# Reviews

Feature ID: `0x12e0c3c26aa9a5b3:0x1c33d04070e8db78`

## Rating

Average 4.1/5 across the latest 15 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 11 |
| 4 | 0 |
| 3 | 0 |
| 2 | 2 |
| 1 | 2 |

The owner replied to 20% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-08 | 1 | 1.00 | 0 |
| 2026-07 | 3 | 1.67 | 0 |
| 2025-10 | 1 | 5.00 | 1 |
| 2025-07 | 1 | 5.00 | 1 |
| 2025-06 | 1 | 5.00 | 1 |
| 2025-05 | 1 | 5.00 | 0 |
| 2024-09 | 1 | 5.00 | 0 |
| 2024-08 | 3 | 5.00 | 0 |
| 2024-07 | 2 | 5.00 | 0 |
| 2024-04 | 1 | 5.00 | 0 |

## Latest reviews

### sarah aubry laroche: 1.0/5, 3 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xCRU1tdFBZMGRDYzE5T2NEZEdieko2U21sS2FrRRAB"></a>

> Pinsa so very disappointing\<br\>Clearly not home made

### Pietro Marongiu: 2.0/5, 3 months ago
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> Fabulous location and extremely friendly staff. However, the garden was infested with swarms of aggressive wasps, and the excessively loud lounge music was equally intrusive. No problem, they transferred us to the air-conditioned restaurant, with the same menu as the garden (which was cheaper). The only downside was the food. The mozzarella appetizer on a mosaic of cherry tomatoes and basil: 100 grams of flavorless and structureless mozzarella, three red and three yellow cherry tomatoes, and a couple of basil leaves, for 18 euros. The fregola alla pescatora was so al dente it was hard to chew, and we'll skip the sauce. The tagliolini with lobster was bland, both the pasta and the sauce, and the lobster was cold (but at least soft and juicy). I don't think we'll return just for the location.

### B M: 2.0/5, 3 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25BeWNUSjVYMkkzZWtKYWRWRjJSMEl4Um1nMllYYxAB"></a>

> The service and the atmosphere are really nice. Unfortunately, I can only mention that the food was not what I was expecting. The crab bun had little if no crab and the bun was burnt on both sides. The pasta was not up to the standards of what we get in most restaurants in Sardinia. Lastly, I had ordered a glass of red wine which came hot and clearly bottle was opened at least for one day, yet the women serving us changed it right away with a new/fresh wine. Maybe it was just a bad night in the kitchen…

### Do San: 1.0/5, 4 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21sUFdtUXlkamxzZUVWd1VtWnZaREZ2Y1VKWlZsRRAB"></a>

> Be careful about booking online, they have two different menus and two different restaurants in the same building. We drove 30 minutes to be told there was confusion on the websites and we didn't eat.

### Elodie Devos: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21ZeGVGQlpVbEUwTUMxNWVUVk9WRXB0VERWRE1uYxAB"></a>

> Great bar with a magnificent location. Top-notch service. Nice cold beer and delicious pinsa to enjoy with a sea view!

4 photos attached.

**Owner reply (a year ago):**

> Chère Elodie,\<br\>merci beaucoup pour votre message si agréable !\<br\>Nous sommes ravis que vous ayez apprécié la pinsa, la bière bien fraîche et la vue sur la mer — c’est exactement l’esprit du Bisù : simplicité, goût et détente.\<br\>Nous serons heureux de vous accueillir à nouveau à partir d’avril prochain, pour une nouvelle saison au Bisù Bistrot.\<br\>À bientôt,\<br\>L’équipe du Bisù Bistrot

### Martina Massari: 5.0/5, a year ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21SMFgwazNaM1ZhYUVSdGVHVjFaelpsYTNGVVJXYxAB"></a>

> Excellent dinner in the garden with a sea view.\<br\>Friendly and helpful staff. Highly recommended.

