Mapsby Firecrawl

Reviews

4.1
★★★★★
Latest 18 reviews
5
8
4
7
3
0
2
2
1
1

Rating by month

MonthReviewsAverageOwner replies
2026-1015.000
2026-0815.000
2026-0412.000
2026-0215.000
2025-1012.000
2025-0914.000
2025-0814.000
2025-0611.000
2024-1215.000
2024-1015.000
2024-0715.000
2024-0114.000
2023-1214.000
2023-1115.000
2023-1024.500
2023-0424.000

Latest reviews

Marco Iacobelli
★★★★★4 days ago

Every year you can't miss it.......a healthy and delicious mushroom overdose 🍄‼️😋😋😋😋

Alberto Besomi
★★★★★2 months ago

Good cuisine with regional specialties typical of Lunigiana, excellent service, kindness and friendliness.

Andrea Nardini
★★★★★6 months ago

For two: total 1 first course, 1 second course with side dish and a bottle of wine 45 euros... too many, small portions... never again

Giuseppe Piacentini
★★★★★8 months ago

In Comano, beneath the Alpe di Succiso on the B side, in the valley inhabited by the horses 🐴 and the men of Luni, an epic restaurant, run by a friend who is a chef with international experience, with a hotel. You can't go wrong...

umberto cullotta
★★★★★a year ago

The price listed on the menu is incorrect. The €50 price includes a sliced ​​steak with mushrooms, but in reality, an additional €15 per person is charged for this dish. This is not appropriate.

Cristiano Borsani
★★★★★a year ago
matantoe
★★★★★a year ago

Deliciously tasty dishes, made by the owner himself!

Floriana Campeggi
★★★★★a year ago

The bill was higher than the menu displayed.

Zio Maracina
★★★★★a year ago

Christmas lunch with the family, we were treated with kindness, friendliness and professionalism, everything was good and plentiful (sorry if we couldn't finish it all!), the price was more than fair for the menu and the occasion, the place was well-kept and clean, with beautiful details of Lunigiana atmosphere, we had been there before and will return, thank you!

Il King Del Senza Glutine
★★★★★2 years ago

The quality and attention to detail are excellent, and when mushroom season comes, it's a pleasure to come here. They also offer GF options upon request, and the pasta is delicious.

Henrik Rydell
★★★★★2 years ago

Good food! Great value!

chris peacock
★★★★★2 years ago
Angelo Balderi
★★★★★2 years ago

Unfortunately I think I chose the wrong day, the dishes were reheated from the day before.

Max
★★★★★2 years ago

The quality of the food is extraordinary, with a very good value. Even the bread is homemade, and you can taste it. Top.

Flavio Arfanotti
★★★★★3 years ago

Excellent food, in a somewhat spartan setting.

Galmadron
★★★★★3 years ago

As a tourist communication wasnt easiest, some staff speak english.<br>Also no Menu.<br>Food was excellent and so was the desserts!

Marco Tarca
★★★★★3 years ago
Elena
★★★★★3 years ago

We had lunch at the restaurant on Easter Monday. The menu included a mixed Lunigiana appetizer, three first courses, three second courses, two side dishes, and two desserts, along with water, wine, and coffee. All the courses were well-received.<br>Service was prompt, considering the numerous portions.<br>The restaurant is clean and tidy, and offers a good quality/price ratio.<br>Small dogs are welcome.<br>The restaurant does not have private parking, but there are free spaces just across the street.<br>Recommended.