Mapsby Firecrawl

Reviews

4.7
★★★★★
Latest 19 reviews
5
17
4
1
3
0
2
0
1
1

Rating by month

MonthReviewsAverageOwner replies
2026-1045.000
2026-09134.691
2026-0724.500

Latest reviews

Dmitry Kurtiak
★★★★★3 days ago
Dmitry Kurtiak
★★★★★3 days ago
Fekete Iván
★★★★★5 days ago

We ate fantastic delicious pizzas, the owner lady is very friendly! Affordable prices!

Petr Procházka
★★★★★a week ago
Deneb Petrosino
★★★★★a month ago

Great food, fantastic staff!

Fabrizio Rizzo
★★★★★a month ago

The whole pizza was thin and crispy, very tasty. They recommended the cecina, which was also really good! We highly recommend trying it!<br>Fair prices, friendly staff.

Dottssa Maria Teresa Lavorato
★★★★★a month ago

The cecina is simply delicious!<br>The pizza by the slice is very good, as is the stuffed pizza.<br>You can sense the care and passion they put into their creations.<br>The staff is welcoming, kind, and helpful, and it's clear they care about their customers.<br><br>It's great to have them in Peccioli!<br><br>Highly recommended :)

Stefania “Stefania Elisèe” Bertelli
★★★★★a month ago

SUPER pizzeria! Already a fixture at its first location in Pontedera, it's brought a breath of fresh air and special pizza to Peccioli. Fast and friendly service, we'll definitely be back!

Viola Caramelli
★★★★★a month ago

Finally, a pizza that's not your average Neapolitan one!<br>Delicious, thin, and crispy, just the way I like it.<br>Super polite and friendly staff, modern and very refined atmosphere. You can tell they pay attention to even the smallest details and, above all, to customer service.<br>I highly recommend this pizzeria and... the cecina: you can't leave without trying it!

Felix
★★★★★a month ago

The food is delicious, the service is perfect. You feel right at home!<br><br>Everything is perfect and superbly organized!

Alessandro Marchetti
★★★★★a month ago

Fantastic pizzeria! The pizza is delicious, with a light, well-leavened dough and top-quality ingredients. But the real highlight is their cecina: warm, thin, perfectly crispy on the outside and soft on the inside... simply perfect!

elisabetta salvadori
★★★★★a month ago

Truly good pizza, just the way we like it, and friendly and helpful staff. The pizzeria is located in the charming village of Peccioli, a truly unique and characteristic location.<br><br>The owner, Francesca, is a young woman, full of energy and enthusiasm, who decided to take over her family's historic pizzeria and move it to this small village, creating something new and dynamic.<br><br>A true revelation for our town! Beyond the excellent quality of the pizza, what's most striking is the passion and courage with which Francesca built all this, taking risks and investing without any certainties, yet managing to create a youthful, lively, and welcoming atmosphere—just what Peccioli was missing.<br><br>One of the best pizzas we've ever eaten, and a place that truly deserves to be supported and known! 🍕❤️

Marcus Meinecke
★★★★★a month ago

We ate pizza quite often during our vacation. From day one, we were thrilled; Francesca and her team are fantastic, and you immediately feel welcome 🤗.<br><br>The pizzas are incredibly delicious, and the dough is made fresh every day—you can taste the difference. We and our children were convinced it was the best pizza around.<br><br>Great quality, delicious, excellent prices, and a truly unique team. We'll definitely be back anytime ☺️

Erika Cacciapuoti
★★★★★a month ago

Delicious pizza in a fresh, renovated restaurant in the beautiful setting of Peccioli. The staff is young and friendly. I recommend trying the cecina, it's delicious!

Giulia Regoli
★★★★★a month ago

They have a truly wide selection of pizzas for both snacks and dinner, as well as a delicious cecina.<br>We chose to eat in, but takeout is also available. The location is welcoming, as is the staff, but the most amazing thing is the dough. Finally, a dough that lets you sleep soundly at night!

sola busca
★★★★★a month ago

I was looking forward to the newly opened pizzeria. Unfortunately, it was a total letdown. The pizza was salty and incredibly greasy, and the crust was hard and rock-like. I suspect they used ready-made dough. On top of that, the service was slow and poor.<br>You need to make some changes for the future, or else things look bleak... the previous place was the exact opposite of your pizza. A real shame.

Response from the owner · a month ago

Ciao, ci dispiace sinceramente che la tua esperienza nella nostra nuova sede non sia stata positiva.<br>Ci teniamo però a fare una precisazione: Pizzeria Da Antonio non è una realtà appena nata. La nostra storia inizia nel 1987 e da allora prepariamo ogni giorno il nostro impasto fresco, con la stessa cura e passione che ci accompagnano da quasi 40 anni. Questa è semplicemente una nuova sede, con l’obiettivo di portare la nostra pizza anche in questo nuovo contesto.<br>Per questo ci dispiace particolarmente leggere il riferimento a un possibile impasto precotto: possiamo assicurarti che non è così.<br>Per quanto riguarda il servizio, prendiamo volentieri la critica e siamo sempre disponibili a migliorare, ma ci teniamo a precisare che la nostra è una pizzeria al taglio e da asporto senza alcun servizio al tavolo.<br>Rispettiamo naturalmente il fatto che la nostra pizza possa non incontrare il gusto di tutti, ma siamo orgogliosi della nostra storia e del lavoro che portiamo avanti ogni giorno dal 1987.<br>Grazie comunque per essere venuto a trovarci e per aver condiviso la tua opinione. Ci farebbe piacere avere l’occasione di farti vivere un’esperienza diversa e, magari, farti conoscere davvero la nostra pizza e la nostra storia.

Christopher Morello
★★★★★2 months ago

Delicious sandwich with chickpeas and aubergines.

Jamie Diamond
★★★★★3 months ago

The pizza is some of the best we ever had in Italy! incredible service too, what a treat to discover this place. We only wish we found it sooner.

Sofia MY
★★★★★3 months ago

Very tasty, affordable, the place is cool and the service is very good, the dough is a bit hard but it tastes delicious, great variety