**Owner reply (a year ago):**

> Gentile Martina,\<br\>che piacere sapere che si è trovata bene con noi!\<br\>Siamo felici che la cena nel giardino vista mare le sia piaciuta e che il nostro staff le abbia fatto trascorrere una serata piacevole.\<br\>Ora il Bisù si prende una pausa per l’inverno, ma da aprile torneremo con nuove serate, la musica dal vivo e la stessa voglia di accogliere con il sorriso.\<br\>A presto,\<br\>Il team del Bisù Bistrot

### Martina Zoccarato: 5.0/5, a year ago
<a id="review-ChZDSUhNMG9nS0VNbmd6dW1Zekx1aGZBEAE"></a>

> How wonderful 😍 Beautiful, quiet, and elegant location, perfect for a quick dinner surrounded by greenery. Excellent, tasty, and gourmet food. Excellent, friendly, and welcoming service.\<br\>Great evening, thank you so much 😍

**Owner reply (a year ago):**

> Gentile Martina,\<br\>grazie di cuore per le sue parole così belle!\<br\>Siamo felici che abbia apprezzato l’atmosfera del Bisù, il verde intorno e la nostra cucina: è proprio l’esperienza che vogliamo regalare a chi ci viene a trovare.\<br\>Ci fa molto piacere sapere che la serata sia stata piacevole e rilassata.\<br\>Ora siamo in pausa per l’inverno, ma da aprile torneremo con nuove proposte e la stessa voglia di far star bene i nostri ospiti.\<br\>Un saluto affettuoso,\<br\>Il team del Bisù Bistrot

### Carl Kirst: 5.0/5, a year ago
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> Delicious food.\<br\>Excellent service.\<br\>I'd gladly come back again.

### Stefano P.: 5.0/5, 2 years ago
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> A beautiful spot for an aperitif or dinner overlooking the sea. Private, romantic, and discreet.

### Super Flash: 5.0/5, 2 years ago
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> An excellent place to stop for lunch, surrounded by nature. We were very pleased with the warm welcome from the smiling and cheerful staff, who immediately seated us and let us order whatever we wanted.\<br\>The food was delicious and flavorful...\<br\>For us, it was a very welcome stop, encountered along our tourist itinerary.

4 photos attached.

### Rosario: 5.0/5, 2 years ago
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> Perfect atmosphere, good food, especially the scialatelli. The quality and price were average. All accompanied by excellent music.\<br\>I'd like to give a special mention to the service at this bistro. Luca, the waiter, was the highlight of the entire evening. He was courteous, polite, never invasive, but always attentive to the customer, with the spirit that makes us Sardinians so incredibly hospitable. His attitude is rarely found in restaurants. Thanks also to Florinda and the other manager, whose name I don't remember. For this last reason, I recommend you visit Bisu Bistrot in Villasimius.

### Nicola Pignataro: 5.0/5, 2 years ago
<a id="review-ChZDSUhNMG9nS0VJQ0FnSURidF9iM2NBEAE"></a>

> The five stars are well deserved.\<br\>It's a bistro inside a hotel, easy to get to and with plenty of parking.\<br\>We loved it during aperitif time: the sunset colors painted the sky and the sea of ​​the bay in front.\<br\>Eating on the lawn, sitting in comfortable armchairs, also made for a relaxing experience.\<br\>Excellent food, knowledgeable and courteous staff.\<br\>It was a Tuesday, and we were happy to have come on an evening with live music.\<br\>The price was fair considering the quantity and quality of the dishes we ordered.

4 photos attached.

### Federico Pezzenda: 5.0/5, 2 years ago
<a id="review-ChdDSUhNMG9nS0VJQ0FnSUNyLWR2VG5RRRAB"></a>

> Bistro inside the Cruccuris Resort where you can dine on delicious dishes all day long, enjoy excellent aperitifs and a wonderful after-dinner drink with billiards and musical evenings.

13 photos attached.

### MJG: 5.0/5, 2 years ago
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> Top class

### Cuoco TC: 5.0/5, 2 years ago
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> Unique and relaxing place