# Reviews

Feature ID: `0x12de470a3e2168a1:0x1114a65f70d1116d`

## Rating

Average 4.0/5 across the latest 20 reviews.

| Stars | Reviews |
| --- | --- |
| 5 | 11 |
| 4 | 4 |
| 3 | 2 |
| 2 | 0 |
| 1 | 3 |

The owner replied to 0% of these reviews.

## Rating by month

| Month | Reviews | Average | Owner replies |
| --- | --- | --- | --- |
| 2026-10 | 2 | 4.50 | 0 |
| 2026-09 | 5 | 4.40 | 0 |
| 2026-08 | 17 | 3.76 | 0 |
| 2026-07 | 7 | 4.14 | 0 |
| 2026-06 | 8 | 4.00 | 0 |
| 2026-05 | 3 | 4.00 | 0 |
| 2026-04 | 1 | 5.00 | 0 |
| 2026-02 | 1 | 5.00 | 0 |
| 2025-12 | 2 | 5.00 | 0 |
| 2025-11 | 1 | 5.00 | 0 |
| 2025-10 | 4 | 4.75 | 0 |
| 2025-09 | 9 | 5.00 | 0 |

## Latest reviews

### Ruth Trachsel: 4.0/5, 3 weeks ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xSVk1UWkVWbEZoWVZwNU5HUkphVmRYWmxjeGQwRRAB"></a>

> The food was excellent, and the service was very friendly.\<br\>\<br\>What surprised us was that at the next table, the dog was being fed on a chair, and the cat was also being fed.\<br\>\<br\>Sorry, but that's not acceptable.

### Jens Klett: 5.0/5, 4 weeks ago
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> Very friendly staff; you can taste the passion with which the head chef prepares the food.

### Riccardo Casula: 5.0/5, a month ago
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### Fuzo85: 4.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xaUVVFSmxRMVpQUzNaVFdXUlhaM2RLZDBWbE5WRRAB"></a>

> We stopped for lunch at this restaurant we weren't familiar with. What can I say? Everything was delicious, the service was quick, and the staff were friendly. Excellent value for money, we'll gladly return. Thank you 🙌🏻

### Patryk Domaradzki: 5.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xSc1JUQjRTR1JCVjNFNVVHSXlWVGQzYVdKeGRIYxAB"></a>

> Great food and wonderful service.Greetings from Poland

### Claudia Berri: 5.0/5, a month ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pKR1JFZDNkbGxKU2pkaVJsTmtkWGx5ZW0xRk5IYxAB"></a>

> Beautiful location, helpful, and friendly staff. Generous portions. The seadas are delicious, enhanced with locally produced citrus honey.

### Annalisa Terlizzi: 3.0/5, a month ago
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### barbara grillo: 5.0/5, 2 months ago
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### emanuele mameli: 1.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2pOUU5YUjVhRk5KYjJ4c1ZVZFJhazlWWmkxc2RVRRAB"></a>

> I used to go to a restaurant years ago where the food was really good, but unfortunately I can't say the same today. The food is a bit bland, the lobster spaghetti costs a whopping €25, and the dish is awful.\<br\>I definitely won't be returning.

### andrea CR74: 4.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21FNWRsWm1OR3hWVUU0NU5VeGhjVzh5WDJGcWJWRRAB"></a>

> Great find!

2 photos attached.

### Claudia Satta: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25GcmJWQk1VakY2VEhWcUxUZFlNRll4Ymw5R1pXYxAB"></a>

> I'm writing this review as I finish enjoying a delicious plate of spaghetti with clams and a mussel stew that's nothing short of delicious. The staff is incredibly kind, and the lady who welcomed us was incredibly friendly and helpful. The food is incredibly fresh and high-quality. Well done, because in 2026, many are just trying to cash in and underperform in both service and food. One piece of advice I can give is to book in advance. You won't regret it. Oh, I forgot, dogs are also welcome. Thank you, and we hope to see you again next year.

### Simone Clemenzi: 1.0/5, 2 months ago
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### Claudio 3G: 3.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xnek0zZHBPQzA1VVRreFZHaFVTM2hVVTJaR2JIYxAB"></a>

> Maybe we had an unlucky evening, but I wouldn't recommend this place. We ordered culurgiones, malloreddus with lamb ragù, and lamb chops. We weren't thrilled with any of the dishes; they were edible but nothing exceptional. Furthermore, we waited over an hour between the first and second courses, despite only three or four tables being occupied.\<br\>The owner's apology was appreciated, but it didn't do much to make the evening better.

### R B: 1.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT2xoSVNtTXRiamhoTjNOYVMxaHpOV2hFYzNGblNtYxAB"></a>

> Extremely rude. The side dishes arrived when we were already finishing our main courses, and they weren't even in the quantity we requested. The food, however, was delicious.

### Beatrice Selis: 5.0/5, 2 months ago
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### Vale Des: 5.0/5, 2 months ago
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> Excellent food and patient, friendly staff. Highly recommended.

### Marina Cannas: 5.0/5, 2 months ago
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### Eleonora Leoni: 4.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT21aNlQxbDNObHBQYW0wNVkwaHJaVXg2U0VGYVYyYxAB"></a>

> We've been here two years in a row. Last year, we were thrilled with the experience, to say the least. I had the seafood appetizer, and it was DELICIOUS. My partner had the malloreddus and octopus, both delicious. This year, however, we were a bit disappointed by the high expectations we had. The menu seemed less "refined" than I remembered, and the value for money didn't seem the same either... We also found the staff less attentive than last year, with long waits and one forgetfulness. It wasn't even a very busy evening. It's a shame. It's still a good place, though, and a go-to place for when we return to Tortoli.

1 photo attached.

### Pascal Pell: 5.0/5, 2 months ago
<a id="review-Ci9DQUlRQUNvZENodHljRjlvT25sNmMwaERTRVZVYnkxWVQyWnNTek5YYlZseFRFRRAB"></a>

> Super welcoming restaurant, delicious food, the lobster pasta 🦞 was a great experience 👍

### Gian Domenico Fresi: 5.0/5, 2 months ago
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> Mr. Alberto is a great restaurateur, always ready to offer advice, and a great wine connoisseur.\<br\>Excellent food, both meat and fish.\<br\>Top