Reviews
Rating by month
| Month | Reviews | Average | Owner replies |
|---|---|---|---|
| 2026-10 | 3 | 4.67 | 0 |
| 2026-09 | 4 | 4.50 | 0 |
| 2026-08 | 3 | 4.00 | 0 |
| 2026-07 | 2 | 5.00 | 0 |
| 2026-06 | 1 | 5.00 | 0 |
| 2026-05 | 4 | 5.00 | 0 |
| 2026-04 | 2 | 5.00 | 0 |
| 2026-02 | 2 | 4.50 | 0 |
| 2026-01 | 1 | 5.00 | 0 |
| 2025-12 | 2 | 5.00 | 0 |
| 2025-08 | 3 | 5.00 | 0 |
| 2025-07 | 3 | 4.67 | 0 |
| 2025-06 | 3 | 4.67 | 0 |
| 2025-04 | 1 | 5.00 | 0 |
| 2025-03 | 2 | 5.00 | 0 |
| 2025-02 | 2 | 3.50 | 0 |
| 2025-01 | 1 | 4.00 | 0 |
| 2024-12 | 2 | 4.00 | 0 |
| 2024-11 | 5 | 3.20 | 0 |
| 2024-10 | 2 | 5.00 | 0 |
| 2024-08 | 2 | 5.00 | 0 |
| 2024-07 | 2 | 5.00 | 0 |
| 2024-04 | 4 | 5.00 | 0 |
| 2024-03 | 3 | 4.67 | 0 |
| 2024-02 | 1 | 5.00 | 0 |
Latest reviews
It's unexpected to find such a top-notch restaurant in a small town. Highly recommended!
Good fregula alla pescatora, the legume soup had no legumes, but it was still a good vegetable soup
The food is delicious and the staff is super!
A place to eat the best Sardinian food
The food is good, and the restaurant is quite elegant. You're a little perplexed when you find yourself surrounded by 30 police officers. Nothing against it, but I wanted to have lunch in a good, albeit slightly expensive, place, and I found myself in the police cafeteria, which is also very noisy, as they go there for lunch every day. The situation honestly left me quite perplexed, but not in a good way.<br>I therefore highly recommend it for lunch.
A must-see!
Very nice and welcoming restaurant. We ate very well, and the lady who served us was very kind and friendly. I absolutely recommend it.
Dinner as a couple and...<br>always a pleasure to be pampered by Gemmi<br>and by the kindness of the lady in the dining room.<br>We enjoyed a special seafood millefeuille<br>and a roasted cheese with pears.<br>Everything was superb.<br>Followed by a slice of mullet accompanied by pears, plums, and grapes.<br>Exceptional.<br>Dessert? Excellent seadas.<br>Thanks so much. See you soon.<br>And to anyone reading the review... a word of advice.<br>Quality and price are guaranteed.<br>What are you waiting for?<br>If they don't joke around in the dining room, they'll outdo themselves in the kitchen.
Everything was delicious.
Nice place, but the veal was very tough and passed off as normal. I'm used to eating tender, high-quality meat, especially in Macomer.
I ate really well.<br>I don't understand Simone's problems. I arrived dressed as a clown, they welcomed me, and fed me.<br>I'm not sure if the white sauce was safe, but it was definitely homemade, even prepared by Gigi himself.<br>The only flaw was that I thought it was Gigi Donnarumma.<br>But the pasta wasn't Donnarumma, and the cook wasn't a woman, so no Donnarumma.
Original and incredible flavours
Good morning, lunch break at this beautiful hotel restaurant. With three other people for work.
Enhanced gastronomic experience in Sardinia. It's well worth planning a visit if you're in Sardinia.
Excellent place. The spaghetti with bottarga is delicious and plentiful. The tiramisu, a modern twist on classic dishes, is perfectly balanced. A great stop for a local meal!
I highly recommend it!<br>The lady was serving alone and there was no wait. She handled it like a pro 😊
I had a wonderful meal. It was amazing!
Restaurant found in the infallible Fuori Casello guide, on the road to Alghero. A family atmosphere enhanced by murals, a reminder of the restaurant's long family tradition. Gemmy and her dining room colleague expertly guided us through the menu. Fresh local ingredients, excellent dishes. The pasta with Antunna, a meaty and flavorful local mushroom, was spectacular. The 12-month-aged Merlot was excellent, and the tiramisarda to finish was unforgettable. We will definitely be back. Thank you for your hospitality.
Great place and so nice food! ❤️