Mapsby Firecrawl

Reviews

4.1
★★★★★
Latest 20 reviews
5
11
4
4
3
1
2
4
1
0

Rating by month

MonthReviewsAverageOwner replies
2026-1115.000
2026-1073.430
2026-0964.830
2026-0843.750
2026-0734.670
2026-0664.500
2026-05113.550
2026-0444.500
2026-0314.000
2026-0255.000
2026-0111.000
2025-1144.000
2025-1073.570

Latest reviews

Giuseppe Turco
★★★★★2 days ago
ANTONIO ORTIZ GARCIA
★★★★★3 weeks ago
Beate K.
★★★★★3 weeks ago

The waitress was listless, constantly rolling her eyes, and the Aperol tasted only like Prosecco.

Kiran Kizhakkekkut
★★★★★a month ago
Armin Oliva
★★★★★a month ago

We went there on a group trip to see the cathedral of Monreale. We had lunch while waiting for our turn to visit. We had a Capriciosa pizza, very good, made in a wood-fired oven, well cooked, for our taste it had a little too much bread. It was hard to finish it. Attentive and pleasant staff. We ate on the street, under the umbrellas with a very good atmosphere. Recommended.

Ана Димитрова
★★★★★a month ago
ross1
★★★★★a month ago

Too expensive.

Norbert Renssag
★★★★★a month ago

Best piazza in a long time!

Roberto Terzo
★★★★★a month ago

Great experience, excellent food, friendly staff, highly recommended

Vito Mauro Suffiano
★★★★★a month ago
Robert Freeman
★★★★★a month ago

It offers good food and reasonable prices, away from the high cost and hassle of the area immediately around the Cathedral.

lucia zampini
★★★★★a month ago
alfonso cajachagua
★★★★★2 months ago

The menu is perfect for two people, the food is very good, and the staff is friendly. I recommend the fish menu.

Зоран
★★★★★2 months ago

🔝🔝🔝

Vincenzo Vassallo
★★★★★2 months ago
gino .supreme
★★★★★2 months ago

Good pizza and nice and friendly staff, I recommend it!!

Andrea
★★★★★2 months ago

Delicious pizza, super helpful and friendly pizza chefs and waiters. Everything was perfect. Go there.

Maurizio Ballarò
★★★★★2 months ago

It was the evening of August 14th, and there were very few customers. We waited almost an hour for two pizzas because the broccoli rabe was undercooked, and they ended up being spinach. The pizzas were watery, and we ended up leaving them.

Lars Wandy Frederiksen
★★★★★3 months ago
Adolfo Scarinzi
★★★★★3 months ago

Very familiar environment, I recommend it