Mapsby Firecrawl

Reviews

4.4
★★★★★
Latest 20 reviews
5
13
4
5
3
0
2
1
1
1

Rating by month

MonthReviewsAverageOwner replies
2026-1114.000
2026-1044.750
2026-0944.500
2026-0894.442
2026-0754.400
2026-0634.670
2026-0545.000
2026-0454.000
2026-0334.670
2026-0235.001
2026-0124.500
2025-1215.000
2025-1115.000
2025-1065.000
2025-0925.000
2025-0854.601
2025-0724.500

Latest reviews

Pino Tarulli
★★★★★2 days ago

Pizza of a quality you wouldn't expect!!! Exceptionally good, made with care and creativity and with quality ingredients. Doughs for all tastes and dietary needs, whole wheat, gluten-free, and of course, traditional. Pizzas and calzones in three sizes: regular (note: the price on the placemat refers to this size, but the surcharge for other sizes is clearly specified), medium for hearty appetites, and maxi for those with no limits! Lots of different toppings, beyond the classic and traditional, with a mix of carefully chosen ingredients for maximum flavor! Truly an unexpected pizza!!! Wide selection of bottled, draft, and craft beers to accompany every pizza. Delicious appetizers and desserts, including homemade ones. A small place with a completely informal, family atmosphere, almost like a village club. Don't miss, before entering or after eating, a moment to take in the beautiful panorama of the Valdarno valley that unfolds right in front of the pizzeria! The staff is friendly and approachable, typical of the area. Reasonably priced, you can still eat pizza, drink a medium beer, and enjoy dessert for less than €20!!! Every time I go there, I leave wanting to go back and try a different pizza!

Federica Talamo
★★★★★4 weeks ago

I went for lunch a few days ago with a "large" group (8 people) and we showed up later than the lunch time, yet we were served promptly and treated with great courtesy by the staff, and one of my friends was able to eat her lunch there (for medical reasons).<br>The pizzas were large and delicious. My only complaint was the dough, which was a bit hard and too crumbly at the time, but I ate the leftover Margherita the next day and the texture may have even improved.<br>For the type of place it is, I definitely recommend it 🤗

Eileen
★★★★★4 weeks ago
alessandro biagini
★★★★★a month ago

Delicious thin-crust pizza, even at lunchtime.<br>Affordable prices.<br>Very friendly owner.

Stefano
★★★★★a month ago
MAURO TANCI
★★★★★a month ago
Lisa Andrea Veronesi
★★★★★a month ago
Andrea Alterini
★★★★★a month ago

Everything was really good and served quickly.

daniele degli innocenti
★★★★★2 months ago
Michele Cellai
★★★★★2 months ago
Agata Tymińska
★★★★★2 months ago
Riccardo Andreucci
★★★★★2 months ago

Welcoming atmosphere and friendly staff. They make delicious giant pizzas! Recommended.

Response from the owner · 2 months ago

Grazie Riccardo 🫶🏻🙏🏼🥰

Ivana Fischerová
★★★★★2 months ago

Everything great

alessio bigazzi
★★★★★Edited 2 months ago

Legendary pizza

berend frömming
★★★★★2 months ago

If you like crispy pizza at good prices, this is the place for you. The staff is very attentive and friendly. However, the menu consists almost exclusively of pizza.

Vito Uzzardi
★★★★★3 months ago

I go there to eat the traditional Tuscan tegamino, which has almost disappeared from our pizzeria menus. Good quality for the price.

Anirudh Matha
★★★★★3 months ago

Great food, nice ppl, excellent service

Geert Bohy
★★★★★3 months ago

We had not made a reservation. Other Italian customers without a reservation were seated before us. When we mentioned this, we were told that we would have to wait at least another half hour. Eventually, we were given a table.<br><br>But then came the real problem: we waited almost 2 hours (!) from our arrival before our pizzas were served. By the time our pizzas finally arrived, almost everyone else in our dining room had already left.<br><br>In the meantime, we saw several takeaway pizzas leaving the kitchen quickly, while we continued waiting at our table. Perhaps out of embarrassment, the waitress eventually asked whether we wanted a crostini. This was, however, charged to us anyway.<br><br>The pizzas were not bad, but certainly not the best we have ever had.<br><br>Even more disappointing was the owner’s response to our review. He focuses entirely on the fact that we had no reservation and that we “sat down almost last”. That was not our complaint at all. We completely understand that customers with reservations have priority.<br><br>Our complaint was about having to wait almost two hours for our pizzas afterwards, while other pizzas — including takeaway orders — were leaving the kitchen quickly. This is completely ignored in the owner’s response.<br><br>A simple explanation or apology from the owner himself during that extremely long wait would have been much more courteous than putting the responsibility on the customer afterwards, accompanied by a rather sarcastic remark.<br><br>Looking back, we would have been better off leaving after two hours, before our pizzas even arrived.<br><br>Never again. Such a pity.

Response from the owner · 3 months ago

Abbiamo già chiarito la situazione ieri sera e mi sembrava che avesse capito ma a quanto pare no. Provo a spiegarle di nuovo come funziona il servizio: i clienti che prenotano i tavoli ( italiani o no) hanno la precedenza su quelli che non prenotano. Al momento che le abbiamo dato il suo tavolo abbiamo rispettato l’ordine di arrivo dei tavoli come facciamo con tutti i nostri clienti. non è colpa nostra se ieri sera il locale era pieno e lei si si è messo a sedere quasi per ultimo! Abbiamo rispettato l’ordine come penso facciano in ogni ristorante. Le auguro un buon proseguimento di vacanza e di trovare pizzerie o ristoranti dove venga servito per primo anche se arriva per ultimo…

Tatiana Caramelli
★★★★★3 months ago
il gatto
★★★★★3 months ago

Good quality, ever-rising prices, ever-smaller pizzas, and increasingly stingy owners.