Mapsby Firecrawl

Reviews

4.5
★★★★★
Latest 20 reviews
5
16
4
2
3
0
2
1
1
1

Rating by month

MonthReviewsAverageOwner replies
2026-1155.000
2026-10184.396
2026-09144.710
2026-08134.770
2026-0784.882
2026-0623.000

Latest reviews

Simone Catini
★★★★★5 days ago

Nice place, not too big. The outside veranda is lovely, perfect for those who want to eat outside. There were about 19 of us, and we had a great time. The Abruzzo appetizers were varied and delicious. We ordered a lot of arrosticini, a 10/10. They were cooked just right and were really good. The desserts are also worth it; they make them themselves. The staff was friendly and efficient (even with a small child).<br>Excellent prices.<br>Highly recommended.

Paolo Ceccaroni
★★★★★6 days ago
PRINTSTORE L Migliorelli
★★★★★Edited a week ago

Excellent cuisine+++

Alessandro C.
★★★★★Edited a week ago
Alessandro Battilocchi
★★★★★a week ago

Very professional staff make you feel at home they explain and recommend the dishes to you absolutely perfect

kiaretta chiara
★★★★★a week ago

Delicious food, welcoming atmosphere, fast service. We had the Roman-style appetizers for two, then two bruschettas, one with radicchio, gorgonzola, and walnuts, and the other with lard and sausage. I had the fabulous pappardelle with duck sauce, my partner had a really good carbonara, then I also had the Roman-style salti in bocca and a lemon sorbet, my partner had the pettonze with Nutella, and a tiramisu. We ate so much and very well, we will definitely be back to try the Abruzzo menu!

Patrizia Lanzi
★★★★★2 weeks ago

Excellent cuisine with attention to detail, a very welcoming atmosphere, and the owner, Daniel, is kind and attentive.<br>I highly recommend it.

Federica Enei
★★★★★2 weeks ago
Response from the owner · 2 weeks ago

Grazie A presto

Elisa Ciuferri
★★★★★3 weeks ago
Response from the owner · 2 weeks ago

Grazie a presto

Nahid Islam
★★★★★3 weeks ago

We visited Locanda A24 using a TheFork discount, and the experience was excellent from the moment we arrived, when they warmly welcomed us with a glass of prosecco—really, really good! The cuisine is authentic, genuine, and steeped in tradition. We sampled a rich and generous appetizer with a wealth of local delicacies, delicious first courses of fresh homemade pasta (like the sagne con i funghi in bianco), and the ever-present, expertly cooked arrosticini. With TheFork's promotion, the value for money is truly unbeatable. The atmosphere is welcoming, and the staff is truly friendly. Highly recommended!

Response from the owner · 2 weeks ago

Grazie mille

Matteo Di Fiore
★★★★★3 weeks ago
Response from the owner · 3 weeks ago

Grazie mille

Ionut Baciu
★★★★★Edited 3 weeks ago

Good food, and good arrosticini, very slow service if they are full, good grilled meat but not much (1 sausage, a slice of bacon, and a lamb chop 22 euros), waiters quite struggling, one of them very sweaty with a wet t-shirt and unpleasant smell between the tables... good people for goodness sake but alas I have to rate the restaurant... I don't think I'll return

Response from the owner · 2 weeks ago

Grazie mille a presto

Walid Jelassi
★★★★★4 weeks ago
Patrizia Perticarà
★★★★★4 weeks ago

A dinner with excellent meat, including tagliata and arrosticini, preceded by platters of fried foods and other delicacies.<br>Extremely attentive service; they served the right dishes at the right time, always with great attention, explanations of the dishes, and friendliness.<br>To be repeated.

Chiara Osso
★★★★★a month ago

Everything was perfect, the service was friendly and very kind. They really want you to have a great experience... and the food... what more can I say?<br>Great! ❤️

Response from the owner · a month ago

Grazie a presto

Francesco Prosperi
★★★★★Edited a month ago
Luana Olaechea Kapela
★★★★★a month ago

My boyfriend and I visited this restaurant for the first time today, and we were pleasantly surprised from the first moment. Upon arrival, we were offered a welcome glass of Prosecco accompanied by homemade fries: a truly lovely gesture that immediately makes you feel pampered!<br>We ordered several courses, and everything lived up to expectations:<br>Tagliere: very good and carefully prepared.<br>Cacio e pepe: a top rating and much appreciated by my boyfriend.<br>Sagne a pezzi with mixed ragù: a real revelation! The pasta was homemade, a shape we'd never eaten before, and it was simply delicious.<br>Heifer burger: tender and flavorful.<br>Handmade mutton skewers: simply AMAZING! The impeccable quality and cooking alone are worth the visit.<br><br>The bill was around €72, to which we applied the 20% discount by booking through The Fork: excellent value for what we ate.<br><br>A special round of applause goes to the manager and all the staff: extremely helpful, polite, and attentive to the customer.<br>Highly recommended.

Enrico Bongiorno
★★★★★a month ago
Michele_ S
★★★★★a month ago
Giuseppe Recano
★★★★★a month ago

Delicious food, very kind staff, impeccable and fast service!