# Reviews

Feature ID: `0x132a5956a2b4857b:0x2081dd80c912ff61`

## Rating

Average 3.7/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 9 |
| 4 | 4 |
| 3 | 1 |
| 2 | 4 |
| 1 | 2 |

The owner replied to 0% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-09 | 1 | 5.00 | 0 |
| 2026-07 | 1 | 4.00 | 0 |
| 2026-06 | 1 | 5.00 | 0 |
| 2026-02 | 1 | 3.00 | 0 |
| 2026-01 | 2 | 2.50 | 0 |
| 2025-12 | 1 | 5.00 | 0 |
| 2025-06 | 2 | 3.50 | 0 |
| 2025-05 | 2 | 3.00 | 0 |
| 2025-04 | 1 | 4.00 | 0 |
| 2025-03 | 1 | 2.00 | 0 |
| 2024-12 | 1 | 2.00 | 0 |
| 2024-11 | 1 | 2.00 | 0 |
| 2024-07 | 2 | 5.00 | 0 |
| 2024-06 | 2 | 4.50 | 0 |
| 2024-05 | 2 | 5.00 | 0 |
| 2024-04 | 1 | 5.00 | 0 |
| 2024-03 | 1 | 3.00 | 0 |
| 2024-02 | 1 | 5.00 | 0 |
| 2024-01 | 2 | 4.00 | 0 |
| 2023-11 | 1 | 2.00 | 0 |
| 2023-10 | 1 | 5.00 | 0 |
| 2023-08 | 4 | 3.50 | 0 |
| 2023-07 | 1 | 5.00 | 0 |
| 2023-06 | 3 | 5.00 | 0 |
| 2023-04 | 1 | 5.00 | 0 |
| 2023-02 | 1 | 5.00 | 0 |
| 2023-01 | 1 | 3.00 | 0 |
| 2022-12 | 4 | 5.00 | 0 |
| 2022-11 | 1 | 5.00 | 0 |
| 2022-10 | 4 | 3.50 | 0 |
| 2022-08 | 2 | 1.50 | 0 |
| 2022-07 | 3 | 5.00 | 0 |
| 2022-06 | 3 | 4.67 | 0 |
| 2022-05 | 3 | 4.33 | 0 |
| 2022-03 | 1 | 5.00 | 0 |

## Latest reviews

### Steffen Kunze: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2t4Qk1EVXhjMEZ1U0ZSaVlXMDJWM0ZaYzFGVmEzYxAB"></a>

> Cute

### Davide: 4.0/5, 3 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21FMWNFMVRWM2R2ZVV4NVpHeEZRMlZQZVdKT2MzYxAB"></a>

### cristiano d'amico: 5.0/5, 4 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xkVFYwWmZaWEZCVjI5UFZESlBNWE42U1Uxb1JWRRAB"></a>

### Lorenzo Giacopelli: 3.0/5, 8 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2kxRE1tMHRTSFl3Um5BMFVuZEVRVTlYZGs1T2FuYxAB"></a>

> A good place for a quick pizza, light, thin and made in an electric oven. Prices are a bit steep which explains the unpaid cover charge, such as a Margherita pizza costing 7 euros.

2 photos attached.

### Sergio Polidori (Polidorimoto): 4.0/5, 10 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xCalRYaDVWVXAzUmpOaFlsQlZZbE53VUROWmJYYxAB"></a>

> Excellent place where you can find both pizza and meat and fish dishes. The service is good and fast.\<br\>Recommended for parties of any kind.

4 photos attached.

### Silvia Gelsumini: 1.0/5, 10 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2tveVZHdGFNV3B5UWtRM2NIWTRMWG8yZDA4MFgzYxAB"></a>

> New Year's Eve Dinner\<br\>The food was good, but everything else was a disaster. The music was too loud and there were too many people... An evening to forget, 75 euros wasted!

### Catia Papini: 5.0/5, 11 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xkbWVYbHZSVkZTYkhWdk9GWmtOV013Y0hoMVRWRRAB"></a>

### Leonardo Loiácono: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2taTVdGOHlka2hyYUdSM2RVMHhhRmxTZEdsbFdXYxAB"></a>

> Excellent place to have a good time, eat delicious food and enjoy yourself!!! Excellent service!!!

### nic reb: 2.0/5, a year ago
<a id="review-ChZDSUhNMG9nS0VQek1tSkd3aWFYQkN3EAE"></a>

> Mediocre pizza and heavy to digest.

### Giovanni Lo piccolo: 1.0/5, a year ago
<a id="review-ChZDSUhNMG9nS0VLN0ZzdkNFN183NURBEAE"></a>

> I weighed 40 euros of pizza and threw away French fries. I took the other raw ones out of the bag and put them on the pizza. I called and asked if they could be redone, taking the bad pizzas back, asking politely. Since my wife is pregnant, he told me a firm no and didn't even refund me. Then, seeing the environment and the pizzas he had on display, I gave up. He was the only one sunbathing. Don't go there.

### sara elf: 5.0/5, a year ago
<a id="review-ChZDSUhNMG9nS0VKQ1g5Tm1lN2JxeEVREAE"></a>

### Elena Miliotti: 4.0/5, a year ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnTURveXZuSTlRRRAB"></a>

> Kid-friendliness: Adatto ai bambini\<br\>\<br\>Wheelchair accessibility: Accessibile alle sedie a rotelle

### boxerdogmania: 2.0/5, a year ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnTUN3OV9lM0R3EAE"></a>

### Francesco Bellucci: 2.0/5, a year ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnSUNmbHBmdW1BRRAB"></a>

> In short.

### Irene Biagini: 2.0/5, 2 years ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnSUMzbG9UT1RREAE"></a>

> Always taken out. 2-3 years ago, it was very good, with a very digestible dough and good-quality ingredients. Unfortunately, it's a different story now...ham and mushrooms with a flavorless "suffocated" cooked ham, same with the mushrooms, too few and tiny, whose flavor is barely noticeable. It's a shame because the dough is good. I advise the owner to taste the toppings, which are also used after the pizza is cooked, and evaluate them.

### Paolo Gragnaniello: 5.0/5, 2 years ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnSURyZ0tybUl3EAE"></a>

### Riccardo selleri: 5.0/5, 2 years ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnSURMbl9tVHFnRRAB"></a>

> If you want to try a delicious, authentic pizza, then this is the place for you. They serve you very quickly. You can choose between authentic\<br\>and thin crust, but the flavor is always excellent. Must try.

### patrizio betti: 4.0/5, 2 years ago
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### leonardo selleri: 5.0/5, 2 years ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnSUNMaXM2aXpBRRAB"></a>

### Pistacchio Morbido: 5.0/5, 2 years ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnSURUaU51Q1B3EAE"></a>