Mapsby Firecrawl

Reviews

3.2
★★★★★
Latest 20 reviews
5
7
4
4
3
2
2
0
1
7

Rating by month

MonthReviewsAverageOwner replies
2026-1015.000
2026-0922.000
2026-0715.000
2026-0623.500
2026-0414.000
2026-0311.000
2026-0124.500
2025-1233.670
2025-1133.330
2025-1032.330
2025-0923.000
2025-0822.500
2025-0615.000
2025-0523.500
2025-0433.330
2025-0215.000
2025-0113.000
2024-1211.000
2024-1123.000
2024-1024.000
2024-0915.000
2024-0844.000
2024-0724.500
2024-0664.170
2024-0534.670
2024-0453.600
2024-0323.000
2024-0211.000

Latest reviews

Maria Elena Gonano (MEG)
★★★★★3 weeks ago

We enjoyed truly excellent first courses, well-cooked and flavorful. An excellent house bruschetta and a generous mixed salad were also included. The staff were friendly.

noproblemsardegna
★★★★★2 months ago
DANIELE TORRIELLI
★★★★★2 months ago

A truly unique experience: we managed to leave before even eating.<br><br>We sat down with the best intentions, then a friend had the unfortunate idea of ​​reading some reviews while we were already at the table. From there, let's just say the mood changed rapidly. 😅<br><br>The atmosphere didn't inspire any particular confidence, and the welcome and manner of the staff didn't seem like what we'd expect from a restaurant that cares about its guests.<br><br>At a certain point, we looked at each other and, without too many words, a real strategic retreat began: get up and leave.<br><br>We can't judge the food, because we didn't even get to ordering. However, we can say that, unfortunately, the initial impression was enough to make us choose another destination.<br><br>Perhaps a personal record: dinner ended before it even began.

sabrina pepi
★★★★★Edited 4 months ago
antonio pierelli
★★★★★4 months ago
alberto tartarotti
★★★★★5 months ago
krill 1976
★★★★★7 months ago

A perfect stop-off restaurant on a road trip, located along the highway.<br>Very friendly staff, spacious and welcoming, even if it looks a bit dated.<br>Accustomed, homemade food.<br>Worth a return visit.

Alessandra Testa
★★★★★7 months ago

Nothing special, the place is dated. The staff is friendly, but unfortunately the food is just okay.

massimo santi
★★★★★9 months ago

Stopped for dinner with friends, we had meat and pizzas, everything was excellent, the staff was really kind, prices were normal

Jurriaan Hage
★★★★★10 months ago

We were particularly recommended to go to this place for pizza. We went twice that week: the Thursday the pizza was very good, but the Saturday the pizza was amazing, one of the best pizzas I've ever had.

Luciano Morelli
★★★★★10 months ago

Unforgettable experience... Terrible food, terrible atmosphere, freezing cold and dirty, zero empathy.

Domenico Vadala'
★★★★★10 months ago

Warm and familiar place... really friendly owners... really good pizzeria... absolutely worth trying...💪❣️

Marco Fioroni
★★★★★11 months ago
Karen Fletcher
★★★★★11 months ago

My friend and I were the first customers of the evening. We ordered at 7:05pm and received the appetizer and wine in just a few minutes. We waited more than 90 minutes for 2 simple pizzas that never arrived. When we told the staff to cancel the pizzas, they presented a bill for the wine and appetizer. They did not apologize for the extremely long wait but they did offer to make the pizzas to go. It’s highly unlikely that we ever go back.

Andrea AMG
★★★★★a year ago
paolo tagliapietra
★★★★★a year ago
francesco ostili
★★★★★a year ago
Roberto
★★★★★a year ago

We had dinner last night.<br>I've never had such a bad meal!<br>We ordered a fish dinner because it was recommended. It was insane, nothing<br>tasted like fish, very low-quality frozen food.... Unfortunately, I had to swallow it without commenting so as not to offend the people who had taken us to dinner.<br>Unpresentable place.<br>Dirty.<br>To go to the bathroom, you have to go down some stairs with broken steps.<br>To erase from my memory.<br><br>Congratulations!!!

Vittorio Di Benedetto
★★★★★Edited a year ago
Annamaria Ciocci
★★★★★a year ago

Not even Cannavacciolo in "Nightmare Kitchens" could solve the mushroom scallops situation with pickled mushrooms rinsed under water and poured into the pan. Not to mention the cleanliness, especially in the restrooms... I think the bathrooms were "cleaned" a week earlier. A word of advice to the owner... rather than looking out the window, put on a pair of gloves and take a look. Absolutely avoid.