's no threat! Thank you!

Andrea Spadafora
★★★★★2 months ago

Wheelchair accessibility: Si

Giulia Delco
★★★★★2 months ago
Raul
★★★★★4 months ago

Excellent food, wonderful service, knowledgeable and super friendly waiters.<br>I highly recommend eating here.<br>A UNIQUE EXPERIENCE.

Silvio Mastrangeli
★★★★★4 months ago
Simone Morganti (A Zonzo)
★★★★★4 months ago

Sabine tradition and kindness.<br>If you're looking for typical local dishes, and more, this is the place! The local cured meats platter, the tasty Sabine-style fregnacce, and the grilled meat are all top picks. Excellent value. Kudos to owners Pino and Gabriella for their passion for their work and the special way they treat their guests... making them feel right at home. If you're planning to explore the Via del Tancia, make a note of this restaurant!

bibi rosella
★★★★★4 months ago

Very nice atmosphere, the owner is extremely kind and friendly. Very friendly staff. The food was top-notch, the service was quick, and everything was delicious. There aren't any more stars, but if there were, I would have. Thank you for your kindness, we'll be back when we pass by. Excellent, exceptional! 😊

Vincenzo Regnini
★★★★★6 months ago

Very nice waitress

Gianuario Pizzoli
★★★★★7 months ago
Silvana Denicolo'
★★★★★9 months ago

The dishes are truly meticulously crafted: local ingredients and recipes, excellent value, and beautifully presented. The staff is friendly and welcoming.

Massimiliano Fabi
★★★★★9 months ago
stefano santoro
★★★★★Edited 9 months ago

A classic trattoria in the Rieti mountains. Excellent, rustic food. Friendly and attentive service. Reasonable prices.

Veronica
★★★★★11 months ago

The food is good, the service is friendly, the place is very nice, especially for those who want to get away from the city for a few hours.

Mauro Bacc-80
★★★★★11 months ago

Lunch with my partner, everything was delicious, from the house "Capparella" appetizer to the first and second courses.<br>We had an appetizer, a first course, and a second course...all accompanied by wine 🍷.<br>I didn't give it 5 stars because the bill arrived, which I thought was a bit high.<br>We'll definitely be back.<br>The owner is very kind, but the entire staff is EXCEPTIONAL 💪

Dario Contini
★★★★★11 months ago

Da Capparella is a restaurant that immediately captivates: a warm and welcoming atmosphere, impeccable service, carefully prepared dishes, and excellent home-made food. Their specialty is truffles, and our fettuccine with truffle and porcini mushrooms was truly special.<br>We'll be back soon...<br>Highly recommended

Lorenzini Antonello
★★★★★a year ago
Alessia Petro
★★★★★a year ago

Every time is a pleasure. The staff is always welcoming and friendly. The food is plentiful and high-quality. Recommended.

Patrizia Galloni
★★★★★a year ago

The food is really delicious

Paola Rotchko
★★★★★a year ago

I was expecting hand-rolled fettuccine, homemade desserts, bruschetta with pâté made by the chef, but instead it was all industrially made. What a shame! The lady serving was friendly, but the place left much to be desired, especially in terms of cleanliness. The air conditioning was full of dust.

Arturo Gallia
★★★★★a year ago