# Reviews

Feature ID: `0x132d95fce494aa39:0x350256e91b916c1`

## Rating

Average 3.8/5 across the latest 12 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 7 |
| 4 | 1 |
| 3 | 0 |
| 2 | 2 |
| 1 | 2 |

The owner replied to 17% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-08 | 2 | 5.00 | 0 |
| 2026-07 | 7 | 3.57 | 0 |
| 2026-04 | 1 | 4.00 | 0 |
| 2025-08 | 2 | 3.00 | 2 |

## Latest reviews

### Arjan Schouten: 5.0/5, 3 months ago
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> Super delicious and friendly staff

2 photos attached.

### Harald Weißenberger: 5.0/5, 3 months ago
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> Wonderful, super delicious

### Betty Gualtieri: 1.0/5, 3 months ago
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> My family and I went to dinner last night, a rather bizarre experience. We all ordered different pizzas, and all three looked like overcooked piadinas, not pizzas; they were shapeless and had little toppings. I ordered a patatosa (sausage and chips), which had 10 chips on top and slices of sausage so thin that if you put them all together, they wouldn't even make 1/3 of a sausage. Also embarrassing was the fact that there were areas of my pizza where there was neither tomato nor mozzarella. My mother had ordered a buffalo mozzarella and found herself with an overcooked piadina with a bit of passata on top and a roughly cut mozzarella that was still leaking all the water from the bag. The place was stuffy and there was a strong smell of fried food; it would have been better to air out the balcony so customers wouldn't leave smelling of fried food. As for the rest, the pizza dough tasted good, but it was so thin and crispy that it was difficult to cut and chew. If there were any problems in the kitchen, such as the pizza chef being absent due to illness or other reasons, CUSTOMERS MUST NOTIFY THIS, and the pizzas shouldn't be made by someone who isn't skilled. If, however, the pizza chef was present, he needs to be less stingy and add more dough and ingredients to the pizza; otherwise, change the name on the menu and write "piadina."

4 photos attached.

### Lucian Talmaciu: 2.0/5, 3 months ago
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### Jlenia Angelucci: 2.0/5, 3 months ago
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### Wojciech Lewandowski: 5.0/5, 3 months ago
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### Radek Zawada: 5.0/5, 3 months ago
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### Agata Lewandowska: 5.0/5, 3 months ago
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### Наталія Ставская: 5.0/5, 3 months ago
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### Mina Ruggi: 4.0/5, 6 months ago
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### sfdgas iergudfj: 1.0/5, a year ago
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> Shameful new management, exorbitant prices, an hour's wait for 3 pizzas, and it's not the first time.

**Owner reply (a year ago):**

> Gentile cliente,\<br\>ci dispiace per l’esperienza non del tutto positiva, ma ci fa piacere notare che, da quanto scrive, è tornata/o più volte a prendere le nostre pizze: speriamo quindi che, nonostante tutto, ne abbia apprezzato la qualità.\<br\>\<br\>Accogliamo con attenzione ogni commento, anche critico, perché siamo convinti che solo così si possa crescere e migliorare sempre di più.\<br\>\<br\>La ringraziamo comunque per il suo contributo e restiamo a disposizione con l’augurio di rivederla presto!\<br\>\<br\>Lo staff di 30 Vizi 🍕✨

### alessandro berdini: 5.0/5, a year ago
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> Pizzeria 30 Vizi – Change of Management, Quality Confirmed\<br\>\<br\>As one of the first to leave a review on the new page, I hope it brings good luck to the young and enterprising owner.\<br\>\<br\>The pizza is slightly different from the old management, but the quality remains high: excellent ingredients and excellent leavening... and if I can stomach it, then it's truly good for everyone 😁.\<br\>\<br\>Another positive is the option to eat under the veranda (few seats), but you have to order.\<br\>\<br\>The only small point that needs improvement, at the moment, is a bit of a slowness in processing orders, but nothing serious.\<br\>\<br\>See you next time!

6 photos attached.

**Owner reply (a year ago):**

> Gentile Alessandro,\<br\>la ringraziamo di cuore per la sua splendida recensione e per le parole di incoraggiamento rivolte alla nostra nuova gestione. Siamo felici che abbia apprezzato la qualità delle nostre materie prime e la leggerezza dell’impasto, aspetti a cui teniamo particolarmente.\<br\>\<br\>Accogliamo con gratitudine anche la sua osservazione sul servizio: i suoi suggerimenti ci aiutano a crescere e a migliorarci ogni giorno.\<br\>\<br\>Sarà un piacere rivederla presto, magari nuovamente nella nostra veranda.\<br\>A presto da tutto lo staff di 30 Vizi! 🍕✨