# Reviews Feature ID: `0x12d35fb7110b29a1:0x70597dfce86daf83` ## Rating Average 4.7/5 across the latest 20 reviews. | Stars | Reviews | | --- | --- | | 5 | 15 | | 4 | 3 | | 3 | 2 | | 2 | 0 | | 1 | 0 | The owner replied to 0% of these reviews. ## Rating by month | Month | Reviews | Average | Owner replies | | --- | --- | --- | --- | | 2026-11 | 1 | 5.00 | 0 | | 2026-10 | 3 | 5.00 | 0 | | 2026-09 | 3 | 5.00 | 0 | | 2026-08 | 10 | 4.40 | 0 | | 2026-07 | 2 | 4.50 | 0 | | 2026-06 | 4 | 4.25 | 0 | | 2026-05 | 8 | 4.63 | 0 | | 2026-04 | 1 | 4.00 | 0 | | 2026-03 | 2 | 3.00 | 0 | | 2026-02 | 2 | 5.00 | 0 | | 2026-01 | 2 | 4.50 | 0 | | 2025-12 | 1 | 5.00 | 0 | | 2025-11 | 1 | 5.00 | 0 | | 2025-10 | 3 | 3.67 | 0 | | 2025-09 | 1 | 5.00 | 0 | | 2025-08 | 5 | 5.00 | 0 | | 2025-07 | 2 | 3.50 | 0 | | 2025-06 | 1 | 5.00 | 0 | | 2025-05 | 4 | 5.00 | 0 | | 2025-04 | 1 | 5.00 | 0 | | 2025-03 | 3 | 5.00 | 0 | ## Latest reviews ### Noemi Cerra: 5.0/5, 3 days ago > My boyfriend and I came here for our anniversary dinner and it was a wonderful discovery.\A stunning location overlooking the sea and truly delicious seafood.\I recommend it for a special occasion! ### jessica marchi: 5.0/5, 2 weeks ago > Excellent restaurant. Small and welcoming interior. Excellent food! We had two appetizers, a first course, and a second course with a bottle of wine, all good! Average prices. Definitely worth returning. 4 photos attached. ### George Fotiou: 5.0/5, a month ago > Fine dinning presentation and taste somewhere you dont expect. ### Veronika Ksenzuk: 5.0/5, a month ago > A wonderful evening in a very cozy and quiet restaurant. The service was friendly and attentive. The food was delicious, and we also enjoyed the wine list. Beautiful location. Highly recommended. ### Margherita Benvenuto: 5.0/5, Edited a month ago > One of the best chefs on the Riviera and beyond. Passion and attention to detail are found in the dishes that are a beautiful and delicious surprise for the eyes and the palate. Fantastic raw fish, a "thousand and one nights" seafood appetizer, breaded and fried anchovies, stockfish brandade. Among the first courses, spaghetti felicetti with delicious seafood, baked seafood lasagna and burrata tortelli with tomato fondant and raw shrimp. Among the second courses, fried fish, soft and tasty stuffed squid, tuna variation. The meat dishes are also excellent among which a succulent braised veal cheek "stands out". Last but not least, the desserts, always prepared by the chef, are heavenly: brownies, cake with a warm chocolate heart, puff pastry and homemade sorbets. The wine list features excellent local wines and prestigious labels. In the warm season, you can eat outside in the veranda.super super recommended. 7 photos attached. ### Renato Rossettini: 5.0/5, Edited a month ago > We've been customers of this restaurant practically since Claudio, the owner and chef, decided to bring his dream to life. It's been fifteen years and it's always been on the up. Everything is excellent, from appetizers to desserts. The wine list is more than satisfactory, and the service is friendly and attentive. 9 photos attached. ### Andrea Pecorella: 5.0/5, 2 months ago > A very nice location, especially in the summer, where you can eat outside and admire the view. The wait staff were very friendly but discreet; despite a large table, we never felt abandoned. Excellent food, reasonably priced for today's dining experience. Parking is available for both motorcycles and cars; not huge, but plenty of space. Recommended. ### Damiano M: 4.0/5, 2 months ago ### S: 5.0/5, 2 months ago > I came here with my boyfriend and we had a great time. We dined inside because the weather was bad, but the view was still there. The girl who served us was very kind, and the overall atmosphere was very pleasant. The plin and fried food were delicious! I also appreciated the basket of focaccia and fresh bread (unfortunately not always available).\Two first courses, two glasses of wine, water, and a fried food for two cost us just over €40 each. 4 photos attached. ### Sara Ferrari: 5.0/5, 2 months ago > My boyfriend and I came here for a sunset dinner. We had a wonderful meal and the staff was really friendly! We'll definitely be back! 5 photos attached. ### giulia trevisani: 5.0/5, 2 months ago > Well-kept restaurant with a beautiful terrace overlooking the sea. We had a wonderful time. We've been coming to Liguria for years, and last night was the best seafood dinner we've had. Excellent value for money, delicious food, and you could taste the freshness and quality of the ingredients. We were truly happy and satisfied. The owners and waiters were very kind. It's definitely going to be our regular stop. Thank you so much. ### Giulia Marcucci: 4.0/5, 2 months ago > Delicious dinner! Fresh and delicious ingredients, especially the pine nut cake! 2 photos attached. ### Jack: 3.0/5, 2 months ago > Unfortunately, it was a declining experience.\\The appetizers were excellent; we tried the anchovies and the cheese focaccia; both were good and crispy.\For our first course, we tried the sea bream ravioli del plin and spaghetti with chopped mussels (the special of the day).\The dishes were good, but we found a bone in the ravioli, and the spaghetti sauce was very runny and uneven.\We didn't like the second courses: we tried the fried octopus and the fried octopus, and both were not very crispy. The octopus in particular was not well-breaded, and since its tentacles were very thick and skinned, it almost didn't seem fried.\The desserts were good: pine nut cake and caramel Bavarian cream.\\The terrace has a nice view even though it's above the parking lot, but it's not very well-kept.\\The service was friendly but not very attentive (we're a couple, and the man was always served first), and the wait between courses was a bit long.\\We spent €86 each. ### Santino Bottino: 3.0/5, 2 months ago ### Luisa Giardini: 5.0/5, 3 months ago > The restaurant received a top rating. The dishes we ordered were excellent, especially the seafood spaghetti.\The desserts were amazing. The service was balanced without being cloying. The setting is unique, with a truly enchanting terrace overlooking the gulf... eating on a summer evening under that bougainvillea is unparalleled... the prices are moderately high, in line with the quality and the setting. ### Clizia Ghiglione: 5.0/5, 3 months ago > This restaurant has become a must-try! Top-quality ingredients, exquisite cuisine, and an excellent wine list. Excellent service. ### Peter Murrell: 5.0/5, 3 months ago > Best restaurant in Liguria. ### Cristina Zoda: 5.0/5, 3 months ago ### Luca Gesuato: 4.0/5, 3 months ago ### vito barbieri: 5.0/5, Edited 4 months ago > Beautiful location with an incredibly beautiful view of the sea. Friendly owner. Recommended! 3 photos attached.