Reviews
Rating by month
| Month | Reviews | Average | Owner replies |
|---|---|---|---|
| 2026-10 | 8 | 5.00 | 0 |
| 2026-09 | 2 | 4.00 | 0 |
| 2026-08 | 10 | 3.50 | 0 |
| 2026-07 | 3 | 3.67 | 0 |
| 2026-06 | 1 | 5.00 | 0 |
| 2026-04 | 1 | 5.00 | 0 |
| 2026-03 | 2 | 5.00 | 0 |
| 2026-02 | 1 | 5.00 | 0 |
| 2026-01 | 2 | 4.00 | 0 |
| 2025-10 | 1 | 5.00 | 0 |
| 2025-09 | 1 | 5.00 | 0 |
| 2025-08 | 5 | 4.80 | 0 |
| 2025-07 | 1 | 4.00 | 0 |
| 2025-06 | 1 | 4.00 | 0 |
| 2025-05 | 1 | 5.00 | 0 |
| 2025-04 | 3 | 5.00 | 0 |
| 2025-03 | 2 | 5.00 | 0 |
| 2025-01 | 2 | 5.00 | 0 |
| 2024-12 | 1 | 5.00 | 0 |
| 2024-10 | 2 | 5.00 | 0 |
| 2024-08 | 3 | 5.00 | 0 |
| 2024-07 | 1 | 5.00 | 0 |
| 2024-06 | 3 | 5.00 | 0 |
| 2024-05 | 3 | 4.67 | 0 |
Latest reviews
We ate here twice, once steak and once pizza. Both were very good. Friendly service.
An ideal location for any event.<br>I often return because every time I discover new seasonal flavors. The staff is polite.
Lovely atmosphere both inside and out. The food was excellent and very reasonably priced for the quality. We had three different steaks and three pizzas; everything tasted great.
The food is excellent, the prices are incredibly reasonable for the quality, and the chef Nino is super friendly and speaks very good German, which is really convenient. It's the best pizza I've ever had, and the steaks are grilled to perfection!
The food is delicious; I've never had such a tasty pizza. The steak is cooked to perfection. It's reasonably priced, and the service is excellent. Nino is a very friendly employee who also speaks German.
Excellent pizza; friendly and courteous service; normal waiting times and prices; recommended
The food is excellent, but the service, unfortunately, isn't. The waiter took us for tourists—I can't think of any other explanation—and brought us an olive oil made with olives from different European countries, claiming it was Sicilian. When I asked the chef if they didn't have Menfi oil, he quickly brought a delicious one from the Agareni district. Then the other waiter forgot to bring the wine and beer, so we had to ask for the chef again. They should improve the service, because it's a beautiful place with good food.
Lovely location, attentive service. Overcooked pizza and burnt mozzarella on two pizzas at a table of eight.
We had dinner at Tenute Agareni and had a great time: good pizzas, generous appetizers, and fresh fish. I recommend booking for tables outside on the lawn, as the atmosphere is more charming. Friendly service. I highly recommend eating here.
A truly pleasant discovery just a few kilometers from Menfi. You can eat very well on the outdoor lawn and the dishes are all of excellent quality, both the pizzas and the seafood. Ideal for a dinner with friends or as a couple, highly recommended.
Even though there were only a few customers when we arrived, we had to wait two hours for a simple dish. The pizza was good, as were the rolls, but the grilled vegetables tasted like charcoal. It would have been nice to at least remove the cost of the dish from the bill, especially considering the wait, but that wasn't done.
Ordered at 8:45 PM and the food arrived from the kitchen at 10:25 PM<br>Service definitely too slow.
We waited 1.5 hours for the dishes to arrive, even though there were only a few people when they arrived.
Despite the few people, we waited too long.<br>It's not like before!
Last night I dined at Tenute Agareni with my boyfriend, and it was a flawless experience from start to finish. The food was exquisite and the atmosphere fantastic, but what made the evening truly special was the staff's extraordinary care and helpfulness regarding my celiac disease.<br>Without hesitation, they offered to prepare a separate frying oil specifically for my needs, allowing me to enjoy panelle, patatine, and cazzilli with complete peace of mind. The real surprise came with the main courses: when my Angus steak and the beef Reale ordered by my boyfriend (served with rustic fries) arrived, we inquired and discovered that, completely on their own initiative, they had also fried his fries in separate oil to avoid any risk of cross-contamination at the table.<br>A level of care, sensitivity, and professionalism that is truly rare in the restaurant world. Kudos to the entire staff for their passion for their work and for making every guest feel welcome and safe.
