Mapsby Firecrawl

Reviews

4.8
★★★★★
Latest 20 reviews
5
16
4
4
3
0
2
0
1
0

Rating by month

MonthReviewsAverageOwner replies
2026-1115.000
2026-1064.830
2026-0994.890
2026-08114.820
2026-0764.670
2026-0655.000
2026-0525.000
2026-0425.000
2026-0324.500
2026-0244.750
2026-0134.670
2025-1215.000
2025-1115.000
2025-1015.000
2025-0844.750
2025-0723.000

Latest reviews

Nicola Sanna
★★★★★a week ago
Paola Masones
★★★★★Edited 2 weeks ago

The place is welcoming, the staff is kind, attentive and helpful, the pizza is super, highly recommended, excellent tiramisu!

Abdul Naeem
★★★★★3 weeks ago
Manuss
★★★★★3 weeks ago
Dalila Deiana
★★★★★3 weeks ago
Corrado C.
★★★★★a month ago

I'm pleased to review this restaurant in Sardinia, which we discovered thanks to the brilliant idea of ​​a dear Sardinian friend who lives in the area. It was a particularly good choice, especially considering that our entire group came from Piedmont and that, to our friend, we were, in every sense of the word, "mainlanders"! 😄<br>What can I say: an excellent culinary experience, with a dinner featuring fresh fish, truly delicious and cooked with great care. The chef deserves well-deserved praise, both for the quality of the ingredients and the preparation of the dishes. The mussels deserve a special mention, truly excellent.<br>We also greatly appreciated the service: fast, attentive, and above all friendly, which always helps make an evening even more enjoyable.<br>But what we appreciated most was seeing the fresh fish—sea bream and mullet—arrive at the table, cleaned and filleted expertly right before our eyes. This is anything but a given, and in our opinion, it represents a real added value for those who want to experience an authentic seafood dinner and enjoy quality ingredients.<br>For those looking for a go-to spot for well-prepared fresh fish, this restaurant is certainly worth a visit, including its excellent food and wine.<br>Price is around €50 per person, including wine: considering the quality and, above all, the fresh fish, we consider it absolutely reasonable.<br>To complete the picture, the restaurant boasts spacious rooms and excellent parking, particularly convenient for those arriving with friends.<br>All in all, a lovely discovery during our stay in Sardinia, made even more enjoyable by the company and the excellent recommendation of our "Sardinian friend" who introduced us to this place.<br>A thoroughly positive experience, and a place we highly recommend.

Sergio Bonu (Sergio28)
★★★★★a month ago

Excellent pizzas and desserts, very kind staff, I recommend

Antonio Manuedda
★★★★★a month ago
Antonello Murgia
★★★★★a month ago
Maria Greca Saderi
★★★★★a month ago

I recommend it, excellent value for money, very kind and helpful staff.

Giovanni Antonio Quartu
★★★★★a month ago
Cristina Torluccio
★★★★★a month ago
Giacomo Bastianelli
★★★★★a month ago

Delicious and the panna cotta and tiramisu were stunning! Bravi!

Lolo Be
★★★★★a month ago
Paula
★★★★★2 months ago

We were passing through from Iglesias to Cala Gonone after visiting the Nurage Losa, and it was a good choice. Although the service was a little slow, the attention was good and the food was truly delicious.

Stefania Onnis
★★★★★2 months ago
Antonio Deiana
★★★★★2 months ago
Lia Gover
★★★★★2 months ago

We stopped for a bite to eat, and it was a pleasant surprise. The Sardinian ravioli were excellent, and the pizza looked very inviting from the nearby tables. Recommended.

alessio martinengo
★★★★★2 months ago

Excellent pizza and very friendly waiters

Jennifer Sechi
★★★★★2 months ago